Frymaster EH1721 SERIES operation manual Filter Operation

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EH1721 SERIES ELECTRIC FRYERS

CHAPTER 4: BUILT-IN FILTRATION

4.3.2 Filter Operation

CAUTION

NEVER operate the filter unit unless oil is at operating temperature [~350°F (177°C)].

1.Ensure the filter pan assembly is prepared as described in Section 4.3.1- Pan Preparation.

2.Ensure the oil is at operating temperature and turn the fryer off.

3.Remove fry baskets from frypot. Prior to filtering, skim any large debris from the oil. Use extreme caution, as oil is at or near operating temperature [350°F (177°C)].

Prior to filtering, skim any large debris from oil in frypot.

4.After ensuring the filter pan is correctly positioned under the drain tubes, pull the red handle to drain the frypot into the filter pan. Drain ONLY one frypot at a time. The filter pan is designed to hold the contents of one frypot only.

Pull the red handle to open the drain valve.

4-7

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Contents April Hour Service HotlineEH1721, BIH1721 & FPH1721 Series Canada Page Table of Contents Safety Information GeneralShipping Damage Claim Procedure Computer InformationService Information After PurchaseService Personnel DefinitionsEH1721 Series Electric Fryers Installation Instructions EH1721 Series Electric Fryers Installation Instructions Electrical Grounding Requirements Do not block the area around the base or under the fryersFryer Installation Australian RequirementsPower Requirements Model Voltage Phase Wire MIN AWG Amps PER LEG Service SizeFrypot Boil Out Equipment Setup and Shutdown Procedures ShutdownCleaning Fryer Clean Inside and Outside of Fryer Cabinet- DailyEH1721 Series Electric Fryers Preventative Maintenance Periodic/Annual Maintenance Built-in FiltrationStainless Steel Care Filtration Preparation Assembling the FilterDaily Filtration Operation Filtering ToolsOperating the Filter Pan PreparationPlace the filter paper over top of pan EH1721 Series Electric Fryers BUILT-IN Filtration Replace the crumb tray in the pan Filter Operation Frypot refilling with filtered oil EH1721 Series Electric Fryers BUILT-IN Filtration Drain-flush handle blue location EH1721 Series Electric Fryers Operator Troubleshooting IntroductionTroubleshooting ActivateControl and Heating Problems Probable CausesOpen Drain Built-in Filtration Problems Probable Causes Error Messages and Display Problems Probable CausesBasket Lift Problems Probable Causes Filter pump won’t Recommended Spare Parts Service Hotline

EH1721 SERIES specifications

The Frymaster EH1721 Series is a leading-edge solution in commercial frying technology, designed to meet the demands of high-volume kitchens. This series is renowned for its powerful performance, energy efficiency, and user-friendly features, making it a favorite among restaurateurs and foodservice professionals.

One of the standout features of the EH1721 Series is its innovative oil management system. This technology not only monitors oil quality in real-time but also extends the life of the frying oil, leading to significant cost savings over time. The system automatically filters the oil, reducing the need for manual filter changes and ensuring that food maintains consistent flavor and quality.

The EH1721 Series incorporates advanced temperature control technology, allowing operators to achieve precise frying temperatures for different food types. This feature is crucial for consistent cooking results, ensuring that products such as french fries and chicken are perfectly fried every time. The adjustable temperature range provides flexibility for diverse menu items, catering to various cooking styles and preferences.

Energy efficiency is another hallmark of the EH1721 Series. The fryers are designed with high-efficiency heating elements, which significantly reduce energy consumption compared to traditional fryers. This not only lowers operational costs but also supports environmentally friendly practices in the kitchen.

In terms of safety, the Frymaster EH1721 Series includes built-in safety features such as an automatic shut-off function and LED indicators that alert operators to any issues. These safety measures help prevent accidents in the kitchen and ensure a secure frying environment.

The design of the EH1721 fryers prioritizes ease of use and maintenance. With user-friendly digital control panels, operators can easily set cooking times, temperatures, and monitor oil quality. The fryers also come with removable fry pots and built-in cleaning cycles, allowing for quick and efficient cleaning processes.

Overall, the Frymaster EH1721 Series represents a blend of innovation, efficiency, and reliability. Its advanced features make it an indispensable tool for any commercial kitchen looking to enhance frying operations while maintaining quality and safety. Whether used in fast-food restaurants, catering services, or dining establishments, the EH1721 Series delivers exceptional performance that meets the evolving needs of the foodservice industry.