Thermador SCD302 manual Solving Operational Problems, Problem Problem Solving

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S Oven Care and Use Manual

Oven Maintenance

Solving Operational Problems

Before calling for service, check the following to avoid unnecessary service charges.

 

PROBLEM

PROBLEM SOLVING

 

 

OVEN

STEPS

 

 

 

 

 

 

 

All the numbers touched

The numbers were touched too rapidly. Be sure you remove your finger from

 

 

do not appear in display

the number pad between digits. Example: 4, 0, 0.

 

 

 

 

 

 

 

F-1 to F-9, FC, FF, F- or Fr

Touch OFF or turn power off at the circuit breaker, wait 3 minutes and turn

 

 

flash in the display

it back on. If condition persists, note the code number and call an authorized

 

 

 

 

servicer.

 

 

 

 

 

 

F-7

This is caused by close contact to the control panel for more that 32 seconds,

 

 

 

 

such as someone leaning against the controls or objects hanging in front of

 

 

 

 

controls. Follow previous solution.

 

 

 

 

 

 

Clock and timer

Make sure there is proper electrical power to the oven.

 

 

do not work

See the CLOCK and TIMER sections on Pages 7 & 8.

 

 

 

 

 

 

 

Cooling fan continues to

The fan turns off automatically when the electronic components have cooled

 

 

run after oven is turned off.

sufficiently.

 

 

 

 

 

 

Oven will not work

Make sure there is proper electrical power to the oven.

 

 

 

 

Check the circuit breaker or fuse box to your house.

 

 

 

 

 

 

Oven light does

Replace or reinsert the light bulb if loose or defective. See Page 30.

 

 

not work

Touching the bulb with your fingers may cause the bulb to burn out quickly.

 

 

 

 

Oven light does not work if CLEAN mode is set.

 

 

 

 

 

 

Oven temperature is

The oven thermostat needs adjustment. See the OVEN TEMPERATURE

 

 

too hot or too cold

CALIBRATION in Do-It-Yourself Maintenance, Page 33.

 

 

 

 

 

 

Oven will not self-clean

The oven temperature is too high to set the self-clean operation.

 

 

 

 

Allow the oven to cool to room temperature and reset the controls.

 

 

 

 

Be sure you have touched CLEAN.

 

 

 

 

 

 

The oven door will not

Allow the oven to cool below the locking temperature.

 

 

unlock

 

 

 

 

 

 

 

Oven is not clean

Heavily soiled ovens may need to self-clean again or for a longer

 

 

after the clean cycle

period of time. Heavy spillovers with soft or liquid centers should be wiped up

 

 

 

 

before starting the clean cycle. See Self-Cleaning the Oven, Pages 26 and 27.

 

 

 

 

 

 

HOW TO OBTAIN SERVICE

For authorized service or parts information, call 800/ 735-4328.

We want you to remain a satisfied customer. If a problem does come up that cannot be resolved to your satisfaction write to Thermador Customer Support Call Center, 5551 McFadden Avenue, Huntington Beach CA, 92649 or call: 800/ 735-4328.

Please include the Model Number, Serial Number and Date of Original Purchase/Installation.

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Contents Thermador Built-In Oven Care & Use ManualSincerely ThermadorTable of Contents Important Safety Notice Please read all instructions before using this applianceSafety for ALL Appliances Safety for the OvenLA Sécurité Pour Tous LES Appareils Veuillez lire les instructions entières avant de continuerDans lévénement que lhabillement personnel LA Sécurité Pour LE FourFeature Index Explained Features of Your OvenModels SC301 Models SCD302, SCD272Description of Touch Pad Functions What YOU will Hear What YOU will see WhatYou Will Hear And SeeInvalid Entry Three short beeps To SET the Clock Setting the ClockTo Recall Time of DAY To SET the Timer Setting theTimerWhen Time is UP To Cancel TimerGeneral OvenTips Oven Racks To Change the Oven Mode and / or Temperature To Cancel BAKE, Convection or Convection RoastBake, Convection or Convection Roast To SET BAKE, Convection or Convection RoastBakingTechniques Bake ModeProofingTechniques General GuidelinesConvectionTechniques Convection ModeDehydratingTechniques Breads-Yeast Bake and Convection ChartNPH 425 F 218ºC WithToppings 20-30 minCookies Temp. / Time Bake Convection Temperature / Time CakesDesserts Temp. / Time Temperature / Time PiesPie Crusts See Convection Roasting Charts on Pages 18 Convection Roast ModeConvection RoastTechniques 2-piece broil pan is suitable for Convection RoastTemperature Meat Roasting ChartPoultry Roasting Chart Foods Recommended for Broil Mode Broil ModeBroil Techniques UtensilsTo SET Broil BroilTo Stop Broiling or to Turn the Oven OFF Touch OFF for oven being usedBroiling Chart To Start NOW and Stop Automatically Timed CookingTouch Bake or Convection or Touch Cook TimeTo Start and Stop Automatically Child Lockout To Cancel Child LockoutTo SET Child Lockout What YOU will DoadnBefore YOU SELF-CLEAN Self-CleaningThe OvenClose oven door and touch Clean To Start SELF-CLEANING ImmediatelyOven Care How to use the Oven Cleaning ChartPart Cleaning Method Oven Finishes / Cleaning MethodReplacing the Oven Light Do-It-Yourself MaintenanceBefore replacing bulbs, turn off oven circuit Hour Clock or Centigrade Format Turn electric power to the oven OFF at the circuit breakerPull the hinges out of the slots in the oven front frame Fully open the oven doorDoor Hinge To Replace the Oven DoorOven Temperature Calibration Signals and Control Panel DisplayIf Connecting to 208/120 Volts Baking Problem Cause Solving Baking ProblemsProblem Problem Solving Solving Operational ProblemsFor authorized service or parts information, call 800 Oven Care and Use Manual What is Covered Thermador Built-In Oven WarrantyWhat is not Covered Warranty Applications

SCD302 specifications

The Thermador SCD302 is a standout addition to modern kitchens, combining luxury, functionality, and cutting-edge technology. This 30-inch built-in refrigerator reflects the brand's commitment to quality and performance, offering a premium solution for food preservation.

One of the primary features of the SCD302 is its innovative cooling system, which utilizes a dual refrigeration system. This technology ensures that the refrigerator and freezer compartments maintain optimal temperatures by preventing the mixing of air between the two. Such a design is crucial for preserving the freshness of perishable items, reducing odors, and improving overall efficiency.

The exterior of the SCD302 is sleek and sophisticated, made from high-quality stainless steel, which not only adds a modern aesthetic but also provides durability. The integrated design allows the appliance to blend seamlessly with cabinetry, creating a streamlined look in any kitchen. Additionally, the advanced touch control panel offers intuitive operation, allowing users to easily adjust settings and monitor performance.

Inside, the SCD302 boasts a spacious interior with adjustable shelving, providing flexibility to accommodate various food items. The shelves are made from tempered glass, which is both sturdy and easy to clean. Furthermore, the refrigerator is equipped with LED lighting, illuminating the interior to make locating ingredients effortless while adding a touch of elegance.

Thermador integrates innovative technologies such as the Home Connect feature, which allows users to control and monitor the refrigerator remotely via smartphone. This smart technology enables notifications for temperature changes and alerts for door openings, ensuring peace of mind and optimal food storage.

Another notable characteristic is the Star-K certification, which caters to kosher households. This certification allows the refrigerator to be used in accordance with kosher practices, ensuring it meets strict guidelines.

In terms of energy efficiency, the Thermador SCD302 is designed with eco-friendly features, making it compliant with rigorous energy standards. This not only benefits the environment but also helps reduce energy bills.

In conclusion, the Thermador SCD302 embodies luxury and innovation, offering a sophisticated solution for modern food storage. With its dual refrigeration system, integrated design, smart technology, and energy efficiency, this refrigerator is an essential appliance for anyone seeking to elevate their kitchen experience.