Icemaker, DrainKM-1900SAH/3 KM-1900SRH/3

1. Icemaker

•Icemaker water supply inlet is 1/2" female pipe thread (FPT). A minimum of 3/8" nominal

ID copper water tubing or equivalent is required for the icemaker water supply line.

•An icemaker water supply line shut-off valve and drain valve should be installed.

•Icemaker drain outlet is 3/4" FPT. A minimum of 3/4" nominal ID hard pipe or equivalent is required for the icemaker drain line. Condensation drain outlet is 3/8" OD hard tube.

The condensation drain line can be connected to the icemaker drain line or can be run separately.

Icemaker Water Supply Line Shut-Off Valve	Icemaker Water Supply Inlet 1/2" FPT
	Icemaker Water Supply Inlet 1/2" FPT
Minimum 3/8" Nominal
ID Copper Water Tubing
Icemaker Water Supply Line Drain Valve
Remote Condenser Line Set Connections	Icemaker
	Icemaker
		Icemaker
		Drain Outlet
Vent Tube		3/4" FPT
Vent Tube
Bin Drain Outlet		Condensation
Bin Drain Outlet		Drain Outlet
3/4" FPT	Bin	3/8" OD Hard
	Bin	Tube
Vent Tube
Separate piping to approved drain.
Leave a 2 inch (5 cm) vertical air gap
between the end of each pipe and the
drain.
2-inch (5-cm)	Minimum 3/4"
air gap	Minimum 3/4"
air gap	Nominal ID Hard Pipe
	Nominal ID Hard Pipe

Floor

DrainKM-1900SAH/3

KM-1900SRH/3

Fig. 17

KM-1900SWH/3, KM-1900SAH/3, KM-1900SRH/3 specifications

The Hoshizaki KM-1900 series, comprising the KM-1900SAH/3, KM-1900SWH/3, and KM-1900SRH/3 models, is recognized in the commercial ice-making industry for its exceptional performance and reliability. These machines are engineered for high efficiency, ensuring that businesses can meet their ice needs without compromising on quality or output.

One of the standout features of the KM-1900 series is its impressive ice production capability. With a production capacity of up to 1900 pounds of ice per day, these machines are designed to cater to high-demand environments such as restaurants, bars, and hotels. The energy-efficient operation of the KM-1900 series not only helps businesses save on electricity costs but also contributes to environmental sustainability, an increasing concern in today’s world.

The machines incorporate a sophisticated air-cooled condenser that aids in maintaining optimal ice production even in warmer conditions. This feature ensures a consistent performance throughout the year, regardless of external temperature fluctuations. Additionally, the KM-1900 models are equipped with a self-cleaning cycle, which simplifies maintenance and extends the longevity of the equipment. This automatic cleaning function helps reduce mineral buildup, thereby guaranteeing the ice’s purity and clarity.

In terms of design, the KM-1900 series showcases a durable stainless-steel exterior, which is both aesthetically pleasing and resistant to corrosion. The sleek design allows for easy integration into any commercial setting. The removable front panels also contribute to easier access for maintenance and service, minimizing downtime.

A significant technological advancement featured in this series is the unique “Kold-Dry” technology, which enhances the freezing process and ensures that the ice produced is harder and lasts longer. This feature is especially beneficial for businesses that require ice to stay intact for extended periods, such as seafood markets or catering services.

Furthermore, the KM-1900SAH/3, KM-1900SWH/3, and KM-1900SRH/3 models come with various ice types. The KM-1900SAH/3 produces traditional cubed ice suitable for drinks, while the KM-1900SWH/3 offers flake ice ideal for perishables. The KM-1900SRH/3 specializes in producing nugget ice, a favorite among beverage enthusiasts.

In summary, the Hoshizaki KM-1900 series stands out for its robust performance, innovative features, energy efficiency, and user-friendly design, making it an ideal choice for any commercial ice-making application.