Grindmaster PM45-B, PM4-B instruction manual Dispenser Operation Tips, Washing Parts

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Once the brix is set, use the same flavor set up on each dispensing head. The flavor used on a particular dispensing head can be changed if the brix and viscosity of the syrup remains the same.

Dispenser Operation Tips

1.To dispense the drink, depress and hold dispensing push button as long as needed.

2.After dispensing 2 liters consecutively allow a 15-30 second idling time before next usage.

3.Keep dispenser door closed and do not allow it to be open for a longer time than necessary.

4.Avoid a concentrate spillage inside the cabinet. If spillage occurs, clean immediately. If spillage is left unattended, over time it will dry out and be difficult to clean.

Care and Cleaning

Flushing the Dispensing System.

 

1.

Open the door cabinet and turn the flush switch to the FLUSH

 

 

 

 

 

 

position. The flush switch is located on the inside wall of the

 

 

Dispense

 

 

 

 

 

 

 

 

door and is labeled:

 

 

 

 

 

 

 

 

FLUSH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(Figure E)

 

By turning the switch to the FLUSH position the product pumps are disabled. The machine now can dispense water only.

2.Close the door and depress the far left dispensing switch for 30 seconds. Repeat this operation with all remaining dispensing switches.

3.Open the door and turn the flush switch to the DISPENSE position.

The flushing operation rinses the mixing chamber, static mixer, and dispensing nozzle. The flushing operation is required every day at closing or when the machine will not be in use for more than four hours.

Note: Flushing the dispensing system does not cause loss of cooling capacity.

Washing Parts

Parts such as the dispensing nozzle, static mixer and pick up tube assembly must be washed consistently every week to remove possible product build up. This will help to assure the correct mixing and dispensing of product especially when the product contains a pulp.

Removal of these parts does not require use of any tools. This is a simple hand operation and requires luke warm water and dishwashing detergent.

1.Flush dispensing system first.

Crathco® Post Mix Beverage Dispensers

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Contents Crathco Post Mix Beverage Dispensers Introduction Unpacking InstallationInstallation Notice Installing Your UnitFilling the Ice bank with Water › › ›Explanation of terms Operating and AdjustmentsSpecifications Brix SetupBrix Set Procedure Washing Parts Dispenser Operation TipsFigure F Product Pumps System CleaningPreventing Unauthorized Dispensing During Off Hours SanitizingMaintenance Troubleshooting Troubleshooting con’t Does ICE-BANK have no ICE or Partial ICE Around Coil Troubleshooting con’t Troubleshooting con’t Troubleshooting con’t Description Final Assembly ExplodedCondensing Unit Exploded View Dispensing Base Exploded View Replacement Pump Kits MAY be Ordered AS FollowsRefrigeration System Exploded View Evaporator ASSEMBLY/CABINET Cooling Pump Exploded View Upper Cabinet Exploded View Merchandiser Exploded View Accessory KIT Exploded ViewCrathco Post Mix Beverage Dispensers Crathco Post Mix Beverage Refrigeration Diagram Plumbing Diagram

PM45-B, PM4-B specifications

The Grindmaster PM45-B and PM4-B are two advanced machines designed for high performance in the coffee grinding industry. Both models have been engineered to cater to the needs of coffee enthusiasts and commercial establishments alike, making them ideal for cafes, restaurants, and specialty coffee shops.

One of the standout features of the PM45-B is its high-capacity grinding capability. Equipped with a powerful motor, this model allows for continuous operation, making it essential for busy environments where efficiency is key. The PM4-B, while slightly smaller, still offers impressive output, making it suitable for smaller setups or those with less demand without compromising on quality.

Both models incorporate precision-engineered burr grinders, which ensure a uniform grind size. The ability to control the grind size is crucial for brewing methods ranging from espresso to French press. Users can easily adjust the grind settings, providing versatility in coffee preparation and enhancing the flavor extraction during brewing.

Another important characteristic of the PM45-B and PM4-B is their innovative technology, including digital displays and programmable settings. These features enable baristas to save their preferred grind settings for different coffee types. This level of customization results in improved consistency, allowing users to replicate their favorite brew every time.

Durability is a hallmark of both the PM45-B and PM4-B, as they are made with high-quality materials that withstand heavy use. The robust construction ensures that these machines can endure the rigors of a commercial setting while maintaining performance over time.

Additionally, both grinders are designed with easy maintenance in mind. The accessible design of the burrs allows for quick cleaning, enabling operators to ensure hygiene and efficiency without lengthy downtime.

In summary, the Grindmaster PM45-B and PM4-B represent a blend of innovative technology and user-centric design. With their powerful motors, precision grinding capabilities, digital controls, and durable construction, these machines stand out in the market for anyone serious about coffee grinding. Whether for a bustling café or a smaller establishment, these grinders provide quality, reliability, and versatility, ensuring the perfect cup of coffee every time.
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