Miele H4680B installation instructions Anti-splash tray, Catalytic side panels

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Optional accessories

Anti-splash tray

The anti-splash tray may be placed in the roasting pan to reduce splattering of drippings from meat or poultry.

The anti-splash tray is coated with PerfectClean enamel and can be easily cleaned with a sponge and dish soap.

Rotisserie

The rotisserie evenly broils and adds a finishing touch to items such as stuffed meat, ties roasts, poultry, and kabobs by gently turning the skewer during the broiling function.

The skewer is inserted into the rotisserie motor in the back panel.

Catalytic side panels

The catalytic side panels are inserted behind the side runners and protect the interior walls from soiling.

Please state the oven model when ordering.

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Contents Operating and Installation Instructions Oven 4680 B Contents Contents Installation Important Safety InstructionsOven use General notes Guide to the oven Keypad Timer touch controlGuide to the display ATouch controlsBaking tray, roasting pan, wire rack Oven accessoriesNon-tip safety notches Roast probe Grease filterSlide opener To activate the system lock Using the system lockLocking the oven System lockUsing the oven display Settings Clock Language JTemperatures Oven Light Temperature F / CKeypad tone Timer 1 and TimerVolume Tone OptionsTone Short / Long DisplayReset Favorites ResetReset Temperatures Reset SettingsHeat the oven Before using the ovenConvection Bake 500F Adjusting the oven temperature Using the ovenSelecting a function Preheating Delay StartDuration End time Start timeTurning off the oven Canceling a processAt the end of cooking Setting a timer Setting the timerTo cancel the timer Guide to the functions Page Baking tips BakeBake Convection Bake Browning Surround BakeIntensive Auto Roast RoastConvection Roast Surround Roast Roasting poultry Roasting tipsRoasting in a covered pot Roasting on the rackUsing the roast probe Using the roast probeRoast Please note Master Chef Turkey Master ChefTips for use Pizza PoultryMeat FishBroil BroilMaxi Broil Convection Broil Rotisserie Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Stainless steel CleaningAccessories Appliance frontPerfectClean To make cleaning easier Cleaning the oven cavity by handRemoving the oven door Cleaning Refitting the oven door Removing the runners Removing the ceiling panel Removing the back panelCatalytic liners Cleaning at high temperaturesChanging the light bulb Changing the light bulbChanging the light bulb Why is there uneven browning? Possible fault Solution Frequently asked questionsWhat if the oven does not heat? Possible fault Solution Why is a noise heard after turning the oven off?MieleCare Technical ServiceHttp//store.miele.com Gourmet Casserole Optional accessoriesPizza pan Pizza stoneCatalytic side panels Anti-splash trayPage Installation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Data plate Power supplyInstaller Please leave these instructions with the consumer Electrical connectionAppliance and Cut-out Dimensions Installing the oven Set the time

H4680B specifications

The Miele H4680B is a premium built-in oven that exemplifies the brand's commitment to delivering high-quality, durable products for discerning home chefs. Renowned for its performance and innovative technology, the H4680B combines precision cooking with elegant design, making it a cornerstone of any modern kitchen.

One of the standout features of the H4680B is its advanced MasterChef automatic programs. With over 100 preset cooking options, these programs take the guesswork out of meal preparation. Whether it's baking, roasting, or grilling, users can select a program that aligns with their culinary needs, ensuring ideal results every time. The oven's PerfectClean finish also facilitates effortless cleaning, as its special enamel surface repels dirt and grease, minimizing the need for intensive scrubbing.

The H4680B is equipped with Miele's innovative Moisture Plus technology, which introduces steam during the cooking process. This feature is particularly beneficial for baking bread and roasting meats, as it helps to achieve superior texture and flavor. The addition of steam ensures that foods retain their moisture, resulting in succulent and flavorful dishes.

Another impressive characteristic of this oven is its intelligent MultiLingua user interface, which simplifies the cooking experience. The display provides clear guidance on settings and cooking times, allowing for intuitive operation. Additionally, connectivity features enable users to control the oven remotely through the Miele@home app, providing greater flexibility for modern lifestyles.

The oven boasts a spacious interior, accommodating up to two baking trays simultaneously, perfect for family meals or entertaining guests. The consistent heat distribution offered by the Miele convection system ensures even cooking results, whether baking complex pastries or slow-roasting large cuts of meat.

Safety is also paramount in the design of the H4680B; it comes with features such as a safety shut-off system and a cool-touch door, minimizing risks during operation. Energy efficiency is another critical aspect, with an A+ energy rating that reduces environmental impact while conserving utility costs.

In conclusion, the Miele H4680B is a sophisticated oven that brings together innovative technology, user-friendly features, and striking design. Its combination of performance, flexibility, and ease of use makes it ideal for both novice cooks and experienced chefs alike, embodying Miele's philosophy of quality and excellence in every kitchen.