AEG E4100-1 manual Preserving Table, Stated times and temperatures are for guidance only

Page 43

Operating Instructions

Preserving Table

The stated times and temperatures are for guidance only.

 

Temperature

Preserving

Continued

in switched

Preserves

in

time until

cooking

off oven

 

bubbles form

at 100°C

standing time

 

 

 

°C

Mins.

Mins.

 

Soft fruit

 

 

 

 

Strawberries, blue-

 

 

 

 

berries, raspberries,

160-170

35-45

-

-

ripe gooseberries

 

 

 

 

 

 

 

 

 

Unripe gooseberries

160-170

35-45

10-15

-

Fruit with stones

 

 

 

 

Pears, quinces,

160-170

35-45

10-15

-

plums

 

 

 

 

Vegetables

 

 

 

 

Carrots

160-170

50-60

5-10

60

Mushrooms

160-170

40-60

10-15

60

Gherkins

160-170

50-60

-

 

Mixed Pickles

160-1700

50-60

15

-

Kohlrabi, peas,

160-170

50-60

15-20

-

asparagus

 

 

 

 

Beans

160-170

50-60

-

-

Plum purée

160-170

45

 

-

50

-

6-8 hrs.

-

 

 

 

 

 

 

43

Image 43
Contents Competence E4100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Safety whilst Using SafetyElectrical Safety Child SafetyTo Avoid Damaging Your Appliance Able so that they cannot be the source of danger DisposalDisposing of the packaging material Disposal of old appliancesControl Panel General OverviewOven steam vent Oven FeaturesBaking tray Oven AccessoriesCombination shelf Universal baking traySetting the clock Before Using for the First TimeBe damaged Initial CleaningThey are marked with a dot Using the RingsHeat settings = lowest heat setting = highest heat settingCooking with the Rings For heating up/browning, select a high heat settingTo stop cooking, turn back to the zero position Cooling fan Using the OvenSwitching the Oven On and Off Turn the oven functions switch to the required functionConventional For baking and roasting on one level Oven FunctionsOven lighting Pizza & bakingRotitherm DefrostGrill Dual grillInserting shelf Inserting the Shelf and Universal Baking TrayAnti-tip device Tray or universal baking trayInserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter End time Working with the Electronic ClockCountdown C Cook timeGeneral Hints By pressing the Countdown Button C again Press any button to switch off the signalTons Press the buttonOr off automatically at a later time Combining the Cook Time and End functionsOven switches off automatically when the set time is reached Cook Time or End has been set Adjusting the clockUses, Tables and Tips Settings for cooking on the ringsBoiling General information BakingBaking tins Shelf positionsEnd of the cooking time to make use of the residual heat Baking on one shelf position Baking TablePies Flat sweet or savouryBiscuits Fan cooking U Time Baking on several shelf positionsLevels Ture ºC Cakes and pastries on Baking sheets Cooking temperature Baking result Possible cause SolutionTips for baking Conventional O Rotitherm Time Shelf Temp Hrs Mins Pies and Gratin TableFrom Frozen Ready Meals Table Food to be Shelf Temperature Time CookedOvenware for roasting RoastingTime to make use of the residual heat Meat juices. This will produce better roasting resultsRoasting table Fish steaming Game210-220 PoultryUse the shelf unit and universal tray together for grilling GrillingGrilling Table TionsDefrost Final de Dish DefrostingDefrosting table Dishes for defrostingContainers are not suitable PreservingFor making preserves, use the bottom heat Üoven function Preserving jarsPreserving Table Stated times and temperatures are for guidance onlyExterior of the Appliance Cleaning and CareAccessories Cleaner or high-pressure water cleaner is not permissibleFat Filter Important! The rounded ends Shelf Support RailsRemoving the shelf support rails Fitting the shelf support railsChanging side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Heating element down! Cleaning the Oven CeilingFolding down the heating ele MentRemoving the oven door Oven DoorHanging the oven door Removing the middle door glass Clean the glass door panelsOven Door Glass Removing the top door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door Information for appliances with a metal front Even during the warranty periodWhat to do if UserHeight x Width x Depth Technical DataOven Interior Dimensions Regulations, Standards, DirectivesBy an approved installer Safety Instructions for the InstallerInstallation Instructions 541 546 114 594 467 567 Installation Instructions Installation Instructions Installation Instructions Removal Otros puntos de Postventa en el extranjero Further after-sales service agencies overseasAutres agences étrangères assurant le service après-vente Weitere Kundendienststellen im AuslandCroatia New Zealand E. Abu Dhabi Jordan MaltaEgypt Kanada Mauritius Australia Korea South NamibiaIsrael Malaysia Saudi Arabia Cyprus Lebanon OmanEstonia Latavia Poland Hongkong Lthuania RussiaHungary Thailand Slovakia Rep South AfricaSyria Page Index Quickly available in the event of a fault Is it a technical fault?PNC Number 9 digits No Number 8 digits Subject to change without notice

E4100-1 specifications

The AEG E4100-1 is a versatile and innovative kitchen appliance designed for modern cooking needs. This multifunctional device combines the features of a microwave, oven, and grill, making it an essential addition to any kitchen.

One of the standout features of the AEG E4100-1 is its powerful microwave function, which allows for quick and efficient cooking. With a high wattage output, this appliance can rapidly heat food, making meal preparation faster and more convenient. Whether reheating leftovers or defrosting ingredients, the microwave function excels in providing even heat distribution, ensuring that meals are warmed thoroughly.

In addition to its microwave capabilities, the AEG E4100-1 also boasts an integrated oven function. This allows users to bake, roast, and cook a variety of dishes to perfection. The oven is spacious, featuring multiple shelf positions and a large capacity, so preparing family meals or entertaining guests is seamless. The fan-assisted cooking technology promotes even heat circulation, resulting in consistent cooking results and beautifully baked goods.

The grill function is another key characteristic of the AEG E4100-1. This feature offers an excellent way to achieve that delicious grilled finish on meats and vegetables without needing a traditional grill. With adjustable power settings, users can tailor the grilling intensity to their cooking preferences, whether they desire a quick browning or deep grilling.

AEG has also incorporated user-friendly controls into the E4100-1. The intuitive interface, featuring a clear display and straightforward buttons, makes it easy to select cooking modes and adjust settings. Additionally, the appliance includes a variety of pre-programmed cooking modes that help take the guesswork out of food preparation.

Safety is always a priority in AEG products, and the E4100-1 is no exception. It comes equipped with multiple safety features, including a child lock and automatic shut-off functions, ensuring peace of mind while cooking.

In conclusion, the AEG E4100-1 is a multifunctional kitchen appliance that combines efficiency, versatility, and user-friendly technology. Its powerful microwave, oven, and grill capabilities make it suitable for a range of cooking tasks, while its design and safety features ensure a reliable cooking experience. Whether you are a novice cook or a culinary enthusiast, the AEG E4100-1 is sure to enhance your kitchen and streamline meal preparation.