GE Monogram ZEK73WP manual Oven Door, Oven Shelves and Convection Roasting Rack, Inside of door

Page 35

Oven Door

The oven door is removable but it is heavy. You may need help removing and replacing the door.

To remove the door, open it a few inches to the special stop position that will hold the door open. Grasp firmly on each side and lift the door straight up and off the hinges.

NOTE: Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If hinges snap back against the oven frame, pull them back out.

TO CLEAN THE DOOR:

Inside of door:

●Because the area inside the gasket is cleaned during the self clean cycle, you do not need to clean this by hand. Any soap left on the liner causes additional stains when the oven is heated.

●The area outside the gasket can be cleaned with a scouring pad.

●Do not rub or clean the door gasket—the fiberglass material of the gasket has an extremely low resistance to abrasion. An intact and well-fitting oven door gasket is essential for energy-efficient oven operation and good baking results. If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

Outside of door:

●Use soap and water to thoroughly clean the top, sides and front of the oven door. DO NOT let water run down through openings in the top of the door. Rinse well. You can also use a glass cleaner to clean the outside glass of the door.

●Spillage of marinades, frait juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

●Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.

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GasketGasket

Oven Shelves and Convection Roasting Rack

The oven shelves and the convection roasting rack

mav be cleaned with a mild abrasive cleanser. After

.

cleaning, rinse the shelves and rack with clean water and dry with a clean cloth.

To remove heavy, burned-on soil, scouring pads may be used. After scrubbing, wash with soapy water, rinse well and dry.

Oven shelves and convection roasting rack may be cleaned in the self-cleaning oven but they will permanently discolor from the high heat.

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Contents Monogam. b--2z Questions? Call GE Answer Center@ ContentiIntroduction Write down the model and serial numbers Before using your oven, read this book carefullySave time and money. Before you request service If you need serviceRead W instructions before using this appliance Wortant Safety ~STRUCTIONSOven SeW-Cleaning OvenSave T~SE mSTRUCTIONS Explained Features of Your O~NFeature Index Explained 30,35Features of Your Oven Control Oven CONTROL, Clock and Tmer Increase and Decrease Pad Speed Child Lockout FeatureDisplay Messages Offset Shelf Before Using Your OvenUS~G Your Oven Oven ShelvesOven Light Adjusting Oven ThermostatShelf Positions Oven LightCookware for Convection Cooking What is Convection?When should you use Convection Bake or Convection Roast? Cowection COO~NGOFF CO~CTION BA~GAdapting Recipes For Convection Baking Multi-Shelf BakingCook Time How to Convection Time BakeTmed Convection BAmNG Quick Reminder How to Set Delay Start and Automatic Stop Convection BakeConvection Roasting Rack CO~CTION ROASTmGAdapting Recipes for Convection Roasting Roast When Using the Temperature ProbeProbe BA~G How to Set Your Oven for BakingROAST~G GU~E Tmed BA~NG How to Time BakeHow to Set Immediate Start and Automatic Stop BAmG How to Set Delay Start and Automatic Stop~pe of Food Shelf Position Pan PlacementPreheating Baking PansCakes Baking GuidesCookies PiesFrozen Roasti ROASTmGHam or Lamb Poultry Correct Placement of the Temperature ProbeROAST~G with T~ Probe Clear How to Set the Oven When Using the Temperature ProbeROAST~G with the Probe Questions and AnswersWhy is my roast crumbling when I try to carve it? Broil BROmmGShould I salt the meat before broiling? Why are my meats not turning out as brown as they should?BRO~ING Use of Aluminum FoilOven door should be open to the broil stop position BRO~~G GU~EBefore a Clean Cycle OPEMT~G T~ SELF-CLEANmG OWNClear OFF How to Set Oven for CleaningClean To Stop a Clean CycleHow to Set Delay Start of Cleaning After Self-CleaningMy oven shelves do not slide easily. What is the matter? Is the crackling sound I hear during cleaning normal?Should there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?To remove CAm Am CLEAN~GOven Lamp Replacement Broiler Pan and GridOutside of door Oven DoorOven Shelves and Convection Roasting Rack Inside of doorProbe CLEAN~G GU~EIf you need more help.. call, toll free QUESTIONS? USE this Problem SolverGE Answer Center 800.626.2000 Consumer information Service LmHome Repak Service Warranty Puh. No Y-8405 Part N,, D2588P1 Mnuioo Rev 5-Y2 cc

ZEK73WP, ZEK736GP specifications

The GE Monogram ZEK736GP and ZEK73WP are two high-end wall ovens that exemplify luxury and advanced cooking technologies, catering particularly to culinary enthusiasts who seek precision and performance in their kitchen appliances. These models are designed to offer an unmatched cooking experience while seamlessly integrating into modern kitchen designs.

One of the standout features of the GE Monogram ZEK736GP and ZEK73WP is their convection cooking technology. This innovative approach circulates hot air evenly throughout the oven, ensuring that food is cooked consistently and efficiently. The result is evenly browned, perfectly baked dishes every time. Additionally, both models come equipped with a precise temperature probe that allows users to monitor the internal temperature of meats and roasts, thereby eliminating any guesswork and ensuring perfect doneness.

The self-cleaning capability of these ovens is another convenience feature that elevates the user experience. With a simple setting, the oven heats up to extreme temperatures, turning food residue into ash that can be easily wiped away. This saves time and effort, allowing home chefs to focus more on cooking and less on cleanup.

Customization is a key characteristic of the GE Monogram ZEK736GP and ZEK73WP. With intuitive touch controls and multiple cooking modes, including Bake, Broil, and Roast, users can select the optimal settings for various recipes. Furthermore, these ovens offer a spacious interior, accommodating multiple dishes simultaneously, which is perfect for entertaining or family gatherings.

Both models also feature a sleek and stylish design, with high-grade stainless steel finishes that not only enhance their aesthetic appeal but also ensure durability. Special attention to detail in the design eliminates visible screws, providing a clean, professional look.

Smart technology integration is another highlight, allowing users to control and monitor the oven remotely through a smartphone app. This feature enables preheating the oven or checking on cooking progress without being in the kitchen, adding a level of convenience in today’s fast-paced lifestyle.

In summary, the GE Monogram ZEK736GP and ZEK73WP wall ovens are meticulously crafted for those who value high performance and refined style in their kitchen appliances. With features such as convection cooking, self-cleaning, intuitive controls, and smart technology integration, these ovens represent a significant investment in any culinary space, designed to inspire creativity and deliver exceptional results.
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