Jenn-Air SCE4340, SCE4320 manual Oven Temperature Knob Adjustment, To adjust the Temperature Knob

Page 39

Oven Temperature Knob Adjustment

The oven temperature knob can be adjusted if the oven temperature is too low or too high and the length of time to cook ALL foods is too long or too short. Do NOT adjust the temperature knob if only one or two items are not baking properly.

To adjust the Temperature

Knob:

 

 

 

 

 

Turnthe oven Temperature Knobto OFF.

 

 

 

 

 

Removethe knob and turn itto the under-

 

_

 

 

l"riangle

neath side. Hold it so that the triangle is

 

f/f

f------z/z_-_.._ bc--'ropScrew

screwsslightly. Holding the skirt inplace,

//2o_,_s_._c

 

_

at the top. (See Fig. 1) Loosen the two

 

move the top screw by rotating the knob

II

_

E

_

)1

onenotch,

as noted by one click, in

_

_(_)_

 

I!

direction necessary. If notch indentation

\\

0% _

,_

/f'--Skirl

rent, tightenscrewsuntilcli k-

__

 

 

/_

isnotapping heard. There are five notches in

 

 

 

 

 

each direction. One notch equals ap-

_

 

 

 

FIG.1

proximately

I O°F.

 

 

 

 

 

 

 

too cool and ALL foods are

 

 

 

 

 

 

requiring a longer time pe-

 

 

 

 

 

 

riodto cook,the knobshould

 

 

 

 

 

EXAMPLE:

screwberotatedtowardmovethethewordtop

 

 

_,__'_

 

'

If the oven temperature is

__/__

eTC_HO_

 

 

"HOTTER". (See Fig 2.)

 

 

 

FIG.2

Tighten the screws while tightly holding knob to skirt. To replace knob, match flat part of knob opening with spring on the shaft, returning to OFF position.

IMPORTANT: The oven Temperature Knobshould be adjusted one notch and then the oven should be tested. (We recommend baking 2--9" yellow layer cakes using a purchased box mix.) If the oven temperature is still too low or too high, repeat the procedure described above.

If the knob is rotated too far or in the wrong direction, rotate the knob in the opposite direction until the center of the screw is directly under the triangle, which is the starting point. Initiate the procedure again until the desired temperature is reached.

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Contents JENN-AIR About Your Jenn-Air Safety Precautions Page Important Safety Notice and Warning Oven Controls Clock Controls and Minute TimerCooktop & Oven Controls Surface ControlsTo Set Controls Surface ControlsCooking Test CookwareCharacteristics of Cookware Materials Improper CookwareHome Canning Cooking Procedures Solid Element CooktopModel SCE4320 Model SCE4340 Cooking Procedures Hot Indicator LightRadiant Element Cooktop Avoid Damage to Cooktop Oven Operation To change time of day set on clock Repeat above sequence Clock SettingClock Controls To set time of day on clockTo set Minute Timer Minute TimerDisplay Time of DAY Clock-ControlledBaking or RoastingTo change Stop Time To change Start Time before cooking beginsOven Operation General Baking Recommendations BakingCauses Cake Failure Convection Baking RecommendationsCake Baking ChartPreheating the oven is not necessary Convection Baking Frozen Convenience FoodsConvection Cooking on Multiple Racks Roasting General Roasting RecommendationsRadiant Bake Roasting Recommendations Convection Roasting Frozen to Finish Convection Roasting RecommendationsRoasting Thawed Meats Only Broiling To BroilBroiling Tips Beef Oven Cleaning How the Self Cleaning Process WorksHow to Prepare Oven Before Operating Self-Cleaning Process Steps to Follow for Self-Cleaning Process Auto Clean FeaturePage Important Ifthetemperature Knob Isturnedto OFF Beforethe To change Stop Time before cleaning begins More Information on the Self-Cleaning Process Cleaning Your Range Cast Iron Solid Elements Model SCE4320 Glass-Ceramic Cooktop Model SCE4340 To replace light bulb Other Hints on Caring for Your RangeOven Light Bulb Oven RacksTo adjust the Temperature Knob Oven Temperature Knob AdjustmentBefore you Call for Service If foods bake unevenly

SCE4340, SCE4320 specifications

Jenn-Air is renowned for its premium kitchen appliances, and their ranges SCE4340 and SCE4320 exemplify the brand's commitment to innovation and high performance. Both models are designed to elevate the culinary experience, offering professional-grade features and cutting-edge technology.

The Jenn-Air SCE4340 and SCE4320 are equipped with powerful, high-performance induction cooktops. Induction cooking utilizes electromagnetic energy to provide precise and efficient heat, ensuring rapid boiling and simmering without the need for traditional gas or electric burners. With precise temperature control, chefs can achieve accurate cooking results, making these ranges perfect for areas where culinary precision is paramount.

Both models offer a spacious oven cavity, providing ample room for multiple dishes to be cooked simultaneously. The ovens feature convection technology, allowing for even heat distribution and faster cooking times. This is complemented by a self-cleaning function, making maintenance effortless and time-saving.

The SCE4340 is particularly distinguished by its dual-fuel configuration. This means it combines the responsiveness of a gas cooktop with the precise temperature control of an electric oven. This dual-fuel system provides the best of both worlds, catering to chefs who prefer the benefits of gas while still enjoying the luxury of an electric oven.

Additionally, the SCE4320 comes with an integrated smart oven feature, allowing for remote operation and monitoring through mobile devices. This smart technology not only enhances convenience but also integrates seamlessly with other smart home devices, creating a fully connected kitchen environment.

Both ranges are designed with elegance in mind, featuring a sleek, professional aesthetic that blends seamlessly into any kitchen layout. Their durable construction ensures longevity, with high-quality materials resistant to wear and tear.

In conclusion, the Jenn-Air SCE4340 and SCE4320 show remarkable versatility and advanced technology. With induction cooking, convection ovens, and innovative smart features, these models represent the pinnacle of kitchen appliance design, catering to both experienced and aspiring chefs looking to enhance their culinary skills.
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