GE Monogram JBS08PIC Using the surface units, Instructions Safety Instructions, How to Set

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Instructions Safety Instructions

Using the surface units.

Throughout this manual, features and appearance may vary from your model.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is keeping the power level you set.

Be sure you turn the control knob to OFF when you finish cooking.

Surface Cookware Tips (on some models)

Cleaning Operating

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Not over 1 inch

Use medium- or heavy-weight cookware. Aluminum cookware conducts heat faster than other metals. Cast-iron and coated cast-iron cookware are slow to absorb heat, but generally cook evenly at low to medium heat settings. Steel pans may cook unevenly if not combined with other metals.

For best cooking results, pans should be flat on the bottom. Match the size of the saucepan to the size of the surface unit. The pan should not extend over the edge of the surface unit more than 1 inch.

Care and

Wok Cooking (on some models)

We recommend that you use only a flat-bottomed wok. They are available at your local retail store.

Do not use woks that have support rings. Use of these types of woks, with or without the ring in place, can be dangerous.

Placing the ring over the surface unit will cause a build-up of heat that will damage the porcelain cooktop. Do not try to use such woks without the ring. You could be seriously burned if the wok tipped over.

Troubleshooting Tips Installation Instructions

Use only flat-bottomed woks.

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Contents RangeElectric Congratulations You Are Now Part of the GE Family GE & You, a PartnershipSafety Precautions Troubleshooting Tips Care and Cleaning Operating Instructions SafetyOperating Instructions Care and Cleaning Installation Instructions Troubleshooting TipsCleaning Operating Using the surface unitsInstructions Safety Instructions How to SetHow to Set the Oven for Baking or Roasting Using the ovenSafety Instructions Operating Preheating and Pan PlacementSafety Troubleshooting TipsHow to Set the Oven for Broiling InstructionsBroiling Guide CommentsAdjust the oven thermostat-Do it yourself For Models with Only an Oven Temperature KnobType of margarine will affect baking performance Control Panel and Knobs Care and cleaning of the rangeSafety Instructions Painted SurfacesInstructions Care Cleaning Operating Instructions SafetyClean the shelves with an abrasive cleanser or steel wool Porcelain Enamel CooktopLift-Off Oven Door SafetyInstructions Operating Instructions Care and Cleaning Oven Heating ElementsOven Light Replacement on some models Operating Instructions SafetyTroubleshooting Tips Installation Broiler Pan & GridTo remove a surface unit Instructions Operating Instructions CareLift-Up Cooktop on some models You plug it backWiring must conform to National Electric Codes Cleaning Operating Instructions Safety InstructionsTroubleshooting Tips Installation Instructions Care Important Save these instructions for the localCare and Cleaning Installation Instructions Troubleshooting TipsPreparing the Opening Operating CleaningPower Cord Strain Relief Installation Flooring Under the RangeWire Power Cord Installation Wire Conduit InstallationRead these instructions completely and carefully Anti-Tip Device Installation Operating Instructions Safety InstructionsInstructions Care and Cleaning Leveling the RangeProblem Solver… Oven door is crooked Oven temperature tooHot or too cold Oven makesÇLuààààbÇJNd¡Uzw ÇLUp ÏOq³MU ÇL¼K¼q èÇdr ÇLuÏ´q ür ï·V # ³MU ÇAOp uüÉ Ãè ǶOl ¼OLW ¡·b¡Of r±uÇl ǯ·AUá ²BUz` ·AGOq ¢FKOLUÜ¢FKOLUÜ ·uw Ǽš±W »Kq èÇš¥t ²BUz` ǯ·AUá ±uÇl¡BuÏÇ ¡·GDO·NU ÅHUzNU ´LJs ±IšÉ UüÌ ÇLK·N¶W ÇAºuå Åæ ¢A·Fq Çæ ´LJs±¼·FLš ´Juæ ¼DºOW ÇDNw è¥bÇÜ ÇFMU´W èÇ·MEOn ·ºJr ±HU¢O` ¶j ¯OHOW«KOt ¢¹Uç Ãê w- ÇÏüç £r ÇbÇq Åv ÇLH·UÍ «Kv ÅGj·ºLOd Ãè K»¶Oe ÇHdæ ¶j ¯OHOW ²UÁ èèl ÇL¼¶o Ç·¼»Os¡L¼U ÇDFUå ¢ºX Çè üá «Kv ¡uFNU ÇFBUüÉ ¢MIOj ¡uUÜ ¡Cl·IUÁ GOdÉ LMOuåÇ üUzo HOºW ǧ·FLUä è´LJs ÇAuê057¬r §r 2-52,1§r 5,2 Çb³s¥dÇüÉ Ïü¤W è»Hi Ekam Rettoh ¶dǬw ¨bHp .¡¼NuW Ç·MEOn äq ±s Ç·ºJr ±HU¢O` p- ´LJs ¬¼q .§Ut B¶·t ±s ¡U§·IU±W ŧº¶t ±U ±H·UÍÈÇLHU¢O` Ç·ºJr u¥W ¢MIFNU Js èU¡uæ ±UÁ w- ÇLHU¢O`¢MEOHt ¡ULub ÇFMU´W ÇIOU§w Ç·MEOOn DdÇÒÇÜ Ç¶uü§KOs ÇBOMw ±s KHdæ ÇbÇKw ÇI¼rÇHdæ µW-¢b «MUd ÇHdæ ¡UÈ p¢ADn ¢MEn £r è±s ǼD` ´¼Ij ¡ºOY Çgduá ¢ºX ´b´p Ç¥bé l ÇAuÇ´W 訶JW è«UÁÇLub çHq ·MEOn Çü¢bÇÏê ÇKuÍ Çè Ç·»e´s ÏüÌ p- ¯OHOW ±s K»UüÌ ±¼·IOLU ǧº¶t Çü¢bÇÏê, ÇKuÍ p06 ±l ¡š§·Op ¯Of w- Çè ±GDv è«UÁ w- FNU »UüÌ Ç·MIOj Ãè«OW l-Çü £r .ǼDºOW Çu¥bÇÜ p¡UOb Ç·MIOj Ãè«OW ²En Cq,-à ²·UzZ «Kv èKºBuä ÇMOdÇæ ÒÇW ²En £r .è§UÎÇ ºq ñu²OU ¯uÈ ü¡l ±KKOK·dÇJNd¡UzOW ÇL·DK¶UÜ ÇDNw §D` ÇH·ºW Ç«bÇÏÇJNd¡Uzw K·uOq Ç«bÇÏ OU²·t Çè ·MEOHtÇHd ¨d´j ±l ±U§uüÉ w- ǼKJOs ¢d¯OV§ààààšã ǧààà·»b±X ÇÐÇ .ÇMºU§àààOW §àààšãÇ ·uààOq §KJOs ³d¢e, 05/06 uX,- 042-022 .ÇbèOW Ç·d¯OV ¢FKOLUÜ ¢ºc´dÜr ž²IšÈ ±U²l «Lu±w ¤NUÒ ¢¼·FLq Ãæ ´LJMp ¢eÇæÇLubǺq ±U³u ±šzr ¡AJq ¢ºLOd籚zr ¡AJq ÇHdæ ¥dÇüÉ Ïü¤W ¤bDZ¼·IOr ³u Ç·¼»Os «MBd uÜ ³u ³cÇ

JBS08PIC specifications

The GE Monogram JBS08PIC is a premium built-in electric single oven that combines sophistication with impressive cooking technology. This model is designed for those who appreciate quality and performance in their kitchen appliances. With a sleek design and professional look, it fits seamlessly into any high-end kitchen while offering a range of features that enhance the cooking experience.

One of the key features of the JBS08PIC is its True European Convection heating system. This advanced technology provides thorough and even cooking by utilizing a fan that circulates hot air throughout the oven cavity. Whether roasting a chicken or baking delicate pastries, the convection feature ensures consistent results, reducing cooking times and eliminating the need for manual rotation.

The oven boasts a large capacity of 5.0 cubic feet, providing ample space for multiple dishes at once. The interior is designed with smooth, easy-to-clean surfaces to make maintenance a breeze. Additionally, the oven is equipped with heavy-duty racks that are adjustable to accommodate various cooking needs, supporting everything from large roasts to baking sheets.

Another notable feature of the GE Monogram JBS08PIC is its advanced self-cleaning capability. The oven employs a high-heat cleaning cycle that burns off unwanted food residue, allowing homeowners to keep their oven in pristine condition with minimal effort. The self-cleaning process is complemented by a convenient steam cleaning option for lighter messes, making it user-friendly for everyday use.

The control interface of the JBS08PIC is designed with precision in mind. Its intuitive electronic controls provide easy access to a variety of cooking modes, including bake, broil, and roast. Users can precisely set temperatures, timers, and cooking durations with a simple touch, ensuring that every meal is prepared to perfection.

Safety is a priority in the design of the JBS08PIC, which includes features like a delay bake option and an automatic shut-off function. These features provide peace of mind for busy cooks who need to multitask in the kitchen.

Overall, the GE Monogram JBS08PIC offers a blend of elegance and functionality. Its impressive features, advanced cooking technologies, and reliable safety options make it a standout choice for culinary enthusiasts who demand the best from their kitchen appliances.