Fisher & Paykel OR61 installation instructions Baking chart, Grilling chart

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Oven cooking charts

The times and temperatures in the cooking charts are a guide only and are based on the oven being preheated first (except in the case of FAN GRILL).

Baking chart

 

FAN FORCED

 

 

BAKE

 

 

 

Food

Shelf

Temp

Time

Shelf

Temp

Time

 

position

(oC)

(min)

position

(oC)

(min)

Baked foods

 

 

 

 

 

 

 

 

Light fruit cake

1

135 - 155

90

-120

1

150

90

- 120

Banana cake

1

160 - 170

60

- 65

1

160 - 170

55 - 60

Biscuits

2-3

175 - 180

0 - 12

3

175 - 180

10 - 12

Scones

3

210 - 220

10

- 15

3

225

10 - 15

Slices

2

160 - 175

20

- 25

2

160 - 180

20 - 25

Meringues

2-3

100 - 120

55

- 65

2

100 - 120

60 - 70

Sponge

1

165 - 185

20

- 30

2

170 - 190

20 - 30

Chicken - whole (per 500g)

1

175 - 180

30

- 35

1

180

30 - 35

Custard tart - pastry case

1

170 - 190

14

- 16

1

180 - 200

14 - 48

Custard tart - filling

1

170 then

6 - 8

1

170 then

6 - 8

then

then

150*

150*

 

 

30 - 35*

 

30 - 35*

 

 

 

 

 

* This is a two-stage baking process: adjust the temperature after the first stage.

Grilling chart

Food

Toast

Sausages (well done)**

Chicken (whole)

GRILL

Shelf Temp position (oC)

4225

3 225

Time (min)

50 - 60 secs/side

10 - 15

FAN GRILL

Shelf Temp position (oC)

1175 - 180

Time (min)

30 - 35 per

500 g

**When grilling thicker items such as sausages, turn often to ensure even browning.

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Contents Installation instructions Page Contents Safety and warnings Important safety instructions Dimensions and clearances Installation instructionsInstalling your cooker Electrical connection PowerConnecting the cable Anti-tip brackets Page Page Oven controls and setting the clock Illuminated symbols ButtonsTo set the clock Conditioning the oven Conditioning the warmer drawer some models onlyTo start cooking Using the oven and warmer drawerWhen you have finished cooking During cookingOven functions ALL ModelsEIGHT-FUNCTION Models only ADD Oven cooking charts Grill FAN GrillBaking chart Grilling chartRoasting chart Food Temp oC Minutes per Internal 500 gGrilling Oven cooking tipsBaking RoastingUsing the timer Automatic cooking To set the oven for automatic cooking‘On’ indicators ‘Hot surface’ indicatorsUsing the radiant cooktop ‘On’ indicators some models onlyCookware Care and cleaning What? How?How?Important Ceramic Glass Cooktop Element bowls enamel and element support crosses Removing and refitting the oven door Drop-down grill elementReplacing the oven light bulb Turn the power to the cooker off at the wall Problem Possible cause What to do Baking too Brown on topBaking too brown on bottom Cracked thick TroubleshootingProblem Possible cause What to do Cakes have CrustCentre Problem Possible cause What to do Baking takingToo long to cook Oven notWarranty and service Before you call for service or assistanceProduct details Page Page Page PN 590642 B F&P Italy PN 1104485-ß2 11.2013
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OR61 specifications

The Fisher & Paykel OR61 is a versatile and innovative cooking appliance that combines advanced technology with user-friendly features to elevate the culinary experience in any kitchen. This impressive range cooker is designed to cater to both amateur cooks and seasoned chefs alike, making it an ideal addition to a modern home.

One of the standout features of the OR61 is its dual-fuel capability, which combines the precision of a gas cooktop with the consistent performance of an electric oven. This dual-fuel design allows users to harness the benefits of both cooking methods, offering optimal temperature control and superior cooking results. Whether simmering sauces or baking delicate pastries, the OR61 is engineered to meet diverse cooking needs.

The cooktop features six powerful gas burners, including a dual-wok burner that can deliver high heat for stir-frying and other Asian cooking styles. Each burner comes with easy-to-use, ergonomic controls and has a flame-failure safety device, ensuring that the gas supply automatically shuts off if the flame goes out. This enhances safety while providing peace of mind during cooking.

Equipped with a spacious and well-lit oven, the OR61 offers generous capacity, allowing for multiple dishes to be cooked simultaneously. The oven features a self-cleaning function, which utilizes high temperatures to burn off food residues, making maintenance a breeze. Additionally, the oven is fitted with a range of cooking modes, including bake, broil, and convection, ensuring even heat distribution for perfectly cooked meals every time.

The OR61 also boasts cutting-edge technologies such as the ActiveVent system, which optimizes moisture levels in the oven for better baking results, and AeroTech technology, providing consistent temperatures and even heat circulation throughout the oven cavity. These features are particularly beneficial for baking, ensuring that cakes rise beautifully and bread develops the perfect crust.

In terms of design, the Fisher & Paykel OR61 showcases a sleek and modern aesthetic, available in multiple finishes to seamlessly blend with any kitchen décor. Its professional-style handles and user-friendly interface further enhance its appeal, making it not just a functional appliance but also a stylish centerpiece.

Overall, the Fisher & Paykel OR61 is an exceptional choice for culinary enthusiasts seeking a high-quality, feature-rich cooking experience. Its combination of innovative technology, safety features, and elegant design makes it a standout appliance for contemporary kitchens.