Panasonic NN-T993 Defrost After Defrosting Food, During Defrosting, Fish and Seafood, Meat

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Defrosting Tips & Techniques (continued)

		DEFROST		AFTER DEFROSTING
	FOOD	TIME at P3	DURING DEFROSTING
		mins (per lb)		Stand Time	Rinse

	Fish and Seafood
	[up to 3 lbs. (1.4 kg)]
	Crabmeat	6	Break apart/Rearrange
	Fish Steaks	4 to 6	Turn over	5 min.	YES
	Fish Fillets	4 to 6	Turn over/Rearrange/Shield ends
	Sea Scallops	4 to 6	Break apart/Remove defrosted pieces
	Whole fish	4 to 6	Turn over

	Meat		Turn over/Remove defrosted	10 min.
	Ground Meat	4 to 5	portion/Shield edges	10 min.
	Ground Meat	4 to 5	portion/Shield edges
	Roasts	4 to 8	Turn over/Shield ends and	30 min. in refrig.
	[21/2-4 lbs. (1.1-1.8 kg)]		defrosted surface	30 min. in refrig.
	[21/2-4 lbs. (1.1-1.8 kg)]		defrosted surface
	Chops/Steak	6 to 8	Turn over/Rearrange/Shield ends
			and defrosted surface
	Ribs/T-bone	6 to 8	Turn over/Rearrange/Shield ends
			and defrosted surface	5 min.	NO
	Stew Meat	4 to 8	Break apart/Rearrange/	5 min.	NO
	Stew Meat	4 to 8	Break apart/Rearrange/
			Remove defrosted pieces
	Liver (thinly sliced)	4 to 6	Drain liquid/Turn over/
			Separate pieces
	Bacon (sliced)	4	Turn over	- - - -
	Poultry
	Chicken, Whole	4 to 6	Turn over/Shield	20 min. in refrig.
	[up to 3 lbs. (1.4 kg)]
	Cutlets	4 to 6	Break apart/Turn over/	5 min.
			Remove defrosted Pieces	5 min.	YES
			Remove defrosted Pieces
	Pieces	4 to 6	Break apart/Turn over/Shield
	Pieces	4 to 6	Break apart/Turn over/Shield	10 min.
	Cornish Hens	6 to 8	Turn over/Shield	10 min.
	Cornish Hens	6 to 8	Turn over/Shield
	Turkey Breast	6	Turn over/Shield	20 min. in refrig.
	[5-6 lbs. (2.3-2.7 kg)]			20 min. in refrig.
	[5-6 lbs. (2.3-2.7 kg)]

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Contents Maintenance Safety InformationOperating Instructions OperationYour safety and the safety of others are very important Microwave Oven SafetyImportant Safety Instructions To Avoid the Risk of Shock Installation Placement of OvenGlass Tray Roller RingWiring Requirements Power SupplyGrounding Instructions TV / Radio InterferencePopcorn Safety PrecautionsSafety Precautions Comments Cookware GuideOven Components Diagram Control Panel Timer Pad Clock Pad Quick Min Pad Function Pad Start PadChart on next Setting the ClockStarting to Use Your Oven Example To set 1125 a.m. or p.mFunction Features Press Power Level Quick Min FeatureTo Set Cooking Time Example To keep 2 cups of gravy warmRemarks Popcorn FeatureBeverages Conversion Chart Inverter Turbo Defrost FeatureDefrosting Tips & Techniques Example To defrost 1.5 pounds of meatDuring Defrosting Defrost After Defrosting FoodFish and Seafood MeatSensor Cook Feature Sensor Reheat FeatureExample To cook a 10 oz. Frozen Entrée Do not USE Sensor ReheatSensor Cook Chart Tablespoon butter or margarine Eggs Tablespoons milk Microwave RecipesApprox. cooking time 4 minutes Yield 6 servingsTo Use as a Kitchen Timer Timer FeatureTo Set Delay Start To Set Stand TimeMicrowave Shortcuts Food Power Time DirectionsBacon To cook VegetablesTo warm Beverage Food Characteristics Cooking Techniques Shielding CoveringCooking time StirringCare and Cleaning of Your Microwave Oven Before Requesting Service Limited Warranty & Customer Services Directory Power and Time Feature How to OperateKitchen Timer Delay StartUser’s Record Specifications11 15/ 16 x 21 7/ 8 x 19 7 14 x 23 7/ 8 x 19 7 16 7/ 16 x 18 1 10 15/ 16 x 18 7/ 16 x 18 1