Ventilation Requirements | Jenn-Air 36, 30 guide

IMPORTANT INSTALLATION INSTRUCTIONS

Tested in accordance with ANSI Z21.1-1993 Standard for Household Cooking Gas Appliances.

These ranges must be installed in conjunction with a suitable overhead vent hood. (See Step: 1 for Ventilation Requirements). Due to the professional high heat capacity of this unit, particular attention should be paid to the hood and duct work installation to assure it meets local building codes. To eliminate risk of burns or fire by reaching over heated surface units, cabinet storage located above the surface units should be avoided.

Check local building codes for the proper method of range installation. Local codes vary. Installation, Electrical Connections, and Grounding must comply with all applicable codes. In the absence of local codes, the range should be installed in accordance with the National Fuel Gas Code ANSI Z223.1-Latest Edition and National Electrical Code ANSI / NFPA 70-Latest Edition.

Model numbers with suffix ‘NP’ are manufactured for use with natural gas, while model numbers with suffix ‘LP’ are for use with LP gas (propane).

STEP 1: VENTILATION REQUIREMENTS

A suitable exhaust hood must be installed above the range. The following chart indicates the minimum blower capacity recommended for hood ventilation. (Table 1).

CAUTION

Ventilation hoods and blowers are designed for use with single wall ducting. However, some local building codes or inspectors may require double wall ducting. Consult local building codes and/or local agencies, before starting, to assure that hood and duct installation will meet local requirements.

Hood blower speeds should be variable to reduce noise and loss of heated or air conditioned household air when maximum ventilation is not required.

For best smoke elimination, the lower edge of the hood should be installed a minimum of 30 to a maximum of

36 above the range cooking surface, see figure 3. If the hood contains any combustible materials (i.e. a wood covering) it must be a minimum of 36 above the cooking surface.

Due to a high volume of ventilation air, a source of outside replacement air is recommended. This is particularly important for tightly sealed and insulated homes. A reputable heating and ventilating contractor should be consulted.

TABLE 1

VENTILATION UNIT	STANDARD COUNTER INSTALLATION		ISLAND INSTALLATION
VENTILATION UNIT	RECOMMENDATIONS		RECOMMENDATIONS
HOOD	(24 Deep x Unit Width)		(30 Deep x 36 At Bottom)
BLOWER		RANGE - 800-1000 CFM	800-1000 CFM
	48	RANGE - 800-1000 CFM	800-1000 CFM
	36	RANGE - 600-800 CFM	600-800 CFM
	30	RANGE - 500 CFM	500 CFM

30, 36 specifications

Jenn-Air has long been synonymous with luxury and innovation in the kitchen appliance industry, and their 30-inch and 36-inch built-in wall ovens exemplify that legacy. Designed to elevate the cooking experience, these ovens boast advanced technologies and features that cater to both amateur home cooks and professional chefs alike.

The standout feature of Jenn-Air wall ovens is their Precision Cooking technology, which utilizes advanced sensors and algorithms to ensure that dishes are cooked to perfection. This technology monitors the cooking process and adjusts settings automatically, taking the guesswork out of meal preparation. Whether roasting a succulent turkey or baking a delicate soufflé, users can rely on consistent and reliable results.

Both the 30-inch and 36-inch models come with a sleek, modern design that integrates seamlessly into any kitchen aesthetic. The elegant stainless steel finish not only adds a touch of sophistication but also ensures durability and easy maintenance. The intuitive touch control panel simplifies the cooking process, allowing users to effortlessly select cooking modes, set timers, and adjust temperatures with a simple touch.

One of the highlights of the Jenn-Air wall ovens is the true convection cooking feature. This ensures even heat distribution throughout the oven cavity, making it perfect for multi-rack baking or roasting. Coupled with a powerful 3,000-watt broiler, the ovens can achieve the high temperatures required for searing meat, giving it that desirable, restaurant-quality finish.

Moreover, the ovens are equipped with a self-cleaning feature that comes in handy for busy households. With the press of a button, the oven heats to an intense temperature to burn away food residues, leaving a clean interior without the need for harsh chemicals.

For those who appreciate versatility, Jenn-Air's ovens offer various cooking modes, including bake, broil, roast, and steam. The steam function is particularly innovative, as it allows for healthier cooking options, retaining nutrients and enhancing flavors without added fats.

Safety is also a priority, thanks to features such as the control lock function and automatic shut-off. These ensure peace of mind, especially in households with children.

In conclusion, the Jenn-Air 30-inch and 36-inch wall ovens embody a perfect blend of style, functionality, and cutting-edge technology. With features designed for precision cooking, ease of use, and safety, they stand out as an ideal choice for anyone looking to enhance their culinary adventures. Whether baking bread, roasting vegetables, or cooking a holiday feast, these ovens are built to inspire creativity and precision in the kitchen.