Fisher & Paykel CG363MLD manual Important safety instructions

Page 8

US CA

6Safety and warnings

Important safety instructions!

Have your appliance installed and properly grounded by a qualified installer in accordance with the installation instructions.

Ensure that a manual gas shut-off valve is installed in a location accessible after installation. Be sure to have the installer show you how to turn off the gas and electrical supply.

Use this appliance only for its intended purpose as described in this user guide.

This appliance cannot be used in the event of a power failure. Do not attempt to operate the appliance during power failure.

Wear proper apparel. Loose fitting or hanging garments should never be worn while using the appliance.

Turn the pot handles to the side or the back of the appliance away from the reach of children. Handles should not be positioned over adjacent burners.

Always check that you have turned the burners off when you have finished cooking. Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers that may ignite.

Before using the appliance, ensure that all burners have been assembled correctly. Do not operate a burner without all burner parts in place.

Always keep flammable wall coverings, curtains or drapes a safe distance from your appliance. For safety reasons, the burner flame size should be adjusted so it does not extend beyond the edge of the cookware.

Use cookware of the appropriate size and construction for the type of cooking. This appliance is equipped with burners of different sizes. Cookware must be matched to the size of the burner. Select utensils with flat bottoms large enough to cover the burner flames. The use of undersize utensils will expose a portion of the burner flames to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.

We recommend raising the pan supports first then placing the pan on them (the pan supports are not primarily designed for lifting pans).

Do not stand on this gas appliance.

For safety reasons, do not store items of interest to children above or at the back of the appliance - children climbing on the appliance to reach items could be seriously injured.

When deep-frying in fat, be sure the pan is large enough not to cause an overflow from bubbling of the fat. Do not deep-fry foods with a high moisture content or food covered with frost.

Do not let cooking grease or other flammable materials accumulate near the appliance.

Do not repair or replace any part of the appliance unless specifically recommended in this user guide. All other servicing should be referred to a qualified technician.

Glazed cooking utensils - only certain types of glass, glass/ceramic earthenware, or other glazed utensils are suitable for cooktop service without breaking due to sudden change in temperature.

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Contents User guide What to do if YOU Smell GAS Contents US CA Introducing your CookSurface Before using your CookSurfaceIntroduction Safety and warnings Explosion HazardHot Surface Hazard Important safety instructions Important safety instructions US 8 Using your CookSurface Power buttonOperating the CookSurface Press the on/offUsing your CookSurface 9 US Using your CookSurface KeylockUsing the CookSurface’s special talents Cooking guidelinesCooking tips Simmering, keeping food warm, and cooking riceSearing steak Using a wok For stir-fryingCare and cleaning What to doCleaning the ceramic glass Ceramic cooktop cleanerMelts and spills that require immediate attention Trim ring Ceramic glassTo clean the pan support pins Burner head Pan support pinOn/Off power button Control dial Cleaning the on/off power button and the control dialsTo clean the burner head To change the settings, follow these steps US 18 Sound preference settingsChanging the settings Sound preference settings 19 US Sound SettingsProblem Possible causes What to do TroubleshootingTroubleshooting chart There is an unpleasant Gas smellThere is an electricity FailureTo clear the alert code and fix the problem Alert codesAlert codes 23 US Individual burner codesAlert code Possible causes What to do BarsUS 24 Alert codes Entire CookSurface codesWarranty and service Before you call for service or assistanceProduct details ModelMise EN Garde Table des matières CA FR Présentation de votre surface de cuisson Avant dutiliser votre surface de cuissonConsignes de sécurité et mises en garde Mise EN GardeConsignes de sécurité et mises en garde Consignes de sécurité importantes Consignes de sécurité importantes Placez votre poêle sur les pièces dappui US 34 Utilisation de votre surface de cuissonUtilisation de la surface de cuisson Utilisation de votre surface de cuisson 35 US Tournez le bouton pour régler la flamme avec précisionUtilisation de votre surface de cuisson Verrouillage des réglagesRecommandations pour la cuisson 37 US Conseils pour la cuissonPour cuire des steaks juteux et savoureux Recommandations pour la cuissonGrillage des steaks Utilisation dun wok Pour faire un sautéEntretien et nettoyage Plis ou tout autre dommageNettoyage du verre céramique Sucre, sirops sucrés, confitures et geléesNettoyant de surface de cuisson en céramique Anneau de finition Verre céramiquePour nettoyer les pièces dappui Tête de brûleur Pièces dappuiPour nettoyer la tête du brûleur Touche dalimentation On/Off Bouton de réglageUS 44 Réglages de préférence sonore Modification des réglagesPour modifier les réglages, suivez ces étapes Le bouton pour sélectionner chaque réglageRéglages de préférence sonore 45 US Réglages sonoresTableau de dépannage Problème Causes possibles Solution46 Dépannage Dépannage Codes derreur Pour effacer le code derreur et régler le problèmeCode derreur Causes possibles Solution Codes derreur 49 USCodes de brûleur individuel BarresUS 50 Codes derreur Codes pour lensemble de la surface de cuissonGarantie et réparation Informations sur le produitModèle Date dachat Acheteur Détaillant Banlieue VillePage Page US CA