Hoshizaki KM-1900SAH/3, KM-1900SRH/3, KM-1900SWH/3 instruction manual KM-1900SRH3 remote air-cooled

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6. KM-1900SRH3 (remote air-cooled)

HOSHIZAKI ICE MAKER

MODEL NUMBER

KM-1900SRH3

SERIAL NUMBER

208-230/60/3

AC SUPPLY VOLTAGE

COMPRESSOR

230V 8.0RLA 66LRA

PUMP

120V 1.2FLA 60W

FAN REMOTE

120V 3A MAX

OTHER

115V

0.3A

MAXIMUM FUSE SIZE

20

AMPS

MAX. HACR BREAKER(USA ONLY)

20

AMPS

MAX. CIRC. BREAKER (CANADA ONLY)

20

AMPS

MINIMUM CIRCUIT AMPACITY

20

AMPS

DESIGN PRESSURE

HI-467PSI LO-230PSI

REFRIGERANT

 

404A

MOTOR-COMPRESSOR THERMALLY PROTECTED,

NOT INTENDED FOR OUTDOOR USE!

Hoshizaki America, Inc.

Peachtree City, GA

www.hoshizaki.com

ICE MAKER WITHOUT

STORAGE MEANS

946ZCOMPONENT

See the nameplate for electrical and refrigeration specifications. This nameplate is located on the rear panel.

Since this nameplate is located on the rear panel of the icemaker, it cannot be read when the back of the icemaker is against a wall or against another piece of kitchen equipment. Therefore, the necessary electrical and refrigeration information is also on the rating label, which can be easily seen by removing only the front panel of the icemaker.

We reserve the right to make changes in specifications and design without prior notice.

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Contents Superior Degree Reliability Issued Revised Hoshizaki AMERICA, INC Contents Indicates important information about the use and care Important Safety InformationSerious injury UnitSpecifications Nameplate Rating KM-1900SAH air-cooledKM-1900SAH3 air-cooled KM-1900SWH water-cooled KM-1900SWH3 water-cooled KM-1900SRH remote air-cooled KM-1900SRH3 remote air-cooled Dimensions/Connections KM-1900SAH/3KM-1900SWH/3 Unit in. mm How to Remove Panels II. Installation and Operating InstructionsChecks Before Installation See FigSetup LocationIf a Hoshizaki B-800, B-900, or B-1150 storage bin is used Installation of Upper Unit Page For All Models Electrical ConnectionAdditional Warnings for Remote Air-Cooled Model KM-1900SHKM-1900SH3 Checks Before Installation Installation of Remote Condenser UnitLocation Setup Line SetPressurized air for leak testing Factory Line Set ModificationDo not USE Thread Sealant Refrigerant Charge Line Set Exceeding 66 Feet Electrical ConnectionStacking Condenser Unit Water Supply and Drain Connections See , 18, Icemaker DrainKM-1900SAH/3 KM-1900SRH/3Water-Cooled Condenser Connection To An Open Drain SystemConnection to a Closed Loop System Connection To a Closed Loop SystemFinal Checklist Startup III. Cleaning and Maintenance Cleaning and Sanitizing InstructionsCleaning Procedure Sanitizing Procedure Following Cleaning Procedure Maintenance Instructions Preparing the Icemaker for Long StorageDrain the water tank Hoshizaki AMERICA, INC

KM-1900SWH/3, KM-1900SAH/3, KM-1900SRH/3 specifications

The Hoshizaki KM-1900 series, comprising the KM-1900SAH/3, KM-1900SWH/3, and KM-1900SRH/3 models, is recognized in the commercial ice-making industry for its exceptional performance and reliability. These machines are engineered for high efficiency, ensuring that businesses can meet their ice needs without compromising on quality or output.

One of the standout features of the KM-1900 series is its impressive ice production capability. With a production capacity of up to 1900 pounds of ice per day, these machines are designed to cater to high-demand environments such as restaurants, bars, and hotels. The energy-efficient operation of the KM-1900 series not only helps businesses save on electricity costs but also contributes to environmental sustainability, an increasing concern in today’s world.

The machines incorporate a sophisticated air-cooled condenser that aids in maintaining optimal ice production even in warmer conditions. This feature ensures a consistent performance throughout the year, regardless of external temperature fluctuations. Additionally, the KM-1900 models are equipped with a self-cleaning cycle, which simplifies maintenance and extends the longevity of the equipment. This automatic cleaning function helps reduce mineral buildup, thereby guaranteeing the ice’s purity and clarity.

In terms of design, the KM-1900 series showcases a durable stainless-steel exterior, which is both aesthetically pleasing and resistant to corrosion. The sleek design allows for easy integration into any commercial setting. The removable front panels also contribute to easier access for maintenance and service, minimizing downtime.

A significant technological advancement featured in this series is the unique “Kold-Dry” technology, which enhances the freezing process and ensures that the ice produced is harder and lasts longer. This feature is especially beneficial for businesses that require ice to stay intact for extended periods, such as seafood markets or catering services.

Furthermore, the KM-1900SAH/3, KM-1900SWH/3, and KM-1900SRH/3 models come with various ice types. The KM-1900SAH/3 produces traditional cubed ice suitable for drinks, while the KM-1900SWH/3 offers flake ice ideal for perishables. The KM-1900SRH/3 specializes in producing nugget ice, a favorite among beverage enthusiasts.

In summary, the Hoshizaki KM-1900 series stands out for its robust performance, innovative features, energy efficiency, and user-friendly design, making it an ideal choice for any commercial ice-making application.