Frymaster FPHD65 operation manual Rating Plate, Pre-installation

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HIGH EFFICIENCY DECATHLON (HD) SERIES GAS FRYERS

CHAPTER 2: IMPORTANT INFORMATION

2.5 Rating Plate

This is attached to the inside front door panel. Information provided includes the model and serial number of the fryer, BTU/hr input of the burners, outlet gas pressure in inches W.C. and whether the unit has natural or propane gas orifices.

DANGER

Fryers MUST be connected ONLY to the gas type identified on the attached rating

plate.

2.6 Pre-installation

DANGER

No structural material on the fryer should be altered or removed to accommodate placement of the fryer under a hood. Questions? Call the Dean Service Hotline at 1- 800-551-8633.

DANGER

Do not connect this appliance to the gas supply before reviewing all information in

this chapter.

A.General: Only licensed personnel should install any gas-fired equipment.

1.A manual gas shut-off valve must be installed in the gas supply line ahead of the fryers for safety and ease of future service.

2.Dean Decathlon Series gas fryers require 120VAC 60 cycle or 230VAC single-phase 50 Hz (International) electrical service and are equipped with a 16-3 SJT grounded flexible power cord for a direct connection to the power supply. Amperage draw for each unit depends on the accessories supplied with the unit/system.

B.Clearances: The fryer area must be kept free and clear of all combustibles. This unit is design- certified for the following installations:

1.Commercial installation only (not for household use).

2.Non-combustible floor installation equipped with factory-supplied 6 in. (15 cm) adjustable legs or 5 in. (13 cm) casters;

3.Combustible construction with a minimum clearance of 6 in. (15 cm) side and 6 in. (15 cm) rear, and equipped with factory-supplied 6 in. (15 cm) adjustable legs or 5 in. (13 cm) casters.

2-3

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Contents HD Models Series Gas Fryers Hour Service HotlineCanada Page High Efficiency Decathlon HD Series Gas Fryers Table of ContentsTable of Contents Ordering Parts Applicability and ValidityAfter Purchase Computer Information Service InformationSafety Information Qualified and/or Authorized Operating Personnel Service PersonnelGeneral Receiving and Unpacking EquipmentPrinciples of Operation Product DescriptionRating Plate Pre-installationAir Supply and Ventilation Installation StandardsEquipment Installed at High Altitudes Leveling the Fryer Fryers equipped with legs only Installing the FryerRear Only Front Only Installing Casters and LegsNational Code Requirements Gas ConnectionsGas Supply Type and Pressure Gas Connections NON-CE Altitudes of 2000 feet or less Gas SpecificationsCE only Altitudes of 2000 feet or less Gas Conversion ProceduresElectrical Connections Initial Start-up Pilot Lighting Procedures, Standing Pilot Only Boil-Out Procedure Boil-Out Procedure Final Preparation Final Preparation Operating Instructions Electronic Thermostat Controller Electronic Thermostat Controller/Computer When in useElectronic Thermostat Controller/Computer High Efficiency Decathlon HD Series GAS Fryers Filtration Filter Unit Types Filter PreparationFilter Leaf Assembling the Filter Crumb screen properly placed Handle Applying filter powder to filter-leaf Installing the Filter Filtering Tools Pan Preparation and Operation Operating the FilterMove the red drain valve handle into the open position Filter Operation SUFF/UFF Filtration Systems Installation and Operation Do not Allow Crumbs to Accumulate in Tray Optional Filter Hose and Wand Operation Hose and Wand Operation Complete FilteringWeekly DailyStainless Steel Care See filtration manual for filtration maintenance proceduresPeriodic/ Annual Pilot Burner Malfunction Main Burner Malfunctions Electronic Thermostat Controller Calibration Service Hotline
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