Hoshizaki KM-1300SAH3, KM-1300SWH3, KM-1300SRH3 service manual 1308

Page 42

[f] KM-1300SRH3

APPROXIMATE ICE

AMBIENT TEMP.

 

 

WATER TEMP. (ºF/ºC)

 

 

PRODUCTION PER 24 HR.

(ºF/ºC)

 

50/10

 

 

70/21

 

 

90/32

 

 

 

 

70/21

1308

593

 

1296

588

 

1203

546

 

 

 

 

80/27

1299

589

 

1279

580

 

1145

520

lbs./day

 

kg./day

 

90/32

1296

588

 

1266

574

 

1148

521

 

100/38

1252

568

 

1238

562

 

1039

471

 

 

 

 

 

 

 

 

 

 

APPROXIMATE ELECTRIC

70/21

 

2270

 

 

2285

 

 

2332

CONSUMPTION

80/27

 

2281

 

 

2305

 

 

2367

 

 

 

 

90/32

 

2285

 

 

2321

 

 

2378

watts

 

 

 

100/38

 

2303

 

 

2334

 

 

2430

APPROXIMATE WATER

70/21

706

2.67

 

573

2.17

 

531

2.01

CONSUMPTION PER 24 HR.

80/27

605

2.29

 

397

1.50

 

434

1.64

 

 

 

 

90/32

573

2.17

 

251

0.95

 

253

0.96

gal./day

 

m3/day

100/38

432

1.63

 

251

0.95

 

256

0.97

FREEZING CYCLE TIME

70/21

 

30

 

 

31

 

 

33

 

 

 

 

80/27

 

31

 

 

32

 

 

35

 

 

 

 

90/32

 

31

 

 

33

 

 

36

min.

 

 

 

100/38

 

32

 

 

34

 

 

39

HARVEST CYCLE TIME

70/21

 

4.8

 

 

4.0

 

 

3.7

 

 

 

 

80/27

 

4.2

 

 

3.0

 

 

3.1

 

 

 

 

90/32

 

4.0

 

 

2.2

 

 

2.1

min.

 

 

 

100/38

 

3.2

 

 

2.2

 

 

2.0

HEAD PRESSURE

70/21

230

16.2

 

242

17.0

 

259

18.2

 

 

 

 

80/27

239

16.8

 

257

18.1

 

275

19.4

 

 

 

 

90/32

242

17.0

 

270

19.0

 

288

20.3

PSIG

kg/cm2G

100/38

246

17.3

 

274

19.3

 

305

21.4

SUCTION PRESSURE

70/21

50

3.5

 

51

3.6

 

53

3.7

 

 

 

 

80/27

51

3.6

 

52

3.7

 

55

3.9

 

 

 

 

90/32

51

3.6

 

53

3.7

 

56

3.9

PSIG

kg/cm2G

100/38

52

3.6

 

54

3.8

 

58

4.1

TOTAL HEAT OF REJECTION FROM CONDENSER

16600 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

TOTAL HEAT OF REJECTION FROM COMPRESSOR

2500 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

CONDENSER VOLUME

132 CU. IN (URC-12F)

Note: Pressure data is recorded at 5 minutes into freezing cycle.

The data not in bold should be used for reference only.

We reserve the right to make changes in specifications and design without prior notice.

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Contents Hoshizaki Stackable Crescent Cuber Hoshizaki AMERICA, INC Contents Page Specifications Icemaker KM-1300SAHKM-1300SWH Water Cooled CondenserKM-1300SRH KM-1300SAH3 KM-1300SWH3 KM-1300SRH3 Condensing Unit URC-12FSpecifications Model URC-12F II. General Information Construction KM-1300SAH, KM-1300SAH3KM-1300SWH, KM-1300SWH3 KM-1300SRH, KM-1300SRH3 Solid-State Control Features of Control Products E Controller BoardController Board Controller BoardPage Harvest Cycle Beep every 3 sec. = High Evaporator Temperature 127 FMinute Fill Cycle CycleControl Products HOS-001A Board Sequence 1st Cycle 2nd Cycle and after with pump drain Important Water Valve opening is limited to 6 minutes2nd Cycle and after with no pump drain Controls and Adjustments Dip switch is factory-adjusted to the following positionsSetting Time Setting Frequency Checking the Controller Board Page KM-1300SAH, KM-1300SAH3 KM-1300SWH, KM-1300SWH3 KM-1300SRH, KM-1300SRH3 Wiring Diagrams KM-1300SAH, KM-1300SWHPsig KM-1300SAH3, KM-1300SWH3 Cut-out 412 0 +21.3 Psig Cut-in 327 ± 21.3 Psig Timing Chart Page Performance Data 3271284 1296 1320 1254 1308 IV. Service Diagnosis No Ice Production Problem Possible Cause RemedyProblem Possible Cause Remedy Water Regulator Water Problem Possible Cause Remedy Evaporator is Frozen Up Low Ice Production Abnormal IceOther Refrigerant Recovery Removal and Replacement of ComponentsService for Refrigerant Lines Evacuation and Recharge R-404ABrazing Removal and Replacement of Compressor Removal and Replacement of Drier Removal and Replacement of Expansion Valve Removal and Replacement of Hot Gas Valve and Line Valve Removal and Replacement of Evaporator Page Adjustment of Water Regulating Valve Water-Cooled Model Only Page Removal and Replacement of Thermistor Removal and Replacement of Fan Motor Removal and Replacement of Water Valve Removal and Replacement of Pump MotorRemoval and Replacement of Spray Tubes VI. Maintenance and Cleaning Instructions Preparing the Icemaker for Long StoragePage Cleaning and Sanitizing Procedures Cleaning Procedure Page Sanitizing Procedure Following Cleaning Procedure Maintenance

KM-1300SRH3, KM-1300SWH, KM-1300SRH, KM-1300SAH, KM-1300SWH3 specifications

The Hoshizaki KM-1300 series ice makers are designed to meet the demands of high-volume establishments requiring consistent, high-quality ice production. Among the models in this series are the KM-1300SAH3, KM-1300SWH, KM-1300SRH3, KM-1300SWH3, and KM-1300SAH, each boasting a variety of features and technologies to enhance efficiency and reliability.

One of the standout features of the KM-1300 series is its impressive ice production capacity. Each model is capable of producing up to 1,300 pounds of ice in a 24-hour period, making them ideal for busy restaurants, hotels, or bars that serve a high volume of customers. The machines are designed to create crescent ice, known for its pellet-like texture that is perfect for drink service and food display.

Energy efficiency is another key characteristic of the Hoshizaki KM-1300 models. They are equipped with a highly efficient refrigeration system that minimizes energy consumption while maximizing output. Many of the models in this series are certified by Energy Star, helping operators reduce their environmental footprint and lower operational costs.

Durability and ease of maintenance are also prominent features of the KM-1300 series. Constructed with stainless steel exteriors, these ice makers are built to withstand the rigors of a busy kitchen environment. Additionally, Hoshizaki has incorporated a unique air-cooled condenser design, which reduces the need for frequent servicing and minimizes downtime.

The KM-1300SAH3 and KM-1300SAH models come with advanced touch controls and a user-friendly interface, allowing operators to monitor and adjust settings with ease. The built-in self-diagnostic system alerts users to potential issues before they escalate, improving reliability and ensuring consistent ice production.

For those seeking flexibility, the KM-1300 series also offers modular designs, enabling operators to stack units or configure them in various layouts to optimize space. This adaptability makes these ice makers a smart choice for establishments with limited room or specific design requirements.

In summary, the Hoshizaki KM-1300 series ice makers combine efficiency, durability, and high production rates with advanced technology and user-friendly features. Ideal for high-demand environments, these machines deliver reliable performance and consistent ice quality, making them a valuable asset for any food service operation.