Vulcan-Hart ECO4S ML-52501, ECO4C ML-52503 Temperature Knob When Not Timing Product, Roast Button

Page 11

Temperature Knob (When Not Timing Product)

1.Sets the roast temperature when the Roast Button light is lit. The Roast Button light can be turned on by pressing the Roast Button.

2.Sets the hold temperature when the Hold Button light is lit. The Hold Button light can be turned on by pressing the Hold Button.

Temperature Knob (When Timing Product)

1.Sets the roast temperature when the Roast Button light is lit. The Roast Button light cannot be changed by pressing the Roast Button.

2.Sets the hold temperature when the Hold Button light is lit. The Hold Button light cannot be changed by pressing the Hold Button.

Roast Button Light (If On) - (While Not Timing Product)

Indicates the roast mode is selected. This means:

1.The displayed temperature settings will be for the roast temperature except for the time that the light in the Thermometer Button is lit.

2.Rotating the Thermostat Knob will change the roast set temperature.

3.Cook time can be adjusted using the Timer Knob.

4.The time displayed is the initial set cook time.

5.It is possible to select the Hold mode using the Hold Button.

Roast Button Light (If On) - (While Timing Product)

Indicates the roast mode is selected. This means:

1.The displayed temperature settings will be for the roast temperature except for the time that the light in the Thermometer Button is lit.

2.Rotating the Temperature Knob will change the roast set temperature.

3.It is not possible to select the Hold mode using the Hold Button.

4.The time displayed is the time counted down from the initial cook time set.

Roast Button

1.Lights the Roast Button light. See Roast Button Light above.

2.Selects the Roast mode.

3.Has no effect if timing in the Hold mode.

– 11 –

Image 11
Contents Installation Table of Contents Option Bake GeneralUnpacking InstallationInstallation Codes and Standards Installing Basic OvenLeveling Assembling the Chimney and Flue ExtensionElectrical Connections Electrical DataAssembling Stacked Ovens CastersLeveling Controls Models ECO4S and ECO4D/ECO6D Ovens Fig OperationCooking Using the ECO4S and ECO4D/ECO6D OvensBefore First USE PreheatingThermostat Control Temperature Display When Not Timing ProductTemperature Display When Timing Product Controls Model ECO4C/ECO6C Ovens FigRoast Button Light If On While Timing Product Temperature Knob When Not Timing ProductTemperature Knob When Timing Product Roast Button Light If On While Not Timing ProductTimer Control Hold Button Light Gentle Bake ButtonStop/Start Button Hold ButtonUsing the ECO4C/ECO6C Ovens TWO-SPEED FAN SwitchOven Lamp Switch On / OFF / Oven Cool SwitchError Messages ECO4C/ECO6C Ovens Operating Hints Roast and Hold OperationProper Utensils Cooking Guidelines Models ECO4S and ECO4D/ECO6D Ovens Roast Temperature Optional Stainless Steel Oven Interior Power OutageCleaning Replacing Lamps MaintenanceService and Parts Information

ECO4D ML-52502, ECO6C ML-52505, ECO6D ML-52504, ECO4S ML-52501, ECO4C ML-52503 specifications

Vulcan-Hart is a leading name in the commercial kitchen equipment sector, and its ECO series exemplifies cutting-edge technology combined with efficient performance. Here we explore five remarkable models: ECO4C ML-52503, ECO4S ML-52501, ECO6D ML-52504, ECO6C ML-52505, and ECO4D ML-52502. Each model boasts unique features and characteristics tailored to meet the demands of modern foodservice operations.

The ECO4C ML-52503 offers versatility and efficiency, designed with a four-burner configuration. The burners are crafted for optimal heat distribution, enabling chefs to achieve precise cooking outcomes. Its durable construction ensures longevity, while the easy-to-clean surfaces help maintain kitchen hygiene. The adjustable legs provide stability on uneven surfaces, catering to various kitchen layouts.

Next, the ECO4S ML-52501 is engineered with energy efficiency in mind. This model includes special insulation technology that minimizes heat loss, thus reducing energy consumption. Additionally, the model features a safety ignition system that ensures reliable startups. Its user-friendly controls allow precise temperature adjustments, making it a favorite among chefs seeking control over their cooking processes.

Moving on to the ECO6D ML-52504, this model features a combination of six burners and an impressive frying capacity. The incorporation of advanced frying technology allows for superior crispiness and reduced oil absorption, enhancing food quality. It also includes a built-in grease management system, ensuring a safer cooking environment and easier maintenance.

The ECO6C ML-52505 stands out with its innovative design tailored for maximum cooking efficiency. With six powerful burners and a spacious cooking surface, this model can handle high-volume cooking demands seamlessly. It is equipped with a high-performance burner system that delivers rapid heating and improved fuel efficiency, catering to busy kitchens.

Last but not least, the ECO4D ML-52502 is a well-rounded model featuring four burners and a heavy-duty construction that can withstand the rigors of daily use. Its ergonomic design simplifies operation, with intuitive controls that enhance usability. The model is also equipped with safety features, including flame failure protection and an automatic shut-off system, prioritizing safety in fast-paced kitchen environments.

In conclusion, Vulcan-Hart’s ECO series, including the ECO4C ML-52503, ECO4S ML-52501, ECO6D ML-52504, ECO6C ML-52505, and ECO4D ML-52502, demonstrates a commitment to innovation, safety, and efficiency. Each model is specifically designed to meet diverse cooking needs, ensuring that commercial kitchens operate smoothly while maintaining the highest standards of food quality.