Recipes
Barbequed Cheddar Burgers
Position | : | Closed |
Selector | : | Grill |
Plates | : | Grill |
Serves | : | Makes 4 Burgers |
Ingredients
•1 ½ pounds lean ground beef
•1/3 cup purchased barbecue sauce
•1 teaspoon garlic powder
•1 teaspoon salt
•1 teaspoon ground black pepper
•1 cup grated cheddar cheese
•4
•Lettuce leaves
•Sliced tomatoes
Directions
Mix first 4 ingredients in large bowl until blended. Mix in pepper. Shape meat mixture into 4 patties. Cover and chill for ½ hour. Preheat grill on sear. Place the patties evenly spaced on the lower grill plates. Close the grill and cook the burgers to desired doneness. Grill for 4 to 6 minutes, (internal temperature of 280ºF to 330ºF). Place burgers on bottom halves of buns. Top with cheddar cheese, lettuce, tomatoes and upper halves of buns.
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1/25/2010 1:53:46 PM |