Frymaster Essential Fryer Troubleshooting for Optimal Performance
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DANGER

NEVER attempt to clear a clogged drain valve from the front of the valve! Hot oil will rush out creating the potential for severe burns.

DO NOT hammer on the drain valve with the cleanout rod or other objects. Damage to the ball inside will result in leaks and will void the Frymaster warranty.

2.After the oil has drained from the frypot, turn the filter handle to the ON position to start the pump and begin the filtering process. There may be a slight delay before the pump activates.

Open valve by moving handle to the right.

Turn the filter handle to the ON position.

3.The filter pump draws the oil through the filter pad/paper and screen and circulates it back up to and through the frypot during a 5-minute process called polishing. Polishing cleans the oil by trapping solid particles in the filter pad.

4.After the oil is filtered (about 5 minutes), close the drain valve and allow the fryer to refill. Let the filter pump run 10 to 12 seconds after the oil begins to bubble in the frypot then turn the filter off.

WARNING

The filter pump is equipped with a manual reset switch (see photo below) in case the filter motor overheats or an electrical fault occurs. If this switch trips, turn off power to the filter system and allow the pump motor to cool 20 minutes before attempting to reset the switch.

Filter Pump Reset Switch

5.Lower the elements into the frypot and reinstall the basket support rack.

6.Ensure the drain valve is fully closed. (If the drain valve is not fully closed, the fryer will not operate.) Turn the fryer ON and allow the oil to reach setpoint.

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Contents 8196151 Canada Page Warranty Statement Parts Return This page Intentionally Left Blank General Safety InformationEuropean Community CE Specific Information Computer Information for the M2000 ComputersDefinitions What to do if your equipment arrives damaged Shipping Damage Claim ProcedureService Information General Installation Requirements Page Power Requirements Page BIRE14/MRE14 Series E4 Electric Fryer Operating Instructions Operation Equipment Setup and Shutdown ProceduresIntroduction Do not USE Filter Powder with the PAD Turn the filter handle to the on position Page Clean Behind Fryers Weekly Annual/Periodic System Inspection Clean Detachable Parts and Accessories WeeklyFryer Built-In Filtration System Introduction Troubleshooting Computer and Heating Problems Problem Probable Causes Corrective ActionCorrective Action D. If the circuitry in the fryer ProblemCelsius Error Messages and Display ProblemsFailure with Shows HI 2 BADFailure Start Filtration ProblemsProblem This page Intentionally Left Blank Service Hotline

MRE14 SERIES specifications

The Frymaster MRE14 Series is a sophisticated line of commercial fryers designed to meet the demands of high-volume food service operations. Renowned for their efficiency, reliability, and innovative features, these fryers are ideal for restaurants, cafeterias, and quick-service establishments aiming to deliver quality fried foods.

One of the standout characteristics of the MRE14 Series is its energy-efficient design. Engineered to reduce energy consumption, these fryers utilize a highly efficient heating system that minimizes excess energy use while ensuring a rapid recovery time. This functionality not only cuts down operational costs but also contributes to a more sustainable kitchen environment.

The MRE14 Series features an innovative filtration system, which is vital for maintaining oil quality and extending frying life. This advanced filtration technology efficiently removes food particles and debris, leading to cleaner oil and improved flavor profiles in fried products. Regular filtration cycles can be conveniently automated, providing operators ease and flexibility amidst busy service times.

Another significant aspect of the Frymaster MRE14 Series is its precise temperature control technology. This feature ensures consistent frying results by allowing users to set and maintain the desired oil temperature with remarkable accuracy. The integrated computer controls also offer customizable frying time settings tailored to specific menu items, ensuring optimal cooking results every time.

The design of the MRE14 fryers is user-friendly, emphasizing both accessibility and ease of operation. The front-access oil drain simplifies the process of disposing of used frying oil, saving time and reducing manual labor. Additionally, the fryer's durable construction means it can withstand the rigors of daily commercial use while maintaining peak performance.

Safety is another key consideration in the design of the MRE14 Series. Equipped with multiple safety features, including high-temperature limit switches and automatic shut-off capabilities, these fryers are engineered to prevent accidents and ensure a secure working environment.

In summary, the Frymaster MRE14 Series stands out in the competitive market of commercial fryers. With its energy-efficient design, advanced oil filtration, precise temperature control, user-friendly features, and robust safety measures, this series is crafted to not only enhance operational efficiency but also deliver top-quality fried foods consistently. For establishments looking to elevate their frying capabilities, the MRE14 Series represents an excellent investment in culinary excellence.
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