AEG E4130-1 manual Defrosting table, Dishes for defrosting, Defrost Final de Dish

Page 42

Defrosting

To defrost, use the defrost A oven function without setting a tempera- ture.

Dishes for defrosting

Remove packaging and place the food on a plate on the shelf.

Do not use a plate or dish to cover as these significantly increase the defrosting time.

Shelf positions

Insert the shelf in the 1st position from the bottom to defrost.

Notes on the defrosting table

The table below offers some guidance on defrosting times.

Defrosting table

 

Defrost-

Final de-

 

Dish

ing time

frosting

Note

 

Mins.

time Mins.

 

 

 

 

Place the chicken on an upside-down

Chicken, 1000 g

100-140

20-30

saucer on a large plate. Halfway

through cooking turn or cover with

 

 

 

 

 

 

foil.

Meat, 1000 g

100-140

20-30

Halfway through cooking turn or

cover with foil.

 

 

 

Meat, 500 g

90-120

20-30

Halfway through cooking turn or

cover with foil.

 

 

 

Trout, 150 g

25-35

10-15

Do not cover

Strawberries, 300 g

30-40

10-20

Do not cover

Butter, 250 g

30-40

10-15

Do not cover

 

 

 

Do not cover

Cream, 2 x 200 g

80-100

10-15

(Cream may be whipped when some

 

 

 

of it is still slightly frozen)

 

 

 

 

Flan, 1400 g

60

60

Do not cover

 

 

 

 

42

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Contents Competence E4130-1 Following symbols are used in the text Dear customerPlease read these operating instructions carefully Contents Oven Interior Oven LightingWhat to do if Child Safety SafetyElectrical Safety Safety whilst UsingDisposing of the packaging material DisposalTo Avoid Damaging Your Appliance Disposal of old appliancesDescription of the Appliance General OverviewControl Panel Oven Features Oven steam ventFat tray Oven accessoriesCombination shelf Baking trayBefore Using for the First Time Setting the TimeInitial Cleaning Be damaged= lowest heat setting = highest heat setting Using the RingsHeat settings They are marked with a dotFor heating up/browning, select a high heat setting Cooking with the RingsTo stop cooking, turn back to the zero position Turn the oven functions switch to the required function Using the OvenSwitching the Oven On and Off Cooling fanPizza & baking Oven FunctionsOven lighting Conventional For baking and roasting on one levelDual grill DefrostGrill RotithermTray or universal baking tray Inserting the Shelf and Universal Baking TrayAnti-tip device Inserting shelfInserting/Removing the Fat Filter Inserting the fat filterRemoving the fat filter Countdown C Working with the Electronic ClockClock functions Manual operation M Cook timeFunction display General informationAcoustic signal can be cancelled by pressing any button Cook time Switch on and off automatically at a later time Cook Time and End Time CombinedSwitch off the programme by pressing button M Changing the time Cook time or end timeTwo temperatures should be observed Meat ProbeFrom 20 and above Changing the core temperature Removing the plug and tip of heProbe Open the oven door Mechanical Door LockActivate the door lock Close the oven doorSettings for cooking on the rings Uses, Tables and TipsBoiling Longer and the surface will brown unevenly BakingFunctions for baking Baking tinsQuired or the cooking time is too long Shelf positions for a selection of dishesAre dependent on the mixture, quantity and cake tin used Use information given in a similar recipe for guidanceBaking Table Baking on one shelf positionFlat sweet or savoury PiesBiscuits Baking on several shelf positions Fan cooking U TimeLevels Ture ºC Cakes and pastries on Baking sheets Baking result Possible cause Solution Cooking temperatureTips for baking Pies and Gratin Table Conventional O Rotitherm Time Shelf Temp Hrs MinsFrom Food to be Shelf Temperature Time Cooked Frozen Ready Meals TableRoasting Ovenware for roastingRoasting table Poultry Game210-220 Fish steamingTions GrillingGrilling Table Use the shelf unit and universal tray together for grillingDishes for defrosting DefrostingDefrosting table Defrost Final de DishPreserving jars PreservingFor making preserves, use the bottom heat Ü oven function Same sizeStated times and temperatures are for guidance only Preserving TableExterior of the Appliance Cleaning and CareAccessories Oven InteriorFitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Important! The rounded endsChanging the rear oven light/Cleaning the glass cover Changing side oven light/Cleaning glass coverOven Lighting Ment Cleaning the Oven CeilingFolding down the heating ele Heating element down!Oven Door Removing the oven doorHanging the oven door Removing the top door glass Clean the glass door panelsOven Door Glass Removing the middle door glassInserting the middle door glass Inserting the upper door glassRe-hang the oven door What to do if Even during the warranty periodSymptom Possible cause Remedy May cause serious injury to the userRegulations, Standards, Directives Technical DataOven Interior Dimensions Height x Width x DepthCleaning IndexService Is it a technical fault?When do you incur costs even during the warranty period? Subject to change without notice

E4130-1 specifications

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The appliance offers various wash programs tailored to meet specific laundry requirements. From delicate fabrics to heavy-duty cycles, users have a selection of options at their disposal. The user interface is intuitive, featuring a clear display and straightforward controls, making it easy to select the desired settings.

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In summary, the AEG E4130-1 washing machine is a perfect blend of technology, efficiency, and usability. Its capacity, advanced features like ProSense and EcoInverter motor, and user-centric design make it an excellent choice for anyone seeking a high-performing laundry solution. With this appliance, washing laundry becomes less of a chore and more of a streamlined, efficient process.