Panasonic NN-S443 Inverter Turbo Defrost Feature, Defrosting Tips & Techniques, Conversion Chart

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Inverter Turbo Defrost Feature

This feature allows you to defrost foods such as: meat, poultry and seafood simply by entering the weight.

Example: To defrost 1.5 pounds of meat

Place food on microwave safe dish.

1.• Press Inverter Turbo

Defrost.

2.• Enter weight of the

food using the num- ber pads.

3.• Press Start. Defrosting will start. The time will count

down. Larger weight foods will cause a sig- nal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or shield with aluminum foil.

Conversion Chart:

Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Inverter Turbo Defrost, enter the weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs.

Ounces		Hundredths	Tenths of
		of a Pound	a Pound
	0	.01 - .05	0.0
1	- 2	.06 - .15	0.1
3	- 4	.16 - .25	0.2
	5	.26 - .35	0.3
6	- 7	.36 - .45	0.4
	8	.46 - .55	0.5
9 - 10		.56 - .65	0.6
11 - 12		.66 - .75	0.7
13		.76 - .85	0.8
14	- 15	.86 - .95	0.9

Defrosting Tips & Techniques

Preparation For Freezing:

1.Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place wax paper between layers.

2.Package in heavy-duty plastic wraps, bags (labeled “For Freezer”), or freezer paper.

3.Remove as much air as possible.

4.Seal securely, date, and label.

To Defrost:

1.Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food.

2.Set food in microwave safe dish.

3.Place roasts fat-side down. Place whole poultry breast-side down.

4.Select power and minimum time so that items will be under-defrosted.

5.Drain liquids during defrosting.

6.Turn over (invert) items during defrosting.

7.Shield edges and ends if needed. (See Cooking Techniques).

After Defrosting:

1.Large items may be icy in the center. Defrosting will complete during STANDING TIME.

2.Let stand, covered, following stand time directions on page 14.

3.Rinse foods indicated in the chart.

4.Items which have been layered should be rinsed separately or have a longer stand time.

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Contents Operation Safety InformationMaintenance Operating InstructionsYour safety and the safety of others are very important Microwave Oven SafetyImportant Safety Instructions To Avoid the Risk of Shock Roller Ring Placement of OvenInstallation Glass TrayTV / Radio Interference Power SupplyWiring Requirements Grounding InstructionsSafety Precautions Deep FAT FryingFoods with Nonporous Skins Thermometers Glass Tray / Cooking Containers / FoilPaper Towels / Cloths Browning Dishes / Oven Cooking BagsComments Cookware GuideExhaust Air Vent Oven Components DiagramTimer Pad Stop/Reset Pad Control PanelBeep Sound Example To set 1125 a.m. or p.m Setting the ClockChild Safety Lock Starting to Use Your OvenExample To keep 2 cups of gravy warm Quick Min FeaturePress Power Level To Set Cooking TimeRemarks Popcorn FeatureExample To pop 3.5 oz. of popcorn See More/LessExample To defrost 1.5 pounds of meat Inverter Turbo Defrost FeatureConversion Chart Defrosting Tips & TechniquesMeat Defrost After Defrosting FoodDuring Defrosting Fish and SeafoodExample To cook a 10 oz. Frozen Entrées Press Sensor Cook Sensor Reheat FeatureSensor Cook Feature Do not USE Sensor ReheatSensor Cook Chart Microwave Recipes OmeletCasserole To Set Stand Time Timer FeatureTo Use as a Kitchen Timer To Set Delay StartTo cook Vegetables Food Power Time DirectionsMicrowave Shortcuts BaconTo warm Beverage Food Characteristics Cooking Techniques Stirring CoveringShielding Cooking timeCare and Cleaning of Your Microwave Oven Before Requesting Service ProblemPossible Cause Remedy Panasonic Microwave Oven Product Limited Warranty Limited Warranty & Customer Services DirectoryKitchen Timer Feature How to OperatePower and Time To Set To Cancel Safety LockSerial No SpecificationsUser’s Record Model NoPage Información General Instrucciones de OperaciónInformación de Seguridad Operación MantenimientoSu seguridad y la seguridad de otros es muy importante Información de Seguridad del Horno de MicroondasInstrucciones Importantes DE Seguridad Guarde Estas Instrucciones Ubicación del Horno Plato giratorio de cristalAnillo Giratorio Examine Su HornoInterferencia de Radio o Televisión Instrucciones de Conexión a TierraSuministro Eléctrico Requerimientos de cableadoSugerencias Utiles Freir CON Mucha GrasaAlimentos CON Pieles no Porosas Termómetros Bandeja DE CRISTAL/UTENSILIOS DE COCINA/PAPEL AluminioToallas DE PAPEL/TELAS Bandeja DORADORA/BOLSAS Para Cocinar EN HornoComentarios Guía de UtensiliosDiagrama de Componentes del Horno Pausa/Cancelar Panel de ControlBip Notas RelojEjemplo Para ajustar 1125 am o pm NotaMantener Caliente Para seleccionar tiempo de cocciónEjemplo Para mantener 2 tazas de salsa calientes Notas Para Palomitas DE Maíz Palomitas de MaízDécimos de Descongelación Turbo InverterEjemplo Para descongelar 1,5 kg de carne Tabla de ConversiónConsejos y Técnicas de Descongelación continuación Cocción por Sensor Ejemplo Para recalentar un plato de comidaPor Sensor Tabla de Cocción con Sensor Recetas de Microondas Tortilla OmeleteGuisoe Para programar un comienzo tardío TemporizadorPara usar como temporizador en la cocina Para fijar un tiempo de espera o tiempo de reposoAlimentos Potencia Tiempo Instrucciones Consejos RápidosAlimentos Características de Los Alimentos Técnicas para Cocinar continuación Formulario DE Pedido Cuidado y Limpieza de su Horno de MicroondasProblema Antes de Acudir a ServicioPosible Causa Acción Garantía Limitada del Horno Microonda Panasonic Garantíalimitadaydirectorio DE ServiciosalconsumidorSeleccionar Cancelar Característica Como opetalaPara 2 x 14 1/8 x 13 7/8 EspecificacionesRegistro de Usuario Número de modelo Número de serie Fecha de CompraNotas