AEG 3009VNM-M, 3009VNMM user manual Conventional Oven, FAN Assist, High Bake

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CONVENTIONAL OVEN

In this traditional mode, oven heat is provided from the top and under the oven compartment and is most suitable when cooking on a single shelf. For best results, arrange the shelves so the top of the food is near the centre of the oven.

If cooking on more than one shelf, always preheat the oven and position the pans to allow as much free circulation of heat as possible.

Depending on the food, you may need to rearrange the tray position during cooking.

1- Adjust oven shelves to desired position/s.

2- Select Conventional Oven mode.

3- Set the oven to the desired temperature.

4- When cooking is complete turn the oven off.

HINT:

If water is used in your cooking (such as water placed in a baking dish) the water will evaporate in the oven in the form of steam. The level of condensation will be reduced when cooking in fan oven mode where excess moisture is circulated and evaporates during the cooking cycle.

NOTE:

Stand clear of the oven when opening the oven door as steam may escape rapid

FAN ASSIST

This style of cooking provides traditional cooking heating from top and bottom elements with the assistance of a circulation fan to ensure fast even results. This mode is most suitable for delicate cooking such as cakes, pastries, gateaux, biscuits and yeast dough. Best results when thermostat is set to 150-180 degrees – depending on recipe.

HIGH BAKE

The HIGH BAKE mode uses the oven fan to circulate air with heat from the under oven element. Quick and consistent heat is evenly distributed throughout the oven.

The results are quick, not unlike a microwave oven. With the circulation of heat, foods cooked with high bake mode retain a crisp, dry texture on the outside especially pizza, pastry and other foods where you want the base to be well cooked. HIGH BAKE is also excellent for re-heating.

1- Adjust oven shelves to desired position/s.

2- Select HIGH BAKE mode.

3- Set the oven to the desired temperature.

4- When cooking is complete turn the oven off.

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Contents User’s Manual Contents Ventilation Installation instructions check and warningsConverting the GAS-SUPPLY to the HOB Burners Normal/valve taps Regulating the Minimum Output of the HOB BurnersElectrical Connections Connection to the GAS Supply Current Installation StandardsPage Measurements Cooker MeasurementsElectrical requirements Total Rating AT Don’t use the appliance as a space heater Power onBurning Do not use aluminum foil on the base of ovensDo not use water on grease fires Wear proper apparel when using the applianceUse only dry pot holders Oven compartments must never be used for storageYour appliance should come equipped with the following items AccessoriesElectronic Programmer Operation Setting the time on the 24 hour clockImportant Note for NEW Installation and First Operation Manual cooking Adjusting the tone of the electronic timer alarmBased on setting a cook stop time ToneFully automatic Start Later Stop Later Canceling automatic settings To cancel a programSafety Thermostat Gas Cooktop Control Panel Technical Characteristic tableBurners Gas Cooktop FunctionsCeramic Cooktop Control Panel FIG-.1 Switching onCleaning Ceramic Cooktop FunctionsControl Panel Warming Drawer Oven Functions & Control PanelHint PreheatingDefrost Type of Poultry Size of Meat Time per lb Oven TemperatureOven Temperature 0C General Times Foods Suitable Type of Fish Cuts of FishHigh Bake Conventional OvenFAN Assist FAN Grill FAN Forced Convection most commonly used functionFull Grill & Half Grill Fan grill guideCare for stainless steel Cleaning and MaintenanceCleaning and maintenance Only place cookware on oven shelves Recommended cleanersFor Cleaning a Steam Cleaner is not to be Used To re-fit the oven door Self Cleaning PanelsHow the Self cleaning panels work Removable Baseboard Symptom Remedy Trouble Shooting GuideLac kL2 RedL1 GreenGround = SWI Tche for Warming Eleme NT Warranty Showroom

3009VNM-M, 3009VNMM specifications

The AEG 3009VNMM,3009VNM-M is an advanced multifunctional appliance designed for modern kitchens, combining elegance with cutting-edge technology. An essential component of contemporary cooking, this model is tailored to enhance user experience while delivering impeccable performance.

One of the standout features of the AEG 3009 series is its intuitive user interface, making it easy to navigate through various cooking settings. With a large, clearly visible display, users can select from multiple cooking functions including conventional baking, grilling, and a specialized pastry function, ensuring that every dish is cooked to perfection.

The AEG 3009VNMM is equipped with advanced heat distribution technology, allowing for even cooking results across multiple levels. This feature is particularly beneficial when preparing a full meal simultaneously in the oven, as it ensures that all dishes maintain the desired temperature and texture without the risk of burning or undercooking.

Another key characteristic of the AEG 3009VNM-M is its energy efficiency. The appliance is designed with energy-saving features that minimize power consumption while maximizing performance. This not only helps in reducing electricity bills but also contributes to a more sustainable kitchen environment.

Cleaning the AEG 3009 series is a breeze thanks to its self-cleaning function. Utilizing catalytic cleaning technology, the oven absorbs grease and food residues during the cooking process, transforming them into ash that can be easily wiped away. This innovative approach reduces the need for harsh chemicals and extensive scrubbing, allowing users to spend more time enjoying their culinary creations.

The design of the AEG 3009VNMM,3009VNM-M incorporates a sleek, modern aesthetic that complements any kitchen décor. Its seamless integration into cabinetry and minimalist controls provide a sophisticated appearance while ensuring that all necessary functionalities remain readily accessible.

In summary, the AEG 3009VNMM,3009VNM-M stands out as a superior kitchen appliance that merges modern design, user-friendly features, and advanced cooking technologies. With its focus on efficiency, convenience, and exceptional culinary results, this model caters to both amateur cooks and seasoned chefs alike, making it a worthy addition to any contemporary kitchen setting.
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