Fisher & Paykel OR61 Problem Possible cause What to do Baking taking, Too long to cook, Centre

Page 35

 

 

Troubleshooting

 

33

 

 

 

 

Problem

Possible cause

What to do

 

 

 

 

 

Baking taking

Shelf position too low.

Move shelf position up by one.

 

too long to cook

Temperature too low.

Raise the temperature.

 

 

 

 

 

Shiny trays/tins being used.

Use dark, dull baking tins and pans: they

 

 

absorb heat more quickly and speed up

 

 

 

the cooking process.

 

 

 

 

 

 

Baking tin too large.

Use the tin size stated in the recipe.

 

 

 

 

 

Incorrect function eg

Try changing to a fan function. Fan ovens

 

CLASSIC BAKE.

speed up cooking and distribute heat

 

 

 

more evenly; they also increase the rate

 

 

 

of browning.

 

Cake has fallen in

Baking temperature too low.

Raise the temperature.

 

the centre

 

 

 

 

 

 

 

 

 

Opening the door too early in baking.

Do not open the door until at least 3/4 of the cooking time has passed: a sudden burst of cold air can make cakes sink in the middle.

 

Baking time too short.

Increase cooking time.

 

 

 

 

Proportions of ingredients

Check recipe.

 

incorrect.

 

Oven not

Clock not set.

Set the clock. Refer to ‘Oven controls and

working

 

setting the clock’ for instructions.

but cooktop

 

 

Oven set for automatic

See section ‘Automatic cooking’.

elements

cooking.

 

working

 

 

 

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Contents Installation instructions Page Contents Safety and warnings Important safety instructions Electrical connection Power Installation instructionsInstalling your cooker Dimensions and clearancesConnecting the cable Anti-tip brackets Page Page Oven controls and setting the clock To set the clock Illuminated symbolsButtons Conditioning the warmer drawer some models only Conditioning the ovenDuring cooking Using the oven and warmer drawerWhen you have finished cooking To start cookingALL Models Oven functionsEIGHT-FUNCTION Models only ADD Grill FAN Grill Oven cooking chartsGrilling chart Baking chartFood Temp oC Minutes per Internal 500 g Roasting chartRoasting Oven cooking tipsBaking GrillingUsing the timer To set the oven for automatic cooking Automatic cooking‘Hot surface’ indicators ‘On’ indicators‘On’ indicators some models only Using the radiant cooktopCookware What? How? Care and cleaningHow?Important Ceramic Glass Cooktop Element bowls enamel and element support crosses Drop-down grill element Removing and refitting the oven doorReplacing the oven light bulb Turn the power to the cooker off at the wall Baking too brown on bottom Problem Possible cause What to do Baking tooBrown on top Crust TroubleshootingProblem Possible cause What to do Cakes have Cracked thickOven not Problem Possible cause What to do Baking takingToo long to cook CentreProduct details Warranty and serviceBefore you call for service or assistance Page Page Page PN 590642 B F&P Italy PN 1104485-ß2 11.2013
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Manual 28 pages 54.09 Kb

OR61 specifications

The Fisher & Paykel OR61 is a versatile and innovative cooking appliance that combines advanced technology with user-friendly features to elevate the culinary experience in any kitchen. This impressive range cooker is designed to cater to both amateur cooks and seasoned chefs alike, making it an ideal addition to a modern home.

One of the standout features of the OR61 is its dual-fuel capability, which combines the precision of a gas cooktop with the consistent performance of an electric oven. This dual-fuel design allows users to harness the benefits of both cooking methods, offering optimal temperature control and superior cooking results. Whether simmering sauces or baking delicate pastries, the OR61 is engineered to meet diverse cooking needs.

The cooktop features six powerful gas burners, including a dual-wok burner that can deliver high heat for stir-frying and other Asian cooking styles. Each burner comes with easy-to-use, ergonomic controls and has a flame-failure safety device, ensuring that the gas supply automatically shuts off if the flame goes out. This enhances safety while providing peace of mind during cooking.

Equipped with a spacious and well-lit oven, the OR61 offers generous capacity, allowing for multiple dishes to be cooked simultaneously. The oven features a self-cleaning function, which utilizes high temperatures to burn off food residues, making maintenance a breeze. Additionally, the oven is fitted with a range of cooking modes, including bake, broil, and convection, ensuring even heat distribution for perfectly cooked meals every time.

The OR61 also boasts cutting-edge technologies such as the ActiveVent system, which optimizes moisture levels in the oven for better baking results, and AeroTech technology, providing consistent temperatures and even heat circulation throughout the oven cavity. These features are particularly beneficial for baking, ensuring that cakes rise beautifully and bread develops the perfect crust.

In terms of design, the Fisher & Paykel OR61 showcases a sleek and modern aesthetic, available in multiple finishes to seamlessly blend with any kitchen décor. Its professional-style handles and user-friendly interface further enhance its appeal, making it not just a functional appliance but also a stylish centerpiece.

Overall, the Fisher & Paykel OR61 is an exceptional choice for culinary enthusiasts seeking a high-quality, feature-rich cooking experience. Its combination of innovative technology, safety features, and elegant design makes it a standout appliance for contemporary kitchens.
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