AEG E4100-1 manual Defrosting table, Dishes for defrosting, Defrost Final de Dish

Page 41

Operating Instructions

Defrosting

To defrost, use the defrost A oven function without setting a tempera- ture.

Dishes for defrosting

•Remove packaging and place the food on a plate on the shelf.

•Do not use a plate or dish to cover as these significantly increase the defrosting time.

Shelf positions

•Insert the shelf in the 1st position from the bottom to defrost.

Notes on the defrosting table

The table below offers some guidance on defrosting times.

Defrosting table

 

Defrost-

Final de-

 

Dish

ing time

frosting

Note

 

Mins.

time Mins.

 

 

 

 

Place the chicken on an upside-down

Chicken, 1000 g

100-140

20-30

saucer on a large plate. Halfway

through cooking turn or cover with

 

 

 

 

 

 

foil.

Meat, 1000 g

100-140

20-30

Halfway through cooking turn or

cover with foil.

 

 

 

Meat, 500 g

90-120

20-30

Halfway through cooking turn or

cover with foil.

 

 

 

Trout, 150 g

25-35

10-15

Do not cover

Strawberries, 300 g

30-40

10-20

Do not cover

Butter, 250 g

30-40

10-15

Do not cover

 

 

 

Do not cover

Cream, 2 x 200 g

80-100

10-15

(Cream may be whipped when some

 

 

 

of it is still slightly frozen)

 

 

 

 

Flan, 1400 g

60

60

Do not cover

 

 

 

 

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Contents Competence E4100-1 Please read these operating instructions carefully Following symbols are used in the textDear customer Contents What to do if Oven InteriorOven Lighting Electrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance Disposing of the packaging material DisposalDisposal of old appliances Able so that they cannot be the source of dangerControl Panel General OverviewOven steam vent Oven FeaturesCombination shelf Oven AccessoriesUniversal baking tray Baking traySetting the clock Before Using for the First TimeBe damaged Initial CleaningHeat settings Using the Rings= lowest heat setting = highest heat setting They are marked with a dotTo stop cooking, turn back to the zero position For heating up/browning, select a high heat settingCooking with the Rings Switching the Oven On and Off Using the OvenTurn the oven functions switch to the required function Cooling fanOven lighting Oven FunctionsPizza & baking Conventional For baking and roasting on one levelGrill DefrostDual grill RotithermAnti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelfRemoving the fat filter Inserting/Removing the Fat FilterInserting the fat filter Countdown C Working with the Electronic ClockCook time End timeGeneral Hints By pressing the Countdown Button C again Press any button to switch off the signalTons Press the buttonOr off automatically at a later time Combining the Cook Time and End functionsOven switches off automatically when the set time is reached Cook Time or End has been set Adjusting the clockBoiling Settings for cooking on the ringsUses, Tables and Tips Baking tins BakingShelf positions General informationEnd of the cooking time to make use of the residual heat Baking on one shelf position Baking TableBiscuits Flat sweet or savouryPies Levels Ture ºC Cakes and pastries on Baking sheets Baking on several shelf positionsFan cooking U Time Tips for baking Baking result Possible cause SolutionCooking temperature From Pies and Gratin TableConventional O Rotitherm Time Shelf Temp Hrs Mins Frozen Ready Meals Table Food to be Shelf Temperature Time CookedOvenware for roasting RoastingTime to make use of the residual heat Meat juices. This will produce better roasting resultsRoasting table 210-220 GamePoultry Fish steamingGrilling Table GrillingTions Use the shelf unit and universal tray together for grillingDefrosting table DefrostingDishes for defrosting Defrost Final de DishFor making preserves, use the bottom heat Üoven function PreservingPreserving jars Containers are not suitablePreserving Table Stated times and temperatures are for guidance onlyAccessories Cleaning and CareCleaner or high-pressure water cleaner is not permissible Exterior of the ApplianceFat Filter Removing the shelf support rails Shelf Support RailsFitting the shelf support rails Important! The rounded endsOven Lighting Changing the rear oven light/Cleaning the glass coverChanging side oven light/Cleaning glass cover Folding down the heating ele Cleaning the Oven CeilingMent Heating element down!Hanging the oven door Oven DoorRemoving the oven door Oven Door Glass Clean the glass door panelsRemoving the top door glass Removing the middle door glassRe-hang the oven door Inserting the middle door glassInserting the upper door glass What to do if Even during the warranty periodUser Information for appliances with a metal frontOven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x DepthBy an approved installer Safety Instructions for the InstallerInstallation Instructions 541 546 114 594 467 567 Installation Instructions Installation Instructions Installation Instructions Removal Autres agences étrangères assurant le service après-vente Further after-sales service agencies overseasWeitere Kundendienststellen im Ausland Otros puntos de Postventa en el extranjeroEgypt Kanada Mauritius E. Abu Dhabi Jordan MaltaAustralia Korea South Namibia Croatia New ZealandEstonia Latavia Poland Cyprus Lebanon OmanHongkong Lthuania Russia Israel Malaysia Saudi ArabiaSyria Thailand Slovakia Rep South AfricaHungary Page Index PNC Number 9 digits No Number 8 digits Is it a technical fault?Quickly available in the event of a fault Subject to change without notice

E4100-1 specifications

The AEG E4100-1 is a versatile and innovative kitchen appliance designed for modern cooking needs. This multifunctional device combines the features of a microwave, oven, and grill, making it an essential addition to any kitchen.

One of the standout features of the AEG E4100-1 is its powerful microwave function, which allows for quick and efficient cooking. With a high wattage output, this appliance can rapidly heat food, making meal preparation faster and more convenient. Whether reheating leftovers or defrosting ingredients, the microwave function excels in providing even heat distribution, ensuring that meals are warmed thoroughly.

In addition to its microwave capabilities, the AEG E4100-1 also boasts an integrated oven function. This allows users to bake, roast, and cook a variety of dishes to perfection. The oven is spacious, featuring multiple shelf positions and a large capacity, so preparing family meals or entertaining guests is seamless. The fan-assisted cooking technology promotes even heat circulation, resulting in consistent cooking results and beautifully baked goods.

The grill function is another key characteristic of the AEG E4100-1. This feature offers an excellent way to achieve that delicious grilled finish on meats and vegetables without needing a traditional grill. With adjustable power settings, users can tailor the grilling intensity to their cooking preferences, whether they desire a quick browning or deep grilling.

AEG has also incorporated user-friendly controls into the E4100-1. The intuitive interface, featuring a clear display and straightforward buttons, makes it easy to select cooking modes and adjust settings. Additionally, the appliance includes a variety of pre-programmed cooking modes that help take the guesswork out of food preparation.

Safety is always a priority in AEG products, and the E4100-1 is no exception. It comes equipped with multiple safety features, including a child lock and automatic shut-off functions, ensuring peace of mind while cooking.

In conclusion, the AEG E4100-1 is a multifunctional kitchen appliance that combines efficiency, versatility, and user-friendly technology. Its powerful microwave, oven, and grill capabilities make it suitable for a range of cooking tasks, while its design and safety features ensure a reliable cooking experience. Whether you are a novice cook or a culinary enthusiast, the AEG E4100-1 is sure to enhance your kitchen and streamline meal preparation.
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