Jenn-Air M438, M418 manual Important Reminders

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Additional Tips

Batters and dough foods and also uncooked foods which need to be prepared

from scratch should be cooked without the oven shelf, following Cookbook directions.

Use potholders when handling foods heated together with your oven shelf, especially when heating larger amounts of food in 8-inch square or other 2- quart size casseroles. Extra steam generated from multiple food cooking may make utensils hotter than with regular microwaving.

Do not store or use microwave browning dish on metal shelf. Arcing could

OCCUr.

Important Reminders

The rack should not be used when cooking a single item. Always remove the rack from the oven after cooking multiple dishes. Operating the oven with the

rack still in place and no food in the oven could result in damage to the oven or rack.

Meat items, like roast and poultry should always be in a container on the rack --not directly on the rack itself. When cooking instructions specify placing meat or poultry on a rack or trivet, they are referring to a microwave cooking accessory which is placed in a dish to keep the food above fats and juices. The oven rack is not designed for that purpose.

Use the lower rack level when microwaving high profile roasts to prevent the roast from touching the top of the oven.

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Contents Microwave Ovens Instructionsimportant Safety Page Model M438 Safety Precautions for Exhaust Fan Model M438 Only Return ad dr ess is Maycor Warranty Administration Box Cleveland, TNGrounding Instructions Oven Operation Clock Touch Control PanelTime of Day Clock Time Cooking Power Level Guide Variable PowerPower Level SuggestedUses To Change Variable Power or Time IXllile Cookin Delay StartMemories To Check, Change or Cancel Memories During CookingTime Defrost Conversion Chart Auto Defro st ChartFirstSignal Second Signal Auto DefrostAuto Defrost Probe Clip Probe PlacementProbe Probe Handling, Precautions and Suggestions Meats Meat must be completely thawed Beef Rare--140 F Temperature GuideProbe Code Probe Code ChartApprox FoodTime/Hrs Beef Simmer Cook CodeTips Inserting the Rack Metal Oven RackUtensils for Shelf Heating and Reheating Ilow to Reheat Different Types of Foods Together How to Reheat Similar Types of FoodImportant Reminders Vegetables Heating Or Reheating GuideBakery Foods Se c Bakery goods Variable Meats, casseroles Oz. or Basic Instructions 1. Push Reheat Pad2min Pizza, solid foods Cleaning Cleaning the Oven Rack Cleaning the Temperature ProbeCleaning the Vent Hood Exterior Model M438 only Cleaning the Exhaust Filter Model M438 onlyReplacing Night Light Light BulbInterior Light If nothing on the oven operates If Error appears on displayIf control panel lights, yet oven will not start If Probe appears on displayIf foods are either overcooked or undercooked If You Need Service

M438, M418 specifications

Jenn-Air is renowned for its commitment to innovative kitchen appliances that combine performance, style, and sophistication. Among their distinguished offerings are the M438 and M418 models, two premium wall ovens designed to elevate culinary experiences in any modern kitchen.

The Jenn-Air M438 is a powerful 30-inch wall oven that stands out with its remarkable functionality and user-friendly technologies. One of its main features is the Culinary Center, a versatile system that assists users with precise cooking and baking instructions. This oven boasts an expansive capacity, enabling the preparation of multiple dishes simultaneously. Moreover, its Convection cooking system ensures an even distribution of heat, leading to consistent baking results. The M438 is equipped with a sleek touchscreen interface that simplifies navigation through various cooking modes and settings, including a self-cleaning option that makes maintenance a breeze.

On the other hand, the Jenn-Air M418, also a 30-inch wall oven, is designed with the modern chef in mind. It offers a slightly different set of features, but maintains the exceptional quality Jenn-Air appliances are known for. The M418 includes advanced steam and convection cooking technology, which helps retain moisture without compromising on the rich flavors of dishes. This model also incorporates a temperature probe that alerts users once their food has reached the perfect doneness, ensuring ideal results every time.

Both models feature the brand’s signature stainless steel finish, providing a professional aesthetic that complements any kitchen décor. Their built-in Wi-Fi connectivity allows homeowners to monitor their cooking progress remotely via the Jenn-Air app, enhancing convenience for busy cooks. The ovens also support voice control, integrating seamlessly with smart home systems for added functionality.

In summary, the Jenn-Air M438 and M418 wall ovens showcase the brand's dedication to harnessing cutting-edge technology and premium design. With their array of features, including convection cooking, steam capabilities, intuitive controls, and smart connectivity, these ovens cater to both budding home cooks and seasoned chefs alike, making them a worthy addition to sophisticated kitchens.