Canada

Please read all sections of this manual and retain for future reference.

NOTICE

IF, DURING THE WARRANTY PERIOD, THE CUSTOMER USES A PART FOR THIS ENODIS EQUIPMENT OTHER THAN AN UNMODIFIED NEW OR RECYCLED PART PURCHASED DIRECTLY FROM FRYMASTER DEAN, OR ANY OF ITS AUTHORIZED SERVICE CENTERS, AND/OR THE PART BEING USED IS MODIFIED FROM ITS ORIGINAL CONFIGURATION, THIS WARRANTY WILL BE VOID. FURTHER, FRYMASTER DEAN AND ITS AFFILIATES WILL NOT BE LIABLE FOR ANY CLAIMS, DAMAGES OR EXPENSES INCURRED BY THE CUSTOMER WHICH ARISE DIRECTLY OR INDIRECTLY, IN WHOLE OR IN PART, DUE TO THE INSTALLATION OF ANY MODIFIED PART AND/OR PART RECEIVED FROM AN UNAUTHORIZED SERVICE CENTER.

NOTICE

This appliance is intended for professional use only and is to be operated by qualified personnel only. A Frymaster Dean Factory Authorized Service Center (FASC) or other qualified professional should perform installation, maintenance, and repairs. Installation, maintenance, or repairs by unqualified personnel may void the manufacturer’s warranty. See Chapter 1 of this manual for definitions of qualified personnel.

NOTICE

This equipment must be installed in accordance with the appropriate national and local codes of the country and/or region in which the appliance is installed.

NOTICE

Drawings and photos used in this manual are intended to illustrate operational, cleaning and technical procedures and may not conform to onsite management operational procedures.

NOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS

U.S.

This device complies with Part 15 of the FCC rules. Operation is subject to the following two conditions: 1) This device may not cause harmful interference, and 2) This device must accept any interference received, including interference that may cause undesired operation. While this device is a verified Class A device, it has been shown to meet Class B limits.

This digital apparatus does not exceed the Class A or B limits for radio noise emissions as set out by the ICES-003 standard of the Canadian Department of Communications.

Cet appareil numerique n’emet pas de bruits radioelectriques depassany les limites de classe A et B prescrites dans la norme NMB-003 edictee par le Ministre des Communications du Canada.

DANGER

Improper installation, adjustment, maintenance or service, and unauthorized alterations or modifications can cause property damage, injury, or death. Read the installation, operating and service instructions thoroughly before installing or servicing this equipment. See Chapter 1 of this manual for definition of qualified service personnel.

EH1721 SERIES specifications

The Frymaster EH1721 Series is a leading-edge solution in commercial frying technology, designed to meet the demands of high-volume kitchens. This series is renowned for its powerful performance, energy efficiency, and user-friendly features, making it a favorite among restaurateurs and foodservice professionals.

One of the standout features of the EH1721 Series is its innovative oil management system. This technology not only monitors oil quality in real-time but also extends the life of the frying oil, leading to significant cost savings over time. The system automatically filters the oil, reducing the need for manual filter changes and ensuring that food maintains consistent flavor and quality.

The EH1721 Series incorporates advanced temperature control technology, allowing operators to achieve precise frying temperatures for different food types. This feature is crucial for consistent cooking results, ensuring that products such as french fries and chicken are perfectly fried every time. The adjustable temperature range provides flexibility for diverse menu items, catering to various cooking styles and preferences.

Energy efficiency is another hallmark of the EH1721 Series. The fryers are designed with high-efficiency heating elements, which significantly reduce energy consumption compared to traditional fryers. This not only lowers operational costs but also supports environmentally friendly practices in the kitchen.

In terms of safety, the Frymaster EH1721 Series includes built-in safety features such as an automatic shut-off function and LED indicators that alert operators to any issues. These safety measures help prevent accidents in the kitchen and ensure a secure frying environment.

The design of the EH1721 fryers prioritizes ease of use and maintenance. With user-friendly digital control panels, operators can easily set cooking times, temperatures, and monitor oil quality. The fryers also come with removable fry pots and built-in cleaning cycles, allowing for quick and efficient cleaning processes.

Overall, the Frymaster EH1721 Series represents a blend of innovation, efficiency, and reliability. Its advanced features make it an indispensable tool for any commercial kitchen looking to enhance frying operations while maintaining quality and safety. Whether used in fast-food restaurants, catering services, or dining establishments, the EH1721 Series delivers exceptional performance that meets the evolving needs of the foodservice industry.