Preparing the Icemaker for Long Storage

C. Preparing the Icemaker for Long Storage

CAUTION

When the icemaker is not used for two or three days under normal conditions, it is sufficient to only move the power switch to the "OFF" position. When storing the icemaker for extended time or in sub-freezing temperatures, turn the water off and drain out all water from the water lines and remove the ice from the bin. The bin should be cleaned and dried. Drain the icemaker water hoses using air or carbon dioxide to prevent damage at sub-freezing temperatures.

1)Run the icemaker with the potable water supply line shut-off valve closed. Allow the unit to make ice until it stops automatically.

2)Open the potable water supply line drain valve and blow the line out using compressed air or carbon dioxide.

3)Remove the front panel and move the flush switch to the "FLUSH" position to drain out the remaining water from the icemaker.

4)After the water has drained, move the power switch to the "OFF" position and unplug the unit.

5)Replace the front panel in its correct position.

6)Close the potable water supply line drain valve.

7)Remove all ice from the storage bin and clean the bin.

F-330BAH(-C) specifications

The Hoshizaki F-330BAH(-C) is a state-of-the-art commercial ice maker renowned for its reliability, efficiency, and technological sophistication. This model is particularly designed to cater to the demanding needs of restaurants, bars, hotels, and other food service establishments where a steady supply of high-quality ice is essential.

One of the main features of the F-330BAH(-C) is its ice production capability. This unit can produce up to 350 pounds of crescent ice cubes in a 24-hour cycle, making it ideal for medium to large operations. The crescent ice produced is not only aesthetically pleasing but also functional, as the shape ensures quick chilling of beverages while reducing dilution.

The F-330BAH(-C) incorporates advanced technologies that enhance its performance and energy efficiency. It utilizes a reliable, air-cooled condenser system that ensures optimal cooling without excessive energy consumption. Hoshizaki is known for its commitment to environmental sustainability, and this model is no exception; it meets or exceeds energy efficiency regulations set forth by various organizations.

Durability is another hallmark of the F-330BAH(-C). Constructed with a stainless steel exterior, the unit withstands the wear and tear of a busy kitchen environment while also allowing for easy cleaning and maintenance. Its design includes air filters that are easily accessible, minimizing downtime and ensuring the unit operates at peak performance without the need for frequent professional servicing.

In terms of user interface, the Hoshizaki F-330BAH(-C) features an intuitive control panel that allows operators to monitor and adjust settings effortlessly. An automatic cleaning feature is also included, simplifying maintenance and further extending the life of the unit.

The ice maker is equipped with a built-in ice storage bin that holds up to 100 pounds of ice, ensuring a ready supply for immediate use. Its dimensions are designed to fit perfectly into commercial kitchens with space constraints, providing both functionality and convenience.

In conclusion, the Hoshizaki F-330BAH(-C) stands out in the competitive market of ice makers with its high production capacity, energy efficiency, durable construction, and user-friendly features. It is a valuable investment for any establishment that prioritizes quality service and operational efficiency.