Amana Rfs9mp Before Calling for Service, Cleaning Discharge Air Vents, Cleaning Air Intake Filter

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Before Calling for Service

Cleaning Discharge Air Vents

Check for a buildup of cooking vapors along discharge louvers in back of oven monthly. Clean air vent with damp cloth to ensure proper airflow. Dry thoroughly.

Air vents

If oven does not operate:

•Confirm oven is plugged into dedicated circuit.

•Confirm oven is on grounded and polarized circuit. (Contact electrician to confirm.)

•Check fuse or circuit breaker.

If oven light does not work:

•Confirm light bulb is screwed in tightly.

•Confirm light bulb has not failed.

If oven operates intermittently:

•Check filter inlet and discharge areas for obstructions.

If oven does not accept entries when pad is pressed:

• Open and close oven door. Press pad again.

If oven malfunctions:

• Unplug oven, wait for 1 minute, and plug in oven.

Cleaning Air Intake Filter

CAUTION

To avoid overheating and oven damage, clean air filter regularly.

To avoid oven door damage, do not lift oven by oven door.

Filter is located below oven control panel. Clean air intake filter weekly for proper air flow. Wash filter in hot water and mild detergent. Do not use oven without filter in place. Remove filter to clean. To remove filter, grasp filter tab and slide out.

WARNING

To avoid electrical shock which can cause severe personal injury or death, do not remove outer case at any time. Only authorized servicer should remove outer case.

Any questions or to locate an authorized servicer, call 1-800-843-0304 inside U.S.A. 1-319-622-5511 outside U.S.A. If an automated telephone system is reached, select Commercial Microwave Ovens category. Warranty service must be performed by an authorized servicer. Amana also recommends contacting an authorized servicer if service is required after warranty expires.

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A—Filter tab

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Contents RFS9MP RFS11MP Contents Model Identification Important Safety Instructions Important Safety Instructions Equipment Placement Grounding Instructions InstallationUnpacking Equipment Radio InterferenceMenu Control PadsBreakfast or d dinner-Shows active menu DisplaysOperation Reviewing Preprogrammed Pads ProgrammingManual Time Entry Preprogrammed Number PadsDeactivating Control Panel Multiple Heating StagesDeactivating Preprogrammed Pad Reactivating Preprogrammed PadUser Options OP60 Allows power levels to be usedCleaning Splatter Shield Care and CleaningCleaning Interior, Exterior, and Door Changing Oven Light BulbCleaning Discharge Air Vents Before Calling for ServiceCleaning Air Intake Filter RFS9MP2 and RFS11MP2 WarrantiesFirst Year RFS9MPLW and RFS11MPLWOperating Preprogrammed Pads Quick Reference Instructions

Rfs9mp, rfs11MP specifications

The Amana RFS11MP and RFS9MP are commercial microwave ovens designed to meet the demands of various food service operations. These two models are engineered with advanced technology to provide high-quality cooking performance and exceptional reliability.

The Amana RFS11MP features a spacious 1.2 cubic foot cavity, accommodating large dishes and enabling efficient cooking for a variety of menu items. With a power output of 1100 watts, this model uses a combination of rapid cooking and innovative microwave technology to deliver consistent and even heating, significantly reducing cooking times while preserving the integrity of the food. The microwave operates with an easy-to-use digital control panel that offers pre-programmed cooking options, ensuring quick and precise operation.

On the other hand, the Amana RFS9MP is slightly more compact, with a 0.9 cubic foot capacity, making it ideal for establishments with limited kitchen space. Despite its smaller size, the RFS9MP also boasts a powerful 1000-watt microwave system that delivers efficient cooking and reheating capabilities. Similar to its counterpart, the RFS9MP features a user-friendly control panel and allows for customizable cooking options, thus enhancing its versatility in preparing diverse cuisines.

Both models incorporate Amana's unique technology, including a stacked heating mode that ensures food is heated from the top and bottom, resulting in better overall cooking quality. The high-speed cooking processes make these microwaves suitable for busy kitchens where time efficiency is critical.

Durability is a significant characteristic of the RFS11MP and RFS9MP models. They are constructed with stainless steel exteriors and interiors, ensuring longevity and easy maintenance. Their robust design complies with commercial kitchen standards, making them a suitable choice for restaurants, hotels, and catering services.

In addition to their impressive performance features, these microwaves prioritize safety as well. They come equipped with a safety interlock system, preventing accidental operation when the door is open. This thoughtful engineering ensures that operators can work confidently in fast-paced kitchen environments.

In conclusion, the Amana RFS11MP and RFS9MP serve as reliable, efficient, and powerful tools in commercial cooking. With their advanced technology, user-friendly controls, and durable construction, they cater to a range of cooking needs while enhancing productivity in busy food service operations.
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