APW Wyott GGM-36H, GGT-36H, GGT-18H, GGM-48H, GGM-18H, GGT-48H, GGM-24H GGT Calibration Probe Location

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CONVERSION GGT

Instructions are for conversion from Natural Gas to Propane (L.P.) on all GGT models .

The conversion should be done before connecting the unit to the gas supply.

1.Remove the knobs and front panel.

2.Remove the supply tubes that go between the thermostats and the orifice bracket.

3.Change the orifices to the size recommended for propane (L.P.). For units with a pilot safety valve you must also change the pilot orifice to the other pilot orifice supplied.

4.Replace the supply tubes between the thermostat and the orifice bracket.

5.Replace the front panel and knobs.

6.Before installing the regulator, remove the cap. With the brass portion of the cap up, you can read (NAT) on the plastic insert. Snap the insert out of the cap, flip it over and snap back in place. You can now read (L.P.).

7.Continue with the installation.

CONVERSION GGM

Instructions are for conversion from Natural Gas to Propane (L.P.) on all GGM models .

The conversion should be done before connecting the unit to the gas supply.

1.Remove the knobs and front panel.

2.Remove the orifice fittings from the valve. Change the orifices to the size recommended for propane (L.P.). For units with a pilot safety valve you must also change the pilot orifice to the other pilot orifice supplied.

3.Replace the orifice fittings into the valve.

4.Remove cap, invert the insert and replace cap. NOTE: Markings on insert

5.Continue with the installation.

GGT CALIBRATION PROBE LOCATION

6.422

7.844

10.000

12.000

10.000

10.645

10.645

 

 

 

GGT-18

 

 

GGT-48

 

6.925

10.000

7.925

10.000

10.000

10.645

 

10.645

 

 

GGT-24

GGT-36

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Contents Installation Operating Instructions Important for Future ReferenceTable of Contents Safety Precautions Immediately Inspect for Shipping DamageGriddle Surface Dimensions Specifications and DimensionsGeneral Installation Instructions Lighting Instructions European Community Installation InstructionsPilot Safety Valve Lighting Instructions Operating Instructions Lighting main burnerEuropean Community Season GriddleCleaning / Maintenance Service / RepairInitial Cleaning CleaningGGT Calibration Probe Location Determine the differential Determine the average temperatureLocate the reading positions Troubleshooting Guide Problem Possible CausePage Parts Lists & Exploded Views GGM Griddles Exploded ViewGGM Parts List Description QTYGGT Griddles Exploded View GGT Parts List APW Wyott Equipment Limited Warranty

GGM-24H, GGT-48H, GGM-18H, GGM-48H, GGT-18H specifications

APW Wyott is a well-known manufacturer in the foodservice industry, particularly recognized for its high-quality countertop cooking equipment. The GGM-24H, GGT-48H, GGT-36H, GGM-18H, and GGM-48H models are part of the brand's lineup, each offering unique features tailored to meet various foodservice needs.

The GGM-24H is designed for versatility and efficiency. It features a high-quality stainless steel construction, ensuring durability and ease of cleaning. This model is equipped with grill plates that provide even heat distribution, allowing for consistent cooking results. Its compact size makes it suitable for establishments with limited counter space, while still providing ample cooking surface for various menu items.

In contrast, the GGT-48H and GGT-36H models are larger and designed for higher volume food preparation. Both models come with an adjustable temperature control that allows operators to cook at precise temperatures. The GGT-48H offers a substantial cooking surface, making it ideal for busy kitchens that need to prepare large quantities quickly. The GGT-36H is slightly smaller but still offers a generous cooking area, focusing on efficiency and performance.

The GGM-18H is another excellent option, particularly for smaller operations or cafes. Like its counterparts, it features a robust stainless steel design for longevity and ease of maintenance. Its compact footprint does not sacrifice cooking capacity, making it a favorite for operators looking for a balance between performance and space-saving design.

Lastly, the GGM-48H stands out with its expansive cooking surface. This model is designed for high-volume foodservice environments, allowing chefs to prepare multiple items at once. It comes with precise temperature control settings and ensures even cooking, making it an essential tool for busy kitchens where speed and quality are paramount.

All models are equipped with advanced heating technologies that promote quick recovery times and energy efficiency, allowing operators to save on energy costs while maximizing productivity. The seamless design and user-friendly controls make these units easy to operate and maintain, ensuring they meet the demands of any fast-paced commercial kitchen.

In summary, the APW Wyott GGM-24H, GGT-48H, GGT-36H, GGM-18H, and GGM-48H models are designed with the commercial chef in mind, providing high performance, durability, and ease of use. These units are equipped to handle a variety of cooking tasks, making them essential assets in the foodservice industry.