CDA DV 770 manual Care and Maintenance, Inside of Oven, Enamelled Parts

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Care and Maintenance

It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts.

Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces.

Avoid using cleaning products with a chlorine or acidic base.

WARNING

When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.

Inside of Oven

The oven should always be cleaned after use when it has cooled down.

The cavity should be cleaned using a mild detergent solution and warm water. Suitable proprietary chemical cleaners may be used after first consulting with the manufacturers recommendations and testing a small sample of the oven cavity. Abrasive cleaning agents or scouring pads/cloths should not be used on the cavity surface.

NOTE: The manufacturers of this appliance will accept no responsibility for damage caused by chemical or abrasive cleaning.

Enamelled Parts

All the enamelled parts must be cleaned with a sponge and soapy water only or other non-abrasive products.

Dry preferably with a micro fibre or soft cloth.

IMPORTANT:

Before any operation of cleaning and maintenance disconnect the appliance from the electrical supply.

ATTENTION: Let the oven cool down and pay special attention no to touch the hot heating elements inside the oven cavity.

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Contents DV 770 .. Built Under Double Oven Appliance Information Declaration of CE ConformityBefore Using for the First Time Using the Double Oven for the First TimeImportant Safeguards and Recommendations  WARNINGTop Oven Controls Controls DescriptionGeneral Features Top Natural Convection Electric OvenOperating Principles By Normal ConvectionHow to Use the Top Oven Thermostat Knob FigFunction Selector Knob Fig Oven LightTraditional Convection Cooking Traditional GrillingOven Cooking Use of the GrillLower Main Oven Controls Lower Main Full Electronic Multifunction Oven Touch-control keysBy Semi-Forced Convection From The Bottom By Double RadiationBy Radiation and Ventilation By Semi-Forced Convection From The Bottom And BackUsing the Lower Main Oven Electronic Display Each time the key is touchedElectronic Controller Features Setting Time of DayOven Automatic Switch Off Turning the Oven On and OffChildlock Safety Using The Timer Minute MinderUsing the Lower Main Oven Selecting the Cooking Functions Oven Cooking FunctionUsing the Lower Main Oven Selecting the Temperature Oven Lamp Using the Lower Main Oven Cooking FunctionsOven light automatic swich off Grilling Fan Lower HeatTurbo Grill Hot Air Cooking with Lower Heat Ventilated Grill CookingHot Air Cooking Convection Cooking With Fan Defrosting Frozen Foods Food WarmingSpecial Booster Programme Using The Oven Manually Cancelling a Set ProgrammeUsing The Oven Automatically Cooking Advice Grilling and Au Gratin Do’s and do not’s For Your SafetyImportant Notes Inside of Oven Care and MaintenanceEnamelled Parts Glass Control Panel Replacing the Halogen Oven Lights Assembling and Dismantling of the Side Runner Frames Oven Doors Removing the Oven DoorsOven Doors Removable Inner Pane of Glass Cleaning the Panes of GlassRemoving the Inner Pane of Glass Replacing the Inner Pane of Glass Check that the four rubber pads are in place D in FigAdvice for the Installer To Build in the Double OvenInstallation a 560600 Installation C By Using Housing Unit figs , 34 Installation C Fixing the Double Oven Air Flow Electrical Installation For your safety please read the following informationFeeder Cable Section Type H05RR-F or H05VV-FConnection the Double Oven Mains Cable Earth Neutral LiveAppliance Servicing Contact telephone numbersGuarantee Limit of CoverPage Page Cod ß2