George Foreman GV5 owner manual Recipes, Breakfast Casserole

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Recipes

NOTE: For all recipes, please remember to place Drip Tray under the front of the Contact Roaster to catch drippings from the cooking process.

NOTE: For recipes that do NOT require preheating the Contact Roaster – place food in the unit, close Lid and press ON. Even though the unit auto- matically goes into Preheat mode – simply adjust to the desired cooking time.

Breakfast Casserole

3 slices whole wheat bread, cubed 1/2 lb. Canadian bacon, chopped

3/4 cup reduced-fat shredded cheddar cheese 3/4 cup cholesterol-free egg product

1 cup skim milk 1/4 tsp. salt

1 tsp. prepared mustard dash cayenne pepper

•Preheat the Contact Roaster.

•Coat the Baking Pan with non-stick spray and add the bread cubes.

•Layer the Canadian bacon over bread and then sprinkle cheese on top.

•Mix the cholesterol-free egg product, skim milk, salt, mustard and pepper. Pour over the bread mixture.

•Using oven mitts, insert the Baking Pan into the Contact Roaster. Close the Lid and set the Timer for 30 minutes or bake until eggs are set.

•Yield: Serves 4

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Contents George Foremantm Important Safeguards Additional Important Safeguards Electric Power Polarized PlugShort Cord Instructions Control Panel Getting To Know Your GV5 Lean Mean Contact Roasting MachineHow To Use George Foreman’s Lean Mean Poultry Suggested Cooking ChartDo not Immerse in Water or Other Liquid User Maintenance InstructionsBreakfast Casserole RecipesGarlic and Tarragon Roasted Chicken Roast Lamb with PotatoesRoast Pork with Apples and Garlic Roasted Chicken with StuffingRoast Beef Beef StewMarinade Marinated Roast Beef with VegetablesTurkey and Vegetable Loaf Sauerkraut and Sausage CasseroleSalmon Loaf Flounder Fillet with Crumb Topping Ginger Salmon SteaksFat-Free Brownies Fruit PizzaApple Cake Page Limited ONE Year Warranty
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