Frymaster MRE14 SERIES warranty Do not USE Filter Powder with the PAD

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3.Then in reverse order, place the metal filter screen in the center of the bottom of the pan, then lay a filter pad over the screen, ensuring that the rough side of the pad is up. Make sure that the pad is in between the embossed ridges of the filter pan. Then position the hold down ring on top of the pad. If using filter paper, lay a sheet of filter paper over the top of the pan overlapping on all sides. Position the hold down ring over the filter paper and lower the ring into the pan, allowing the paper to fold up and around the ring as it is pushed to the bottom of the pan. Then sprinkle 1 packet (8-ounces) of filter powder over the filter paper.

4.Reinstall the crumb tray at the front of the pan. (See Figure 1)

DO NOT USE FILTER POWDER WITH THE PAD!

5.Push the filter pan back into the fryer, positioning it under the fryer. The filtration system is now ready for use.

4.3Operation of the Filter

DANGER

Draining and filtering of oil must be accomplished with care to avoid the possibility of a serious burn caused by careless handling. The oil to be filtered is at or near 350°F (177°C). Ensure drain handles are in their proper position before operating any switches or valves. Wear all appropriate safety equipment when draining and filtering oil.

DANGER

NEVER attempt to drain oil from the fryer with the elements energized! Doing so will cause irreparable damage to the elements and may cause a flash fire. Doing so will also void the Frymaster warranty.

1.Turn the fryer power OFF. Drain the frypot into the filter pan. If necessary, use the Fryer's Friend clean-out rod to clear the drain from inside the frypot.

Open drain valves by rotating 90º.

Open the drain valves on the frypot and drain the oil into the filter pan.

DANGER

Do not drain more than one frypot at a time into the built-in filtration unit to avoid overflow and spillage of hot oil.

4-2

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Contents 8196151 Canada Page Warranty Statement Parts Return This page Intentionally Left Blank Safety Information GeneralComputer Information for the M2000 Computers European Community CE Specific InformationDefinitions Shipping Damage Claim Procedure What to do if your equipment arrives damagedService Information General Installation Requirements Page Power Requirements Page BIRE14/MRE14 Series E4 Electric Fryer Operating Instructions Equipment Setup and Shutdown Procedures OperationIntroduction Do not USE Filter Powder with the PAD Turn the filter handle to the on position Page Clean Behind Fryers Weekly Clean Detachable Parts and Accessories Weekly Annual/Periodic System InspectionFryer Built-In Filtration System Introduction Problem Probable Causes Corrective Action Troubleshooting Computer and Heating ProblemsProblem Corrective Action D. If the circuitry in the fryerError Messages and Display Problems CelsiusShows HI 2 BAD Failure withFailure Filtration Problems StartProblem This page Intentionally Left Blank Service Hotline

MRE14 SERIES specifications

The Frymaster MRE14 Series is a sophisticated line of commercial fryers designed to meet the demands of high-volume food service operations. Renowned for their efficiency, reliability, and innovative features, these fryers are ideal for restaurants, cafeterias, and quick-service establishments aiming to deliver quality fried foods.

One of the standout characteristics of the MRE14 Series is its energy-efficient design. Engineered to reduce energy consumption, these fryers utilize a highly efficient heating system that minimizes excess energy use while ensuring a rapid recovery time. This functionality not only cuts down operational costs but also contributes to a more sustainable kitchen environment.

The MRE14 Series features an innovative filtration system, which is vital for maintaining oil quality and extending frying life. This advanced filtration technology efficiently removes food particles and debris, leading to cleaner oil and improved flavor profiles in fried products. Regular filtration cycles can be conveniently automated, providing operators ease and flexibility amidst busy service times.

Another significant aspect of the Frymaster MRE14 Series is its precise temperature control technology. This feature ensures consistent frying results by allowing users to set and maintain the desired oil temperature with remarkable accuracy. The integrated computer controls also offer customizable frying time settings tailored to specific menu items, ensuring optimal cooking results every time.

The design of the MRE14 fryers is user-friendly, emphasizing both accessibility and ease of operation. The front-access oil drain simplifies the process of disposing of used frying oil, saving time and reducing manual labor. Additionally, the fryer's durable construction means it can withstand the rigors of daily commercial use while maintaining peak performance.

Safety is another key consideration in the design of the MRE14 Series. Equipped with multiple safety features, including high-temperature limit switches and automatic shut-off capabilities, these fryers are engineered to prevent accidents and ensure a secure working environment.

In summary, the Frymaster MRE14 Series stands out in the competitive market of commercial fryers. With its energy-efficient design, advanced oil filtration, precise temperature control, user-friendly features, and robust safety measures, this series is crafted to not only enhance operational efficiency but also deliver top-quality fried foods consistently. For establishments looking to elevate their frying capabilities, the MRE14 Series represents an excellent investment in culinary excellence.
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