Thermador SCD302 Timed Cooking, To Start NOW and Stop Automatically, Touch Bake or Convection or

S Oven Care and Use ManualOven Operation

Timed Cooking

COOK								CONVECTION
	TIME				BAKE CONVECTION ROAST
						UPPER OVEN			LOWER OVEN
	COOK	STOP	1	2	3
						BAKE	OFF		BAKE	OFF
	TIME	TIME
	TIMER 1	TIMER 2	4	5	6	BROIL	SELF		BROIL	SELF
							CLEAN			CLEAN
	CLOCK	OVEN	7	8	9	CONVECTION	CONVECTION		CONVECTION	CONVECTION
		LIGHT					ROAST			ROAST
				0

Note: This example is for a double oven. Other oven controls may look slightly different. Use this function to have the clock automatically turn off the oven.

Note: Food left in the oven, after the oven has turned off, may overcook.

The Timed Cooking functions use the clock to automatically turn off the oven. Food left in the oven after it has turned off may overcook.

TO START NOW AND STOP AUTOMATICALLY:

Note: Before using timed cooking, make sure the clock is set to the correct time of day (See Page 6).

WHAT YOU WILL DO

1.Touch BAKE or CONVECTION or

CONVECTION ROAST

2.While mode flashes, touch number pads to select desired oven temperature (200° to 550°F).

Example: touch 3, 2, 5 for 325°F.

After 3 seconds the oven starts heating.

3.Touch COOK TIME

4.While mode flashes, touch number pads 1, 3, 0 to set 1 hour, 30 minutes.

Enter cooking time from 5 minutes to 11 hours and 55 minutes.

After 3 seconds the Time of Day (4:15) will reappear.

When oven is preheated, the display will show Time of Day, oven temperature, oven and TIMED. If you touch STOP TIME, the time the oven will turn off displays momentarily and then returns to the Time of Day.

WHAT YOU WILL SEE

							°
					CONV
				325°
					CONV
				100°
				CONV
						PREHEAT			ON
0:00				100°
	COOK TIMED CONV
		U	OVEN			PREHEAT			ON
1	30			100°
				CONV
H R
			TIMED
						PREHEAT			ON
		U	OVEN
4:15				100°
			TIMED	CONV
		U	OVEN			PREHEAT		ON

4:22 325°

TIMED CONV

UOVEN

Page 23