Troubleshooting Tips

Instructions

IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

SAFETY PRECAUTIONS

Care and Cleaning Operating Instructions Safety

■Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns.

■Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth.

■For your safety, never use your appliance for warming or heating the room.

■Do not let cooking grease or other flammable materials accumulate in or near the range.

■Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well- fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

■Flaming grease outside a pan can be put out by covering it with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.

■Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi- purpose dry chemical or foam-type fire extinguisher.

■Do not touch the surface units, the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact, the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first.

■Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door and metal trim parts above the door.

■REMEMBER: The inside surface of the oven may be hot when the door is opened.

■Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

■Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

Installation Instructions

COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F. and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

OVEN

■Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

■Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

■Keep the oven vent unobstructed.

■Keep the oven free from grease buildup.

■Place the oven shelf in the desired position while the oven is cool. If shelves must be handled when hot, do not let pot holder contact the heating elements.

■Pulling out the shelf to the stop-lock is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls.

■When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

■Do not use the oven to dry newspapers. If overheated, they can catch on fire.

■Do not use the oven for a storage area. Items stored in an oven can ignite.

■Do not leave paper products, cooking utensils or food in the oven when not in use.

JBS08PIC specifications

The GE Monogram JBS08PIC is a premium built-in electric single oven that combines sophistication with impressive cooking technology. This model is designed for those who appreciate quality and performance in their kitchen appliances. With a sleek design and professional look, it fits seamlessly into any high-end kitchen while offering a range of features that enhance the cooking experience.

One of the key features of the JBS08PIC is its True European Convection heating system. This advanced technology provides thorough and even cooking by utilizing a fan that circulates hot air throughout the oven cavity. Whether roasting a chicken or baking delicate pastries, the convection feature ensures consistent results, reducing cooking times and eliminating the need for manual rotation.

The oven boasts a large capacity of 5.0 cubic feet, providing ample space for multiple dishes at once. The interior is designed with smooth, easy-to-clean surfaces to make maintenance a breeze. Additionally, the oven is equipped with heavy-duty racks that are adjustable to accommodate various cooking needs, supporting everything from large roasts to baking sheets.

Another notable feature of the GE Monogram JBS08PIC is its advanced self-cleaning capability. The oven employs a high-heat cleaning cycle that burns off unwanted food residue, allowing homeowners to keep their oven in pristine condition with minimal effort. The self-cleaning process is complemented by a convenient steam cleaning option for lighter messes, making it user-friendly for everyday use.

The control interface of the JBS08PIC is designed with precision in mind. Its intuitive electronic controls provide easy access to a variety of cooking modes, including bake, broil, and roast. Users can precisely set temperatures, timers, and cooking durations with a simple touch, ensuring that every meal is prepared to perfection.

Safety is a priority in the design of the JBS08PIC, which includes features like a delay bake option and an automatic shut-off function. These features provide peace of mind for busy cooks who need to multitask in the kitchen.

Overall, the GE Monogram JBS08PIC offers a blend of elegance and functionality. Its impressive features, advanced cooking technologies, and reliable safety options make it a standout choice for culinary enthusiasts who demand the best from their kitchen appliances.