APW Wyott GGT-18H, GGT-36H, GGM-36H, GGM-48H, GGM-18H, GGT-48H, GGM-24H warranty Table of Contents

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CAUTION: These models are designed, built, and sold for commercial use. If these

 

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models are positioned so the general public can use the equipment, make sure that

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cautions, warnings, and operating instructions are clearly posted near each unit so that

anyone using the equipment will use it correctly and not injure themselves or harm the

 

equipment.

 

WARNING: Improper installation, adjustment, alteration, service or maintenance can

! cause property damage, injury or death. Read the installation, operating and ! maintenance instructions thoroughly before installing or servicing this equipment.

WARNING: Install per the spacing requirements listed in the installation section of this

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! manual. We strongly recommend having a competent professional install the equipment.

WARNING: For your safety do not store or use gasoline or other flammable vapors and

! liquids in the vicinity of this or any other appliance. Keep the area free and clear of ! combustibles. (See ANZI Z83. 14B, 1991).

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NOTICE: Instructions to be followed if anyone smells gas should be posted in a prominent

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place. These may be obtained from the gas supplier.

GAS PRESSURE

The appliance and it’s individual shutoff valve (to be supplied by user) must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of ½ psi (3.45 kPa).

The appliance must be isolated from the gas supply piping system by closing it’s individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than ½

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WARNING: A factory authorized agent should handle all maintenance and repair. Before

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doing any maintenance or repair, contact APW Wyott.

Congratulations on your purchase of APW Wyott commercial cooking or refrigeration equipment. APW Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in this manual carefully.

TABLE OF CONTENTS:

ITEM

PAGE

ITEM

PAGE

Safety Precautions

3

Service/Repair

7

Specifications & Dimensions

4

GGT Calibration Procedure/Probe Location

8

General Installation Instructions

4

Troubleshooting

10

Lighting Instructions

5

Replacement Parts Lists & Exploded Views

12

Operating Instructions

6

Warranty

16

Cleaning/Maintenance

7

 

 

LOCATION OF DATA PLATE

The data plate is located on the right side panel.

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Contents Installation Operating Instructions Important for Future ReferenceTable of Contents Safety Precautions Immediately Inspect for Shipping DamageGriddle Surface Dimensions Specifications and DimensionsGeneral Installation Instructions Lighting Instructions European Community Installation InstructionsPilot Safety Valve Lighting Instructions European Community Operating InstructionsLighting main burner Season GriddleInitial Cleaning Cleaning / MaintenanceService / Repair CleaningGGT Calibration Probe Location Determine the differential Determine the average temperatureLocate the reading positions Troubleshooting Guide Problem Possible CausePage Parts Lists & Exploded Views GGM Griddles Exploded ViewGGM Parts List Description QTYGGT Griddles Exploded View GGT Parts List APW Wyott Equipment Limited Warranty

GGM-24H, GGT-48H, GGM-18H, GGM-48H, GGT-18H specifications

APW Wyott is a well-known manufacturer in the foodservice industry, particularly recognized for its high-quality countertop cooking equipment. The GGM-24H, GGT-48H, GGT-36H, GGM-18H, and GGM-48H models are part of the brand's lineup, each offering unique features tailored to meet various foodservice needs.

The GGM-24H is designed for versatility and efficiency. It features a high-quality stainless steel construction, ensuring durability and ease of cleaning. This model is equipped with grill plates that provide even heat distribution, allowing for consistent cooking results. Its compact size makes it suitable for establishments with limited counter space, while still providing ample cooking surface for various menu items.

In contrast, the GGT-48H and GGT-36H models are larger and designed for higher volume food preparation. Both models come with an adjustable temperature control that allows operators to cook at precise temperatures. The GGT-48H offers a substantial cooking surface, making it ideal for busy kitchens that need to prepare large quantities quickly. The GGT-36H is slightly smaller but still offers a generous cooking area, focusing on efficiency and performance.

The GGM-18H is another excellent option, particularly for smaller operations or cafes. Like its counterparts, it features a robust stainless steel design for longevity and ease of maintenance. Its compact footprint does not sacrifice cooking capacity, making it a favorite for operators looking for a balance between performance and space-saving design.

Lastly, the GGM-48H stands out with its expansive cooking surface. This model is designed for high-volume foodservice environments, allowing chefs to prepare multiple items at once. It comes with precise temperature control settings and ensures even cooking, making it an essential tool for busy kitchens where speed and quality are paramount.

All models are equipped with advanced heating technologies that promote quick recovery times and energy efficiency, allowing operators to save on energy costs while maximizing productivity. The seamless design and user-friendly controls make these units easy to operate and maintain, ensuring they meet the demands of any fast-paced commercial kitchen.

In summary, the APW Wyott GGM-24H, GGT-48H, GGT-36H, GGM-18H, and GGM-48H models are designed with the commercial chef in mind, providing high performance, durability, and ease of use. These units are equipped to handle a variety of cooking tasks, making them essential assets in the foodservice industry.
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