Griddle Adjustments

To remove the door, open the door and hold it all the way open. Close the hinge latches (see Figure 8) and release the door. The door can then be removed by gently lifting and pulling the door, with the hinges up and out of the frame. The hinges are assembled to the door and will be removed from the frame when the door is lifted upward.

The professional range should be transported by a dolly close to its final location. The range can be tipped back and supported on the rear legs while the dolly is removed.

The floor under the legs should be protected (Wood Strips, Carpet, Paneling, Etc.) before pushing the unit back into position. Electric and gas connections should be made (Steps 4 & 5) and the backguard installed (Step 6) before the range is placed in its final position.

Left Rear Shipping

Screws

FIGURE 7

For proper performance, the professional range should be level. To achieve a flush fit of the range to adjoining countertops, it will be necessary to have level cabinets (front to back, and left to right across the opening of the range). After checking the countertops for level and before sliding the range into place, measure the distance from the floor to the top of the counter work surface in the rear left and right corners. Adjust the corresponding rear corner of the range to an equal height of the counter, as the rear leveling legs are not accessible once the range is pushed into place. Once the range is in place, the front leg levelers can be accessed to level the front of the range. Replace the kick panel and oven doors by reversing the procedure described previously.

It is important that the two screws retaining the kick panel are secure to prevent accidental access to live electrical components and wires (see Figure 5).

Door Hinge Roller

Lock (Close)

Un-Lock

FIGURE 8

The griddle section is fastened in place at the front with screws. It is designed to be stationary and not meant to be removed for cleaning.

The griddle has two leveling screws beneath the rear flue cover which can be used to adjust the griddle to the desired slope. The center screw is for shipping and should be removed.

30, 36 specifications

Jenn-Air has long been synonymous with luxury and innovation in the kitchen appliance industry, and their 30-inch and 36-inch built-in wall ovens exemplify that legacy. Designed to elevate the cooking experience, these ovens boast advanced technologies and features that cater to both amateur home cooks and professional chefs alike.

The standout feature of Jenn-Air wall ovens is their Precision Cooking technology, which utilizes advanced sensors and algorithms to ensure that dishes are cooked to perfection. This technology monitors the cooking process and adjusts settings automatically, taking the guesswork out of meal preparation. Whether roasting a succulent turkey or baking a delicate soufflé, users can rely on consistent and reliable results.

Both the 30-inch and 36-inch models come with a sleek, modern design that integrates seamlessly into any kitchen aesthetic. The elegant stainless steel finish not only adds a touch of sophistication but also ensures durability and easy maintenance. The intuitive touch control panel simplifies the cooking process, allowing users to effortlessly select cooking modes, set timers, and adjust temperatures with a simple touch.

One of the highlights of the Jenn-Air wall ovens is the true convection cooking feature. This ensures even heat distribution throughout the oven cavity, making it perfect for multi-rack baking or roasting. Coupled with a powerful 3,000-watt broiler, the ovens can achieve the high temperatures required for searing meat, giving it that desirable, restaurant-quality finish.

Moreover, the ovens are equipped with a self-cleaning feature that comes in handy for busy households. With the press of a button, the oven heats to an intense temperature to burn away food residues, leaving a clean interior without the need for harsh chemicals.

For those who appreciate versatility, Jenn-Air's ovens offer various cooking modes, including bake, broil, roast, and steam. The steam function is particularly innovative, as it allows for healthier cooking options, retaining nutrients and enhancing flavors without added fats.

Safety is also a priority, thanks to features such as the control lock function and automatic shut-off. These ensure peace of mind, especially in households with children.

In conclusion, the Jenn-Air 30-inch and 36-inch wall ovens embody a perfect blend of style, functionality, and cutting-edge technology. With features designed for precision cooking, ease of use, and safety, they stand out as an ideal choice for anyone looking to enhance their culinary adventures. Whether baking bread, roasting vegetables, or cooking a holiday feast, these ovens are built to inspire creativity and precision in the kitchen.