AEG E4100-1 manual Baking tins, Shelf positions, General information

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Operating Instructions

Baking

	Use the pizza & baking S, fan cooking U or conventional O oven
	functions for baking.
3	Remove the fat filter when baking, as otherwise the baking time is
	longer and the surface will brown unevenly.

Baking tins

• Coated baking tins and tins made of dark metal are suitable for conventional O heat.

• Light metallic, glass and ceramic containers are also suitable for pizza & baking S and fan cooking U.

Shelf positions

•Pizza & baking S or conventional O can both be used for baking on one level.

•Using fan cooking U it is possible to bake flat, dry cakes and pastries on up to 3 baking trays at the same time

1 Baking tray		1 Baking tin:
e.g., shelf position 3		e.g., shelf position 1

2 Baking trays:	3 Baking trays:
Shelf positions 1 and 4	Shelf positions 1, 3 and 5

3 General information

•Always count the shelf positions from the bottom upwards.

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Contents Competence E4100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Safety Electrical SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance Disposal Disposing of the packaging materialDisposal of old appliances Able so that they cannot be the source of dangerGeneral Overview Control PanelOven Features Oven steam ventOven Accessories Combination shelfUniversal baking tray Baking trayBefore Using for the First Time Setting the clockInitial Cleaning Be damagedUsing the Rings Heat settings= lowest heat setting = highest heat setting They are marked with a dotCooking with the Rings For heating up/browning, select a high heat settingTo stop cooking, turn back to the zero position Using the Oven Switching the Oven On and OffTurn the oven functions switch to the required function Cooling fanOven Functions Oven lightingPizza & baking Conventional For baking and roasting on one levelDefrost GrillDual grill RotithermInserting the Shelf and Universal Baking Tray Anti-tip deviceTray or universal baking tray Inserting shelfInserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter Working with the Electronic Clock Countdown CCook time End timeGeneral Hints Button C again Press any button to switch off the signal By pressing the CountdownPress the button TonsCombining the Cook Time and End functions Or off automatically at a later timeOven switches off automatically when the set time is reached Adjusting the clock Cook Time or End has been setUses, Tables and Tips Settings for cooking on the ringsBoiling Baking Baking tinsShelf positions General informationEnd of the cooking time to make use of the residual heat Baking Table Baking on one shelf positionPies Flat sweet or savouryBiscuits Fan cooking U Time Baking on several shelf positionsLevels Ture ºC Cakes and pastries on Baking sheets Cooking temperature Baking result Possible cause SolutionTips for baking Conventional O Rotitherm Time Shelf Temp Hrs Mins Pies and Gratin TableFrom Food to be Shelf Temperature Time Cooked Frozen Ready Meals TableRoasting Ovenware for roastingMeat juices. This will produce better roasting results Time to make use of the residual heatRoasting table Game 210-220Poultry Fish steamingGrilling Grilling TableTions Use the shelf unit and universal tray together for grillingDefrosting Defrosting tableDishes for defrosting Defrost Final de DishPreserving For making preserves, use the bottom heat Üoven functionPreserving jars Containers are not suitableStated times and temperatures are for guidance only Preserving TableCleaning and Care AccessoriesCleaner or high-pressure water cleaner is not permissible Exterior of the ApplianceFat Filter Shelf Support Rails Removing the shelf support railsFitting the shelf support rails Important! The rounded endsChanging side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Cleaning the Oven Ceiling Folding down the heating eleMent Heating element down!Removing the oven door Oven DoorHanging the oven door Clean the glass door panels Oven Door GlassRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door Even during the warranty period What to do ifUser Information for appliances with a metal frontTechnical Data Oven Interior DimensionsRegulations, Standards, Directives Height x Width x DepthSafety Instructions for the Installer By an approved installerInstallation Instructions 541 546 114 594 467 567 Installation Instructions Installation Instructions Installation Instructions Removal Further after-sales service agencies overseas Autres agences étrangères assurant le service après-venteWeitere Kundendienststellen im Ausland Otros puntos de Postventa en el extranjeroE. Abu Dhabi Jordan Malta Egypt Kanada MauritiusAustralia Korea South Namibia Croatia New ZealandCyprus Lebanon Oman Estonia Latavia PolandHongkong Lthuania Russia Israel Malaysia Saudi ArabiaHungary Thailand Slovakia Rep South AfricaSyria Page Index Quickly available in the event of a fault Is it a technical fault?PNC Number 9 digits No Number 8 digits Subject to change without notice

E4100-1 specifications

The AEG E4100-1 is a versatile and innovative kitchen appliance designed for modern cooking needs. This multifunctional device combines the features of a microwave, oven, and grill, making it an essential addition to any kitchen.

One of the standout features of the AEG E4100-1 is its powerful microwave function, which allows for quick and efficient cooking. With a high wattage output, this appliance can rapidly heat food, making meal preparation faster and more convenient. Whether reheating leftovers or defrosting ingredients, the microwave function excels in providing even heat distribution, ensuring that meals are warmed thoroughly.

In addition to its microwave capabilities, the AEG E4100-1 also boasts an integrated oven function. This allows users to bake, roast, and cook a variety of dishes to perfection. The oven is spacious, featuring multiple shelf positions and a large capacity, so preparing family meals or entertaining guests is seamless. The fan-assisted cooking technology promotes even heat circulation, resulting in consistent cooking results and beautifully baked goods.

The grill function is another key characteristic of the AEG E4100-1. This feature offers an excellent way to achieve that delicious grilled finish on meats and vegetables without needing a traditional grill. With adjustable power settings, users can tailor the grilling intensity to their cooking preferences, whether they desire a quick browning or deep grilling.

AEG has also incorporated user-friendly controls into the E4100-1. The intuitive interface, featuring a clear display and straightforward buttons, makes it easy to select cooking modes and adjust settings. Additionally, the appliance includes a variety of pre-programmed cooking modes that help take the guesswork out of food preparation.

Safety is always a priority in AEG products, and the E4100-1 is no exception. It comes equipped with multiple safety features, including a child lock and automatic shut-off functions, ensuring peace of mind while cooking.

In conclusion, the AEG E4100-1 is a multifunctional kitchen appliance that combines efficiency, versatility, and user-friendly technology. Its powerful microwave, oven, and grill capabilities make it suitable for a range of cooking tasks, while its design and safety features ensure a reliable cooking experience. Whether you are a novice cook or a culinary enthusiast, the AEG E4100-1 is sure to enhance your kitchen and streamline meal preparation.