Maytag W10304917A manual Oven USE, Control Lock, Oven Temperature Control, Aluminum Foil

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Control Lock

The Control Lock function blocks the control panel pads to avoid unintended use of cook functions.

When the control is locked, only the CLOCK set, OVEN LIGHT and KITCHEN TIMER pads will function.

To Lock/Unlock Control: Before locking, make sure the cook functions are off. Press and hold START for 3 seconds, and “Loc” will appear on the display. Repeat to unlock. “Loc” will disappear from the display.

Oven Temperature Control

IMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door may cause the burner cycling to give incorrect readings.

The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven, so the temperature calibration can be adjusted. It can be changed in Fahrenheit or Celsius.

A minus sign means the oven will be cooler by the displayed amount. The absence of a minus sign means the oven will be warmer by the displayed amount. Use the following chart as a guide.

ADJUSTMENT °F

COOKS FOOD

(ADJUSTMENT °C)

 

 

 

10°F (6°C)

...a little more

 

 

20°F (12°C)

...moderately more

 

 

30°F (17°C)

...much more

 

 

-10°F (-6°C)

...a little less

 

 

-20°F (-12°C)

...moderately less

 

 

-30°F (-17°C)

...much less

 

 

To Adjust Oven Temperature Calibration:

1.Press and hold BAKE for 5 seconds until the oven display shows the current calibration, for example “00.”

2.Touch the TEMP/TIME “+” or “-” pad(s) to increase or to decrease the temperature in 10°F (6°C) amounts. The adjustment can be set between 30°F (17°C) and -30°F (-17°C).

3.Press START.

OVEN USE

Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well- ventilated room.

Aluminum Foil

IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any type of foil or liner.

■On those models with bottom vents, do not block or cover the oven bottom vents.

■For best cooking results, do not cover entire rack with foil because air must be able to move freely.

■To catch spills, place foil on rack below dish. Make sure foil is at least ¹⁄₂" (1.3 cm) larger than the dish and that it is turned up at the edges.

Positioning Racks and Bakeware

IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.

RACKS

■Position racks before turning on the oven.

■Do not move racks with bakeware on them.

■Make sure racks are level.

For best performance, cook on one rack. Place the rack so the top of food will be centered in the oven. To move a rack, pull it out to the stop position, raise the front edge, then lift out.

FOOD

RACK POSITION

Large roasts, turkeys, angel food, bundt

1 or 2

and tube cakes, quick breads, pies

 

 

 

Yeast breads, casseroles, meat and

2

poultry

 

 

 

Cookies, biscuits, muffins, cakes

2 or 3

 

 

BAKEWARE

To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Use the following chart as a guide.

NUMBER OF POSITION ON RACK

PAN(S)

1Center of rack.

2Side by side or slightly staggered.

3 or 4

Opposite corners on each rack. Make sure

 

that no bakeware piece is directly over

 

another.

 

 

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Contents Standard Cleaning GAS Range Índice Table of ContentsYour safety and the safety of others are very important Range SafetyAnti-Tip Bracket Important Safety InstructionsParts and Features Cooktop Control PanelRange Surface Burners Cooktop USECookware Characteristics Home CanningCookware Electronic Oven Control Oven USE Oven Temperature ControlControl Lock Aluminum FoilOven Vent BakewareBaking and Roasting To Bake or RoastBroiling Chart Broiling and Custom BroilingBroiler General Cleaning Range CareRemoving the Oven Bottom Oven Light Oven DoorOven Cavity Oven Racks and Roasting RacksTroubleshooting U.S.A Assistance or ServiceLimited Warranty Maytag Major Appliance WarrantyItems Excluded from Warranty This limited warranty does not coverSu seguridad y la seguridad de los demás es muy importante Seguridad DE LA EstufaEl soporte antivuelco AdvertenciaGuarde Estas Instrucciones Piezas Y Características Panel de control de la superficie de cocciónEstufa USO DE LA Superficie DE Cocción Cocción y del hornoQuemadores de superficie Utensilios de cocina Enlatado caseroPara limpiar Utensilio DE Características CocinaControl Electrónico DEL Horno Bloqueo de control USO DEL HornoControl de temperatura del horno Papel de aluminioDucto de escape del horno Utensilios para hornearCómo hornear y asar Utensilios Para HornearCómo asar a la parrilla y al gusto AsadorCuadro Para Asar Cuidado DE LA Estufa Cómo quitar el fondo del hornoLimpieza general Puerta del horno Luz del hornoExterior DE LA Puerta DEL Horno Cavidad DEL HornoNada funciona Solución DE ProblemasLos quemadores de la superficie no funcionan El quemador de la superficie hace sonidos de estallidoEl horno hace un ruido sordo acompasado cuando está en uso El horno no funcionaLos resultados del horneado no son los que se esperaba Horneado o asado lentoMaytag Ayuda O Servicio TécnicoEn los EE.UU Si necesita piezas de repuestoW10304917A Exclusión DE Garantías Implícitas Limitación DE Recursos

W10304917A specifications

The Maytag W10304917A is a versatile and highly efficient appliance designed to enhance the functionality of your kitchen. Known for its robust construction and user-friendly features, this appliance stands out in the competitive landscape of home appliances.

One of the primary features of the Maytag W10304917A is its impressive capacity. This appliance is designed to accommodate large loads, making it ideal for families or individuals who frequently cook and entertain. The spacious interior allows users to store a variety of containers, ensuring that even the largest meal preparations can be handled with ease.

In addition to its capacity, the W10304917A is equipped with advanced technology that maximizes efficiency. The appliance features a state-of-the-art cooling system that maintains optimal temperatures while minimizing energy consumption. This is not only eco-friendly but also contributes to lower utility bills, making it a practical choice for environmentally conscious consumers.

One of the standout technologies of the Maytag W10304917A is its smart temperature management system. This system ensures that food is stored at the correct temperatures, reducing the risk of spoilage and extending the shelf life of perishable items. By utilizing precise temperature controls, users can have peace of mind knowing that their food is kept fresh.

Durability is another hallmark of the Maytag brand, and the W10304917A is no exception. Constructed with high-quality materials, this appliance is designed to withstand the rigors of daily use. It features a robust exterior that resists scratches and dents, ensuring that it retains its sleek appearance over time.

The user interface of the Maytag W10304917A is intuitive and straightforward, allowing for easy operation. The control panel is thoughtfully designed, providing quick access to essential functions and settings. Users can easily adjust temperatures, set timers, and monitor performance with minimal effort.

In summary, the Maytag W10304917A is a standout appliance that combines capacity, efficiency, and durability. With its advanced cooling technology, smart temperature management, and user-friendly interface, it is an excellent choice for anyone looking to elevate their kitchen experience. Whether you are a culinary enthusiast or simply need a reliable appliance for everyday use, the Maytag W10304917A is equipped to meet your needs.
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