Maytag W10345638A manual Important Safety Instructions

Page 4

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following:

■WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET SECURELY ATTACHED TO FLOOR OR WALL, AND SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER ANTI-TIP BRACKET.

■CAUTION: Do not store items of interest to children in cabinets above a range or on the backguard of a range – children climbing on the range to reach items could be seriously injured.

■Proper Installation – Be sure the range is properly installed and grounded by a qualified technician.

■Never Use the Range for Warming or Heating the Room.

■Do Not Leave Children Alone – Children should not be left alone or unattended in area where the range is in use. They should never be allowed to sit or stand on any part of the range.

■Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the range.

■User Servicing – Do not repair or replace any part of the range unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

■Storage in or on the Range – Flammable materials should not be stored in an oven or near surface units.

■Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.

■Use Only Dry Potholders – Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

■DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS – Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among those areas are the cooktop and surfaces facing the cooktop.

■Use Proper Pan Size – The range is equipped with one or more surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.

■Never Leave Surface Units Unattended at High Heat Settings – Boilover causes smoking and greasy spillovers that may ignite.

■Make Sure Reflector Pans or Drip Bowls Are in Place – Absence of these pans or bowls during cooking may subject wiring or components underneath to damage.

■Protective Liners – Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock, or fire.

■Glazed Cooking Utensils – Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range-top service without breaking due to the sudden change in temperature.

■Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

■Do Not Soak Removable Heating Elements – Heating elements should never be immersed in water.

■Do Not Cook on Broken Cooktop – If cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.

■Clean Cooktop With Caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

■Use Care When Opening Door – Let hot air or steam escape before removing or replacing food.

■Do Not Heat Unopened Food Containers – Build-up of pressure may cause container to burst and result in injury.

■Keep Oven Vent Ducts Unobstructed.

■Placement of Oven Racks – Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven.

■DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN – Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns – among these surfaces are oven vent openings and surfaces near these openings, oven doors, and windows of oven doors.

For self-cleaning ranges –

■Do Not Clean Door Gasket – The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

■Do Not Use Oven Cleaners – No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

■Clean Only Parts Listed in Manual.

■Before Self-Cleaning the Oven – Remove broiler pan and other utensils.

For units with ventilating hood –

■Clean Ventilating Hoods Frequently – Grease should not be allowed to accumulate on hood or filter.

■When flambeing foods under the hood, turn the fan on.

SAVE THESE INSTRUCTIONS

4

Page 3 Page 5
Image 4
Page 3 Page 5
Contents Smoothtop Double Oven Range Table of Contents Range Safety Anti-Tip BracketImportant Safety Instructions Cooktop On Indicator Lights Hot Surface Indicator LightSetting Recommended USE Cooktop USEDual and Triple Elements Warming CenterCeramic Glass Bridge ElementHome Canning Cookware CharacteristicsCookware Electronic Oven Controls Sabbath Mode TonesBasic Functions ClockOven Temperature Control Oven USEControl Lockout Aluminum FoilPositioning Racks and Bakeware Bakeware Meat ThermometerNumber Position on Rack Pans Bakeware Recommendations ResultsTo Broil Using Hi/Low Temperature Settings Oven VentsBaking BroilingUpper Oven Lower Oven Rack Cook Time Food Position Setting To Broil Using Cook TimePosition Setting Convection Cooking Lower Oven Only Convection Baking on some modelsTo Set Convect Bake Convection Broil on some modelsKeep Warm Feature Automatic Shutoff/Sabbath ModeTo Cancel Keep Warm Feature To Enable Sabbath Mode one time onlyTo Cancel a Favorite Cycle FavoriteTo Save a Cooking Function as a Favorite To Recall and Start a FavoriteSelf-Cleaning Cycle Timed/Delay CookingRange Care To Self-Clean To Delay Start Self-CleanWhen the self-clean cycle ends Prepare CooktopCleaning Method General CleaningStainless Steel on some models Oven Light Oven DoorTo Replace To RemoveTroubleshooting Assistance or Service AccessoriesU.S.A CanadaMaytag Electric Range Limited Warranty First Year Limited Warranty Parts and LaborItems Excluded from Warranty This limited warranty does not coverPage Page Sécurité DE LA Cuisinière La bride antibasculementConservez CES Instructions Pour les cuisinières avec programme d’autonettoyage Commandes de la table de cuisson Réglage Utilisation RecommandéeUtilisation DE LA Table DE Cuisson Témoins d’allumage de la table de cuissonÉléments double et triple Centre de maintien au chaudUtilisation de l’élément double Utilisation de l’élément tripleUtilisation Élément de liaisonVitrocéramique Ustensiles de cuisson Ustensile CaractéristiquesCommandes Électroniques DU Four Fonctions basiques Signaux sonoresHorloge Commande de la température du four Mode SabbatArrêt automatique au bout de 12 heures LangueControl Lockout verrouillage des commandes Utilisation DU FourPapier d’aluminium De cuisson au fourCuisson traditionnelle Cuisson par convection sur certains modèlesAliment Position DE LA Grille Fonction Nombre DE Positions Grilles DE LA UtiliséesUstensiles de cuisson au four Ustensiles DE Recommandations Cuisson AU Four RésultatsNombre Position SUR LA Grille Dusten Siles Évents du four Thermomètre à viandeCuisson au four Cuisson au gril LA Grille Réglage Cuisson par convection Four inférieur uniquement Cuisson au four par convection sur certains modèlesRéglage de la cuisson au four par convection Cuisson au gril sur certains modèlesRôtissage par convection sur certains modèles Caractéristique Keep WarmPour annuler la caractéristique Keep Warm Arrêt automatique/Mode Sabbat Favori Cuisson minutée/de mise en marche différéeEntretien DE LA Cuisinière Programme dautonettoyageRéglage d’une durée de cuisson différée Préparation du fourFonctionnement du programme AutonettoyagePour différer l’autonettoyage Lorsque le programme d’autonettoyage est terminéNettoyage général Méthode de nettoyageLampe du four DépannagePorte du four Le témoin lumineux de surface chaude reste illuminé Les résultats de cuisson ne sont pas les résultats prévusLe four ne fonctionne pas La température du four est trop élevée ou trop basseAccessoires Assistance OU ServiceAu Canada La présente garantie limitée ne couvre pas Articles Exclus DE LA GarantieComposer le W10345638A

W10345638A specifications

The Maytag W10345638A is a versatile and reliable washing machine that embodies the brand's commitment to quality and performance. Designed to cater to the needs of modern households, this unit includes a range of innovative features and technologies aimed at enhancing the laundry experience while ensuring effective cleaning.

One of the standout features of the Maytag W10345638A is its powerful agitator. This traditional mechanism is designed to provide robust cleaning action while being gentle on clothes, making it an excellent choice for all fabric types. The machine also boasts a generous capacity, allowing users to wash large loads in one go, which saves time and energy.

The Maytag W10345638A is equipped with an impressive selection of wash cycles, including specific settings for heavy-duty fabrics, delicates, and more. This versatility ensures that all garments receive the appropriate level of care they require. Additionally, the machine includes a deep water wash option that ensures thorough soaking and better cleaning performance, especially for heavily soiled items.

Energy efficiency is another critical characteristic of the Maytag W10345638A. It is designed to perform effectively while using minimal water and energy, contributing to lower utility bills and a reduced environmental footprint. This focus on sustainability is complemented by the machine's durable construction, which is built to withstand the demands of daily use while providing a long lifespan.

In terms of convenience, the Maytag W10345638A features intuitive controls that streamline the washing process. Users can easily select their desired wash cycle and options, ensuring that laundry is done efficiently. The machine also has a built-in lid lock for added safety during operation, preventing accidental interruptions.

Overall, the Maytag W10345638A stands out as a dependable washing machine that incorporates practical features, advanced technologies, and energy efficiency. Its powerful cleaning capabilities, user-friendly interface, and robust construction make it a worthy addition to any laundry room, ensuring that clothes come out cleaner while also providing peace of mind to users. Whether tackling tough stains or caring for delicate fabrics, this washing machine delivers consistent performance every time.
Top Page Image Contents