Jenn-Air SCE4320 Convection Baking Frozen Convenience Foods, Preheating the oven is not necessary

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Convection Baking of

Frozen Convenience Foods

•Preheating the oven is not necessary.

•Follow package recommendations for oven temperatu re, foil covering and useof

cookie sheets. Baking times will besimilar. Seechart below for some exceptions and examples.

•Center foods in the oven. If more than one food item is being baked or if foods are being baked on multiple racks, stagger foods for proper air circulation.

•Most foods are baked on rack position #30.

•For multiple rack baking, use racks #1,30 and 4. However, pizzas should be placed on cookie sheets and baked on rack position #20, 3 and 4.

Here are a few examples of times and temperatures:

FROZEN

 

CONVECTION OVEN

RADIANT BAKE

CONVENIENCE

Rack

NOT PREHEATED

PREHEATED

FOODS

Position

Minutes

Temp. F

Minutes

Temp. F

Chicken,fried

30

35

375°

35-40

375°

Donuts,glazed

30

7

300°

6-7

300 °

Fish, batterfried

3

25

375°

25-30

375 °

Frenchfries

3

18

450°

16-20

450°

Macaroni& Cheese

3o

47-50

375°

45-50

375 °

(28 oz)

 

 

 

 

 

Pot Pies

30

35-40

400°

35-40

400°

Pizza

3o

17-20

400°

15-17

425°

Turkey, slicesw/gravy

3o

55-60

375°

60

375°

(TV dinner-28oz.)

 

 

 

 

 

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Contents JENN-AIR About Your Jenn-Air Safety Precautions Page Important Safety Notice and Warning Surface Controls Clock Controls and Minute TimerCooktop & Oven Controls Oven ControlsSurface Controls To Set ControlsCookware Cooking TestImproper Cookware Characteristics of Cookware MaterialsHome Canning Solid Element Cooktop Cooking ProceduresModel SCE4320 Hot Indicator Light Model SCE4340 Cooking ProceduresRadiant Element Cooktop Avoid Damage to Cooktop Oven Operation To set time of day on clock Clock SettingClock Controls To change time of day set on clock Repeat above sequenceMinute Timer To set Minute TimerClock-ControlledBaking or Roasting Display Time of DAYTo change Start Time before cooking begins To change Stop TimeOven Operation Baking General Baking RecommendationsConvection Baking Recommendations Causes Cake FailureBaking Chart CakeConvection Baking Frozen Convenience Foods Preheating the oven is not necessaryConvection Cooking on Multiple Racks General Roasting Recommendations RoastingRadiant Bake Roasting Recommendations Convection Roasting Recommendations Convection Roasting Frozen to FinishRoasting Thawed Meats Only To Broil BroilingBroiling Tips Beef How the Self Cleaning Process Works Oven CleaningHow to Prepare Oven Before Operating Self-Cleaning Process Auto Clean Feature Steps to Follow for Self-Cleaning ProcessPage Important Ifthetemperature Knob Isturnedto OFF Beforethe To change Stop Time before cleaning begins More Information on the Self-Cleaning Process Cleaning Your Range Cast Iron Solid Elements Model SCE4320 Glass-Ceramic Cooktop Model SCE4340 Oven Racks Other Hints on Caring for Your RangeOven Light Bulb To replace light bulbOven Temperature Knob Adjustment To adjust the Temperature KnobBefore you Call for Service If foods bake unevenly

SCE4340, SCE4320 specifications

Jenn-Air is renowned for its premium kitchen appliances, and their ranges SCE4340 and SCE4320 exemplify the brand's commitment to innovation and high performance. Both models are designed to elevate the culinary experience, offering professional-grade features and cutting-edge technology.

The Jenn-Air SCE4340 and SCE4320 are equipped with powerful, high-performance induction cooktops. Induction cooking utilizes electromagnetic energy to provide precise and efficient heat, ensuring rapid boiling and simmering without the need for traditional gas or electric burners. With precise temperature control, chefs can achieve accurate cooking results, making these ranges perfect for areas where culinary precision is paramount.

Both models offer a spacious oven cavity, providing ample room for multiple dishes to be cooked simultaneously. The ovens feature convection technology, allowing for even heat distribution and faster cooking times. This is complemented by a self-cleaning function, making maintenance effortless and time-saving.

The SCE4340 is particularly distinguished by its dual-fuel configuration. This means it combines the responsiveness of a gas cooktop with the precise temperature control of an electric oven. This dual-fuel system provides the best of both worlds, catering to chefs who prefer the benefits of gas while still enjoying the luxury of an electric oven.

Additionally, the SCE4320 comes with an integrated smart oven feature, allowing for remote operation and monitoring through mobile devices. This smart technology not only enhances convenience but also integrates seamlessly with other smart home devices, creating a fully connected kitchen environment.

Both ranges are designed with elegance in mind, featuring a sleek, professional aesthetic that blends seamlessly into any kitchen layout. Their durable construction ensures longevity, with high-quality materials resistant to wear and tear.

In conclusion, the Jenn-Air SCE4340 and SCE4320 show remarkable versatility and advanced technology. With induction cooking, convection ovens, and innovative smart features, these models represent the pinnacle of kitchen appliance design, catering to both experienced and aspiring chefs looking to enhance their culinary skills.
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