SECTION 1: SPECIFICATION INFORMATION
OPERATING CHARACTERISTICS
RACKS PER HOUR: |
| STEAM COIL TANK HEAT (CS/CSL MODELS ONLY): | |
248 | STEAM INLET PRESSURE (PSIG) | ||
234 | STEAM CONNECTION NPT | 3/4” | |
DISHES OR GLASSES PER HOUR: |
| CONSUMPTION @ 15 PSIG (lbs/hr): |
|
| 60 | ||
6200 | MOTOR ELECTRICAL CHARACTERISTICS: |
| |
5850 |
| ||
PREWASH TANK CAPACITY (GALLONS): |
| DRIVE MOTOR HP | 1/4 |
| WASH MOTOR HP | 2 | |
16 | POWER RINSE MOTOR HP | 2 | |
16 | PREWASH MOTOR HP: |
| |
WASH TANK CAPACITY (GALLONS): |
| 1 | |
| 2 | ||
15.4 | NOTE: Typical Electrical Circuit is based upon (1) 125% of | ||
|
| ||
PREWASH PUMP CAPACITY (GPM): |
| the full amperage load of the machine and (2) typical | |
120 | |||
270 | Edition. Local codes may require more stringent protec- | ||
|
| tion than what is displayed here. Always verify with your | |
WASH PUMP CAPACITY |
| electrical service contractor that your circuit protection is | |
GALLONS PER MINUTE (ALL MODELS): | 270 | adequate and meets all applicable national and local | |
|
| codes. These numbers are provided in this manual sim- | |
VENTING REQUIREMENTS (CFM)(100% CAP.): |
| ply for reference and may change without notice at any | |
INPUT END | 200 | given time. |
|
OUTPUT END | 400 |
|
|
TOTAL | 600 |
|
|
CONVEYOR SPEED (FPM): |
|
|
|
6.9 |
|
| |
6.5 |
|
| |
GALLONS PER RACK: |
|
|
|
.94 |
|
| |
1.00 |
|
| |
WATER TEMPERATURES:
PREWASH (RECOMMENDED)
WASH (MINIMUM)
RINSE (MINIMUM)
PREWASH (RECOMMENDED)
WASH (MINIMUM)
RINSE (MINIMUM)
FLOW PRESSURE (PSI)
FLOWRATE (GPM):
MINIMUM CHLORINE (PPM)