Amana ACO1860A owner manual IMPORTANT Safety Infomation

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iMPORTANT SAFETY INFOMATION

WARNING

When using electrical equipment, basic safety precautions should be followed to reduce the risk of burns, electrical shock, fire, or injury to persons.

1.READ all instructions before using equipment.

2.READ AND FOLLOW the specific

"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 3.

3.This equipment MUST BE GROUNDED. Connect only to properly GROUNDED outlet. See "GROUNDING INSTRUCTIONS" on page 6.

4.Install or locate this equipment ONLY in accordance with the installation instructions in this manual.

. Some products such as whole eggs and sealed containers--for example, closed glass jars--may explode and SHOULD NOT be HEATED in this oven.

6.Use this equipment ONLY for its intended use as described in this manual. Do not use corrosive

chemicals or vapors in this equipment. This type of oven is specifically designed to heat or cook. It is not designed for industrial or laboratory use.

7.As with any equipment, CLOSE SUPERVISION is necessary when used by CHILDREN.

8.DO NOT operate this equipment if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

9.This equipment, including power cord, must be serviced ONLY by qualified service personnel. Special tools are required to service equipment. Contact nearest authorized service facility for examination, repair, or adjustment.

10.DO NOT cover or block filter or other openings on equipment.

11.DO NOT store this equipment outdoors. DO NOT use this product near water--for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.

12.DO NOT immerse cord or plug in water.

13.Keep cord AWAY from HEATED surfaces.

14.DO NOT let cord hang over edge of table or counter.

15.See door cleaning instructions in "Care and Cleaning" section of manual on page 42.

16.Do not use this oven for commercial purposes. It is made for household use only.

17.Clean the ventilating hood frequently.

18.Do not allow grease to accumulate on the hood or filters.

19.Use care when cleaning the venttilating hood filters. Corrosive cleaning agents such as lye-based oven cleaners may damage the filters.

20.When flaming foods under the hood, turn the fan on.

21.Suitable for use above both gas and electric cooking equipment 36 inches or less wide.

CAUTION

To reduce the risk of fire in the oven cavity:

a.DO NOT overcook food. Carefully attend equipment if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

b.Remove wire twist-ties from paper or plastic bags before placing bag in oven.

c.KEEP oven DOOR CLOSED, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel, if materials inside the oven should ignite. Fire may spread if door is opened.

d.DO NOT use the cavity for storage. DO NOT leave paper products, cooking utensils, or food in the cavity when not in use.

SAVE THESE INSTRUCTIONS

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Contents Owners Refer to IMPORTANT Safety Infomation IMPORTANT Safety Infomation Important Safety Information Installation To avoid risk of personal injury, electrical shock orYour Safety First Proper installation is the installers responsibilityBe Sure to Read the Following Safety Instructions Read this entire manual before you beginMake Sure YOU have Enough Space and Support Inside uppercabinetBackdraft damper / duct connector One power cord clamp One dark-colored mounting screwPARTS, TOOLS, Materials Following Parts are Supplied with the OvenInstallation Prepare the Electrical Connections Prepare the Venting System Remember AS YOU InstallVenting Examples For 3 1/4x10 SystemsFor 6 Round Systems Total LengthDo not Pull or Stretch the Blower Wiring ROOF-VENTED InstallationWALL-VENTEDINSTALLATION Prepare the Venting BlowerROOM-VENTED Recirculating Installation Prepare the Wall and Upper Cabinet for Installation Measure and Tack / Tape UP the TemplatesDrill the Holes in the Wall and Upper Cabinet Install the Mounting Plate Oven Must be Connected to AT Least ONE Wall StudInstallation Attach the Oven to the Wall I1 I K I supply Features Microwave Oven FeaturesOven Specifications ACO1860AB/AW/ACOven Control Panel EelsFeatures Kitchen Timer OperationLearn about Your Microwave Oven HelpLight Timer Touch Light Timer pad. Press once for AM, twice for PMVent HI-LOW-OFF Light HI-LOW-OFFEasy Cook TM Hold WarmFavorite Recipe MORE/LESSCooking AT Lower Power Levels Cooking AT High Cook PowerCooking with More than ONE Cook Cycle Cooking Guide for Lower Power Levels Power LevelMicrowave Output HighSensor Operating Instructions Sensor Cooking GuideAdding or Subtracting Cook Time PizzaPopcorn PotatoVegetable ReheatWeight Conversion Chart Auto DefrostDefrosting Tips Touch Auto Defrost padAuto Defrost Chart Meat settingFood Setting AT Beep Beef Special Instructions LambFood Setting Chicken Food Setting FishCornish Hens TU RkeyTime Defrost USE of the TWO Position Metal RackTouch Time Defrost pad Touch Rapid Defrost I lb. padFish Power Cooking Time Level Getting the Best Cooking ResultsCooking Fish and Shellfish General Directions DirectionsMeat Cooking Appetizers Tips and Techniques RecommendedCooking Sauces Tips and Techniques Cooking Soups Tips and TechniquesPower Meat Level Meat Cooking TableCooking Time DirectionsPoultry Poultry PowerCooking Poultry General Directions Power Cooking Time Type of Pasta Level Type of Rice Power Cooking Time LevelPasta and Rice Pasta Cooking TableMaintenance Care and CleaningCharcoal Filter Replacement Cleaning the Grease FiltersCOOKTOP/NIGHT Light Replacement Oven Light ReplacementRecommended Utensil Microwave Utensil GuideDo not USE Metal Utensils Metal DecorationBefore Calling for Service Trouble ShootingProblem Possible Causes Question Questions and AnswersAnswer Amana Warranty Amana Appliances Factory ServiceFor more Information Amana Appliances Consumer Services Amana, Iowa Inside USA 319 622-5511worldwide
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