Fisher & Paykel OB60S manual Oven functions, Bake

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Oven functions

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Depending on your model, your oven may only have some of these functions.

OVEN LAMP

Only the oven light comes on. It remains on in all the cooking functions.

BAKE

This is the traditional method of baking. It is best to bake on only one shelf at a time in this function. Ideal for large cakes and dishes that bake for several hours.

GRILL

Use with the oven door closed and the temperature set no higher than 225°C. For best results, use the shelf position 4 when you want quick browning (eg toast).

DEFROST

Only the oven fan comes on. Use with the temperature set to off (O). The fan circulates air around the oven, speeding up the defrosting process by approximately 30%. Note: this function is not for cooking food.

FAN FORCED

Great for multi-shelf cooking. The consistent temperature ensures baking is well risen. Cookies are crisp on the outside and chewy in the middle, meat and poultry are deliciously browned and sizzling while remaining juicy and tender.

FAN GRILL

Use with the oven door closed and the temperature set no higher than 220°C. Ideal for roasting tender cuts of meat and poultry. Use the lower shelf positions for larger items eg a whole chicken.

WARM

Use this function to keep cooked food hot and to warm plates and serving dishes. To reheat food from cold, set the temperature to 150°C and reduce it to 70-100°C only when the food is piping hot. Note: this function is not for cooking food and the temperature cannot be set higher than 150°C.

FAN BAKE

Ideal for dishes like lasagne that need to brown on top and also single trays of small cakes or biscuits that bake in less than an hour.

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Contents User guide Page Contents Safety and warnings Important safety instructions Page To set manual mode Oven controls and setting manual modeTemperature Function Knob To set cooking with auto-offTemperature knob Touch controls Oven controls and setting the clockClock Display Touch controls First use First use When you have finished cooking Using your ovenDuring cooking Bake Oven functionsTo set the timer Using the electronic timerTo change or cancel the timer When the time is upTo select a volume To change the Timer VolumeWhen the cooking time is over When auto-off is setCooking with auto-off To set the oven for cooking with auto-offTo set the oven for automatic cooking To Cancel Auto -off When the stop time is reachedBaking charts Scones Small cakesApple pie 160 35-45 Custard tart 150-170 15-20 SconesWhat? How? Care and cleaningSliding shelf Removing and refitting the oven door To refit a side rack and catalytic panel To remove a side rack and catalytic panelRemoving the sliding shelf supports OB60S4 model Replacing the oven light bulbOB60S7 model To remove the inner pane and clean the glass Cleaning the door glassSlide out the inner pane Clean the glass Check the rubber pads are in place To refit the inner paneSlide guides Open the door fully and close the leversTroubleshooting Before you call for service or assistance Warranty and servicePage NZ AU

OB60S specifications

The Fisher & Paykel OB60S is a sophisticated built-in oven that expertly combines modern technology and elegant design, making it an excellent choice for culinary enthusiasts and everyday cooks alike. This appliance offers a multitude of features that enhance the cooking experience while ensuring exceptional results.

One of the standout characteristics of the OB60S is its spacious oven capacity. With 60 liters of usable space, it provides ample room for cooking large meals or multiple dishes simultaneously. This is particularly beneficial for families or individuals who frequently entertain guests, as it allows for efficient meal preparation without compromising on quality.

The oven incorporates advanced cooking technologies such as the ActiveVent system, which facilitates optimal airflow for uniform cooking results. This technology ensures that heat is evenly distributed throughout the oven, helping to eliminate hot spots and allowing dishes to cook thoroughly. Whether baking, roasting, or broiling, users can expect consistent and reliable outcomes.

Another notable feature is the EasyClean function, which simplifies the cleaning process. This function activates pyrolytic self-cleaning, where the oven heats to high temperatures to incinerate food residues and spills, reducing them to ash. As a result, users can enjoy a hassle-free cleanup experience, allowing them to focus more on cooking rather than maintaining their appliance.

The OB60S is equipped with intuitive controls that make it easy for users to navigate settings and adjust cooking modes. The user-friendly interface includes a digital display and a selection of cooking modes, ranging from conventional baking to fan bake and grill settings. This versatility caters to a variety of culinary needs, empowering users to experiment with different cooking styles.

Safety is also a priority in the design of the Fisher & Paykel OB60S. It comes with a triple-glazed door that stays cool to the touch, ensuring that accidental burns are minimized. Additionally, the oven features a child lock function, providing peace of mind for those with young children at home.

In summary, the Fisher & Paykel OB60S offers a blend of functionality and elegance. With its spacious capacity, advanced cooking technologies, self-cleaning capabilities, and user-friendly controls, this built-in oven is designed to meet the demands of modern cooking while ensuring safety and convenience. Whether preparing everyday meals or gourmet dishes, the OB60S stands as a reliable companion in the kitchen.
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