Moffat MSS 601 manual Something not Working, Replacing The Oven Light, Disconnect the appliance

Page 10

Replacing The Oven Light

Disconnect the appliance.

If the oven bulb needs replacing, it must comply with the following specifications:

Electric power: 15 W/25 W; Electric rate: 230 V (50 Hz); Resistant to temperatures of 300°C; Connection type: E14.

These bulbs are available from your local Service Force Centre. To replace the faulty bulb:

1. Ensure the oven is disconnected from the electrical supply.

2. Turn the glass cover counterclockwise.

3.Remove the faulty bulb and replace with the new one.

4.Refit the glass cover and restore the electrical supply.

Something not Working

If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Force Centre.

IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee.

SYMPTOM

SOLUTION

" The oven does not come on

# Check that both a cooking function and

 

temperature have been selected.

 

# Check the appliance is wired in properly,

 

and the socket switch or the switch from the

 

mains supply to the oven are ON.

" The oven temperature light does not

# Select a temperature with the thermostat

come on

control knob

 

# Select a function with the oven function

 

control knob.

" The oven light does not come on

# Select a function with the oven function

 

control knob

 

# Checkthelightbulb,andreplaceitifnecessary

 

(see paragraph "Replacing The Oven Light")

 

 

" It takes too much time to finish the dishes,

# The temperature may need adjusting

or they are cooked too fast.

# Refer to the contents of this booklet,

 

especially to the chapter “Using the Oven”.

 

 

" Steam and condensation settle on the

# Leave dishes inside the oven no longer

food and the oven cavity.

than 15-20 minutes after the cooking is

 

completed.

10

Page 9 Page 11
Image 10
Page 9 Page 11
Contents MSS Important Safety Information Contents Description of the Oven Before the First UseThermostat Control Knob ControlsOven Function Control Knob Minute MinderCookware Using the OvenCondensation and steam Theeffectsofdishesoncooking resultsCookingChart Grilling Chart Type of DishCleaning the Oven Door Cleaning the OvenModels in stainless steel or aluminium Replacing The Oven Light Something not WorkingDisconnect the appliance Dimensionsofrecess Technical DataDimensionsoftheovencavity HeatingelementratingsConnection Min.size Cable/flex Fuse Via Electrical ConnectionType Building Securing The Oven To The CabinetExclusions This guarantee does not cover Service and Spare PartsGuaranteeConditions Customer Care DepartmentEuropean Guarantee 35692-6701 05/06 R

MSS 601 specifications

The Moffat MSS 601 is a sophisticated piece of cooking equipment designed for modern commercial kitchens. This powerful, versatile solution is specifically engineered to cater to the needs of high-demand food service environments. With a strong focus on efficiency, quality, and user-friendliness, the MSS 601 combines cutting-edge technologies with robust construction to deliver outstanding culinary performance.

One of the standout features of the Moffat MSS 601 is its unique cooking capability. This model employs a combination of convection and steam cooking methods, allowing chefs to prepare a wide array of meals quickly without losing essential nutrients. The steam function enables the retention of moisture and flavor, leading to healthier meals that do not compromise on taste. This versatile appliance can handle everything from roasting and baking to steaming and retherming.

The MSS 601 boasts a user-friendly control panel that simplifies operation. This intuitive interface allows chefs to easily set cooking times, temperatures, and methods, ensuring consistency in each dish prepared. Additionally, the model includes programmable settings, making it easy to replicate popular recipes and streamline kitchen workflows. With its well-designed layout, the MSS 601 allows for productive multitasking, significantly enhancing kitchen efficiency during peak service times.

Durability is another key characteristic of the Moffat MSS 601. Constructed from high-quality stainless steel, this unit is built to withstand the rigors of a busy kitchen. The robust design not only ensures a long lifespan but also makes cleaning and maintenance straightforward, contributing to overall kitchen hygiene. Furthermore, the MSS 601 is energy-efficient, designed to minimize power consumption without sacrificing performance, which in turn reduces operating costs.

Safety features are also paramount in the design of the Moffat MSS 601. The model includes built-in safety mechanisms such as automatic shut-off and temperature control, ensuring safe operation while protecting food quality.

Overall, the Moffat MSS 601 stands out as a versatile and reliable cooking solution for commercial kitchens. With its innovative features, user-friendly controls, durable construction, and energy efficiency, it represents a significant investment for food service establishments aiming to enhance their culinary offerings and operational efficiency.
Top Page Image Contents