Miele H4881BP installation instructions Surround, Browning

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BAKE

SURROUND

Default temperature . . . 375 °F (190 °C)

The "SURROUND" function is a premium conventional baking mode. The oven heats with both the upper and lower heating elements without the convection fan.

Use this function for:

–souffles, meringues,

–angel food cakes,

–cream puffs,

–cookies, cakes,

–cheesecakes,

–pies, quiche,

–baked potatoes.

The recommended positions are the 1st or 2nd runners from the bottom.

BROWNING

Default temperature . . . 375 °F (190 °C)

In the "BROWNING" function, food is heated from above.

Use this function for:

–browning meringue,

–melting a cheese topping,

–caramelizing a sugar topping as in crème brulee.

The recommended position is the 4th runner from the bottom.

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Contents Operating and Installation Instructions Oven 4881 BP Contents Baking tips Roast Important Safety Instructions InstallationOven use General notes Guide to the oven Timer touch control Guide to the displayTouch controls KeypadRoasting pan Oven accessoriesWire rack Grease filter Roast probeRotisserie Slide openerUsing the system lock Locking the ovenSystem lock To activate the system lockUsing the oven display Settings Language J ClockTemperatures Temperature F / C Oven LightTimer 1 and Timer VolumeTone Options Keypad toneDisplay Tone Short / LongReset Reset TemperaturesReset Settings Reset FavoritesBefore using the oven Heat the ovenConvection Bake 500F Selecting a function Using the ovenAdjusting the oven temperature Duration Delay StartPreheating Start time End timeAt the end of cooking Canceling a processTurning off the oven To cancel the timer Setting the timerSetting a timer Guide to the functions Page Bake Baking tipsBake Convection Bake Surround BrowningIntensive Roast Auto RoastConvection Roast Surround Roast Roasting tips Roasting in a covered potRoasting on the rack Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef Master Chef TurkeyTips for use Poultry MeatFish PizzaBroil BroilMA I Broil Convection Broil Rotisserie Broil Broiling tips Favorites At the end of Sabbath SabbathSabbath Dehydrate DehydrateProof ProofDefrosting tips DefrostDefrost Cleaning AccessoriesAppliance front Stainless steelPerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Refitting the oven door Removing the runnersLowering the upper heating element Self Cleaning Self Clean functionAutomatic door lock Once the oven has cooled, remove the ash with a damp spongeSelf Cleaning Changing the light bulb Changing the light bulbChanging the light bulb Why is there uneven browning? Possible fault Solution What if the oven does not heat? Possible fault SolutionWhy is a noise heard after turning the oven off? Http//store.miele.com Technical ServiceMieleCare Optional accessories Pizza panPizza stone Gourmet CasserolePage Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Electrical connection Data plateAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time

H4881BP specifications

The Miele H4881BP is a state-of-the-art built-in oven that epitomizes the brand's commitment to quality, innovation, and user-friendly design. This model exemplifies Miele's dedication to meeting the needs of both amateur and professional cooks alike, making it a standout choice in the premium kitchen appliance market.

One of the main features of the H4881BP is its spacious cooking capacity, which allows users to prepare large meals with multiple dishes simultaneously. With an impressive interior volume, this oven can accommodate multiple racks, making it ideal for family gatherings or dinner parties. The oven’s interior is finished with a sleek, easy-to-clean enamel that reduces the buildup of residue and makes maintenance a breeze.

The H4881BP is equipped with Miele’s advanced PerfectClean enamel, ensuring that cleaning is simplified. This innovative surface prevents food from sticking, allowing for a quick wipe-down after cooking. Moreover, the oven features a self-cleaning function, greatly enhancing convenience for users who want to spend less time on maintenance and more time enjoying their culinary creations.

In terms of cooking technologies, the H4881BP boasts a variety of cooking modes, including conventional, fan-assisted, and intense heat options. The combination of these settings offers unparalleled versatility for all types of cooking tasks, from baking delicate pastries to roasting meats to perfection. The integrated True Convection technology ensures even heat distribution, resulting in consistent cooking results.

An additional highlight of this model is its intuitive controls. The Miele H4881BP incorporates a user-friendly touchscreen interface with clear settings and options that simplify operation. The oven also features automatic programs that guide users through the cooking process, making it easier to achieve professional-quality results at home.

Safety is a priority with the H4881BP, which includes features such as a cooling fan, which maintains a safe exterior temperature, and a child lock to prevent accidental operation. The built-in timer and temperature probe further enhance cooking precision, allowing users to monitor their dishes closely.

Overall, the Miele H4881BP is a remarkable piece of kitchen technology that combines advanced features, superior design, and exceptional functionality. Its blend of performance and convenience makes it an excellent investment for anyone serious about cooking and looking to elevate their culinary prowess.