Sanitizing Solution | Hoshizaki F-330BAH(-C) specs

19)When the gear motor starts, remove the front panel and move the flush switch to the "FLUSH" position to drain out the water from the icemaker.

20)After the water has drained, move the power switch to the "OFF" position and unplug

the unit.

Note: If you do not sanitize the icemaker, leave the unit plugged in with the power switch in the "ON" position and go to step 18 in "5. Sanitizing Procedure - Final."

3. Sanitizing Solution

Dilute 2.5 fl. oz. (74 ml or 5 tbs) of a 5.25% sodium hypochlorite solution (chlorine bleach) with 5 gallons (19 l) of warm water.

IMPORTANT

For safety and maximum effectiveness, use the solution immediately after dilution.

4.Sanitizing Procedure - Initial

1)Close the water supply line shut-off valve.

2)Remove the top panel. Remove the bin control assembly from the top insulation and set it aside. Remove the top insulation.

3)Remove the thumbscrews attaching spout (B) to the bin, then remove spout (B).

4)Remove the thumbscrews attaching spout (A) and safety bracket (A) to the evaporator assembly, then remove spout (A) and safety bracket (A). Remove spout packing (A) and the cylinder packing. See Fig. 5.

5)Pour the sanitizing solution over the extruding head until the evaporator assembly and the reservoir are filled and the solution starts to overflow into the drain pan.

6)Lift up slightly on the clip securing the bin control switch to the paddle assembly and slide the switch out. See Fig. 6.

7)Soak the spouts, packings and paddle assembly in

.25 gallons (1 l) of sanitizing solution for 10 minutes then wipe them down.

8)Rinse the parts thoroughly, then replace all parts in their correct positions.

9)Plug the unit back in. Move the flush switch to the "ICE" position and move the power switch to the "ON" position. Replace the panels in their correct positions and allow the unit to make ice using the solution until it stops automatically.

5.Sanitizing Procedure - Final

1)Remove the front panel.

Clip

Bin Control

Switch

Paddle	Fig. 6
Assembly

2)Move the flush switch to the "FLUSH" position to drain the remainder of the solution.

3)After the solution has drained, move the power switch to the "OFF" position and unplug the unit.

F-330BAH(-C) specifications

The Hoshizaki F-330BAH(-C) is a state-of-the-art commercial ice maker renowned for its reliability, efficiency, and technological sophistication. This model is particularly designed to cater to the demanding needs of restaurants, bars, hotels, and other food service establishments where a steady supply of high-quality ice is essential.

One of the main features of the F-330BAH(-C) is its ice production capability. This unit can produce up to 350 pounds of crescent ice cubes in a 24-hour cycle, making it ideal for medium to large operations. The crescent ice produced is not only aesthetically pleasing but also functional, as the shape ensures quick chilling of beverages while reducing dilution.

The F-330BAH(-C) incorporates advanced technologies that enhance its performance and energy efficiency. It utilizes a reliable, air-cooled condenser system that ensures optimal cooling without excessive energy consumption. Hoshizaki is known for its commitment to environmental sustainability, and this model is no exception; it meets or exceeds energy efficiency regulations set forth by various organizations.

Durability is another hallmark of the F-330BAH(-C). Constructed with a stainless steel exterior, the unit withstands the wear and tear of a busy kitchen environment while also allowing for easy cleaning and maintenance. Its design includes air filters that are easily accessible, minimizing downtime and ensuring the unit operates at peak performance without the need for frequent professional servicing.

In terms of user interface, the Hoshizaki F-330BAH(-C) features an intuitive control panel that allows operators to monitor and adjust settings effortlessly. An automatic cleaning feature is also included, simplifying maintenance and further extending the life of the unit.

The ice maker is equipped with a built-in ice storage bin that holds up to 100 pounds of ice, ensuring a ready supply for immediate use. Its dimensions are designed to fit perfectly into commercial kitchens with space constraints, providing both functionality and convenience.

In conclusion, the Hoshizaki F-330BAH(-C) stands out in the competitive market of ice makers with its high production capacity, energy efficiency, durable construction, and user-friendly features. It is a valuable investment for any establishment that prioritizes quality service and operational efficiency.