Fisher & Paykel Essential Fisher and Paykel Oven Troubleshooting Tips

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Troubleshooting

27

If you can’t find an answer to your problem in the chart below, or if the problem cannot be fixed, you will need technical help. Contact your Authorised Service Centre or Customer Care.

Problem

Possible cause

What to do

The oven is not

No power supply to the

Check that the oven is connected to the power

heating and the

oven.

supply and the power is turned on. If it is and

oven light is off.

 

the oven still doesn’t work, there may be a

 

 

power failure in your home or area.

 

Models with analogue 120’

Set the oven to manual mode by turning the

 

timer: the oven has not

timer knob clockwise to the symbol.

 

been set to manual mode.

 

 

Models with electronic

Set the clock. See ‘Oven controls and setting

 

clock: the clock has not

the clock’ for instructions.

 

been set.

 

Electronic clock

The power to the oven

Set the clock. See ‘Oven controls and setting

models: 0.00 is

has been turned on or

the clock’ for instructions.

flashing in the clock

restored after a power

 

display and the

failure.

 

oven will not work.

 

 

The oven light does

The light bulb has blown.

Replace the bulb. See instructions in ‘Care and

not come on, but

 

cleaning’.

the oven is heating.

 

 

Condensation:

Food has high moisture

Some condensation is normal. You can wipe

droplets of water in

content or local climate

the droplets off with a soft cloth.

or around oven (e.g.

(temperature, humidity) is

 

on control panel,

contributing to

 

oven door, rubber

condensation.

 

seal framing the

 

 

cavity, surrounding

 

 

cabinetry).

 

 

Fan noise and

A cooling fan in the oven

This is normal and requires no action.

ventilation air are

runs to keep the oven

 

coming from the

door and control panel

 

oven both during

cool at all times. It may

 

and after use.

continue to run after the

 

 

oven has been turned off.

 

Uneven baking

Oven not properly

Put the food in the oven only when the

results.

preheated.

temperature indicator light has gone out.

 

Incorrect function,

See ‘Baking charts’ for recommendations.

 

bakeware, cooking time,

 

 

or shelf position.

 

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Contents User guide Page Contents Safety and warnings Important safety instructions Page To set manual mode Oven controls and setting manual modeTemperature Function Knob To set cooking with auto-offClock Display Oven controls and setting the clockTemperature knob Touch controls Touch controls First use First use During cooking Using your ovenWhen you have finished cooking Bake Oven functionsTo set the timer Using the electronic timerTo change or cancel the timer When the time is upTo select a volume To change the Timer VolumeWhen the cooking time is over When auto-off is setCooking with auto-off To set the oven for cooking with auto-offTo set the oven for automatic cooking To Cancel Auto -off When the stop time is reachedBaking charts Scones Small cakesApple pie 160 35-45 Custard tart 150-170 15-20 SconesWhat? How? Care and cleaningSliding shelf Removing and refitting the oven door To refit a side rack and catalytic panel To remove a side rack and catalytic panelRemoving the sliding shelf supports OB60S7 model Replacing the oven light bulbOB60S4 model Slide out the inner pane Clean the glass Cleaning the door glassTo remove the inner pane and clean the glass Check the rubber pads are in place To refit the inner paneSlide guides Open the door fully and close the leversTroubleshooting Before you call for service or assistance Warranty and servicePage NZ AU

OB60S specifications

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