Slicer/shredder, intended use
The slicer/shredder attachment has been designed for slicing, shredding and/or grating of vegetables, as well slicing/ shredding of soft cheeses and sausages or meat and grating of vegetables and hard cheese.
Use of Slicer/Shredder
Before beginning to use this or any other attachment, make sure that the power unit is on a smooth, clean, suitable work surface and switched to the Off position, “O/Off,” and that you have moved the motor drive cover to the drive that will not be used, see figure 17a.
1.Before using the slicer/shredder for the first time, it is recommended that the bowl, cover, closure/pusher, discs, disc holder and “Universal” beater be washed.
WARNING
The blades on the discs are very sharp. Handle with care.
Figure 14.
To facilitate cleaning it is recommended that the “Universal” beater be disassembled and that the driveshaft be removed from the slicer/shredder bowl:
1.The “universal” beater can be disassembled as shown in figure 14. First remove the whisk from its holder, as shown in 14a. Then, using a long flat object, like the handle of a teaspoon, pry up the small gear wheel and remove, as shown in figure 14b.
After removing the small gear wheel the large gear wheel can be easily removed by hand.
2.The driveshaft can be readily removed from the slicer/shredder bowl by turning the bowl over and pressing against the driveshaft, as shown in figure 15, until the gear disengages and then pulling the driveshaft out.
Figure 15.
All components of the slicer/shredder are dishwasher safe. After washing, rinse well and dry. Then reassemble “Universal” whisk. When reassembling the “Universal” whisk, be sure reinstall the large gear wheel first, then press the small gear wheel onto the short axle, until it engages, see figure 16, then insert the whisk. After reassembling the “Universal” whisk, reinsert driveshaft in bowl before using.
Figure 16.
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