George Foreman GRV120BCAN, GRV80CAN manual Storage, Problem Possible Cause Solution

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CARE AND CLEANING

Caution: To avoid accidental burns, allow grill to cool thoroughly before cleaning.

1.Before cleaning, unplug grill from wall outlet and allow to cool.

Important: Heat continues to be ON until grill is unplugged.

2.Place drip tray under front of grill. Use plastic spatula to scrape off any excess fat and food particles left on the grill plates; runoff will drip into the drip tray.

3.Use a warm, soapy sponge to wipe plates clean, then rinse sponge and wipe again to remove any soapy residue. Dry thoroughly with an absorbent paper towel.

4.Empty drip tray and wash in warm, soapy water; dry thoroughly with a paper towel.

5.To remove stubborn buildup, use a nylon or nonmetallic scrubbing pad to clean the grill plates.

Important: Do not use metallic scrubbing pads, steel wool or any abrasive cleaners to clean any part of your grill; use only nylon or nonmetallic scrubbing pads.

6.To clean the grill cover, wipe with a warm, wet sponge and dry with a soft, dry cloth.

Important: Do not immerse body of grill in water or any other liquid.

7.Any servicing requiring disassembly other than the above cleaning must be preformed by a qualified electrician.

Caution: Make sure to hold grill cover by the handle while cleaning to prevent accidental closing and injury.

STORAGE

• Always make sure grill is clean and dry before storing.

TROUBLESHOOTING

PROBLEM

POSSIBLE CAUSE

SOLUTION

 

 

 

 

Finish on grill plates has

Metal utensils have been

Always use heatproof plastic,

cut marks.

used.

nylon or wood utensils to

 

 

avoid scratching nonstick

 

 

surface of grill plates. Never

 

 

use metal skewers, tongs,

 

 

forks or knives.

 

 

 

Grill marks on food are

Grill was not fully

Always preheat grill at least

very light.

preheated before use.

5 minutes before cooking any

 

 

foods.

 

 

 

There is food buildup on

Grill not properly cleaned

Use nylon scrubbing pad and

grill plates.

after use.

hot, soapy water to clean grill

 

 

plates. Do not use steel wool

 

 

scrubbing pads or abrasive

 

 

cleaners to clean grill.

 

 

 

Food is dry and burnt.

Food is overcooked.

Because grill is cooking from

 

 

both sides, food is cooked

 

 

much faster than in a skillet or

 

 

under a broiler. Use cooking

 

 

chart as a guide and check

 

 

food at lowest time stated on

 

 

chart.

 

 

 

Grill does not turn on.

Grill is not plugged in.

Check to be sure appliance is

 

 

plugged into working outlet.

 

 

 

7

8

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Contents GRV80CAN GRV120BCAN TAMPER-RESISTANT Screw Electrical Cord Grounded PlugDrip Tray Getting StartedPreheating the Grill GrillingFood to be Cooked Suggested Grilling ChartWell Done or Fully CookedStorage Problem Possible Cause SolutionCordon Fiche Mise À LA TerreVIS Indesserrable Plateau D’ÉGOUTTAGE Pour commencerPréchauffage DU Gril Cuisson SUR LE GrilAliment À Cuire Tableau DE Cuisson SuggéréeBien Cuit OU Complètement CuitRangement Problème Cause Possible SolutionBesoin D’AIDE? Need HELP?2008/8-26-63E/F Imprimé en République populaire de Chine

GRV120BCAN, GRV80CAN specifications

The George Foreman GRV80CAN and GRV120BCAN are two exceptional electric grills that stand out for their innovative design and cooking technologies. Both models are designed to provide an easy and efficient grilling experience, allowing users to enjoy delicious meals with minimal effort.

The GRV80CAN features a powerful 1600-watt heating element, enabling it to heat up quickly and maintain consistent temperatures for even cooking. Its compact design makes it ideal for small kitchens, dorm rooms, or outdoor use. The grill surface offers ample cooking space, accommodating multiple servings at once. The non-stick coating ensures that food doesn’t stick, making the cleaning process straightforward and hassle-free.

One of the key technologies integrated into the GRV80CAN is the patented Fat-Removing Slope, which allows excess fat and grease to drain away from food as it cooks. This feature not only promotes healthier cooking but also enhances the flavor of the grilled items. The grill's adjustable temperature control gives users the flexibility to select the desired heat level for various types of food, ranging from vegetables to meats.

The GRV120BCAN takes things a step further with its larger cooking surface and upgraded features. With a powerful 2000-watt element, it offers faster cooking times and the ability to grill a larger quantity of food simultaneously. The GRV120BCAN also includes a removable, dishwasher-safe drip tray that simplifies cleanup and makes it easy to collect any drippings from the grilling process.

Both models are equipped with a safety shut-off feature, ensuring peace of mind during use. The George Foreman grills also boast a sleek design, making them a stylish addition to any kitchen countertop. The sleek, easy-to-store profile means they can be conveniently tucked away when not in use.

In conclusion, the George Foreman GRV80CAN and GRV120BCAN deliver high-performance grilling with advanced features that cater to health-conscious consumers. With their fat-reducing design, quick heat-up technology, and user-friendly controls, these grills are perfect for anyone looking to enjoy flavorful and healthier meals with ease. Whether grilling indoors or outdoors, these models make cooking a delightful experience for everyone.
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