Amana Rfs9mp Grounding Instructions Installation, Unpacking Equipment, Equipment Placement

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Grounding Instructions

Installation

WARNING

To avoid the risk of electrical shock or death, this equipment must be grounded.

WARNING

To avoid the risk of electrical shock or death, do not alter the plug.

This equipment MUST be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This oven is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Consult a qualified electrician or servicer if grounding instructions are not completely understood, or if doubt exists as to whether the equipment is properly grounded.

Do not use an extension cord. If the product power cord is too short, have a qualified electrician install a three-slot receptacle. This oven should be plugged into a separate 60 hertz circuit with the electrical rating as shown in the appropriate drawing. These models require a 120 supply voltage. When a microwave oven is on a circuit with other equipment, an increase in cooking times may be required and fuses can be blown.

Unpacking Equipment

•Inspect equipment for damage such as dents in door or dents inside oven cavity.

•Report any dents or breakage to source of purchase immediately. Do not attempt to use oven if damaged.

•Remove all materials from oven interior.

•If oven has been stored in extremely cold area, wait a few hours before connecting power.

Equipment Placement

•Do not install equipment next to or above source of heat, such as pizza oven or deep fat fryer. This could cause microwave oven to operate improperly and could shorten life of electrical parts.

•Do not block or obstruct oven filter. Allow access for cleaning.

Radio Interference

Microwave operation may cause interference to radio, television, or similar equipment. Reduce or eliminate interference by doing the following:

•Clean door and sealing surfaces of oven according to instructions in “Care and Cleaning” section.

•Place radio, television, etc. as far as possible from oven.

•Use a properly installed antenna on radio, television, etc. to obtain stronger signal reception.

NEMA 5-20R/5-20P

120V–20AMP

RFS9*

RFS11*

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Contents RFS9MP RFS11MP Contents Model Identification Important Safety Instructions Important Safety Instructions Equipment Placement Grounding Instructions InstallationUnpacking Equipment Radio InterferenceMenu Control PadsBreakfast or d dinner-Shows active menu DisplaysOperation Reviewing Preprogrammed Pads ProgrammingManual Time Entry Preprogrammed Number PadsDeactivating Control Panel Multiple Heating StagesDeactivating Preprogrammed Pad Reactivating Preprogrammed PadUser Options OP60 Allows power levels to be usedCleaning Splatter Shield Care and CleaningCleaning Interior, Exterior, and Door Changing Oven Light BulbCleaning Air Intake Filter Before Calling for ServiceCleaning Discharge Air Vents RFS9MP2 and RFS11MP2 WarrantiesFirst Year RFS9MPLW and RFS11MPLWOperating Preprogrammed Pads Quick Reference Instructions

Rfs9mp, rfs11MP specifications

The Amana RFS11MP and RFS9MP are commercial microwave ovens designed to meet the demands of various food service operations. These two models are engineered with advanced technology to provide high-quality cooking performance and exceptional reliability.

The Amana RFS11MP features a spacious 1.2 cubic foot cavity, accommodating large dishes and enabling efficient cooking for a variety of menu items. With a power output of 1100 watts, this model uses a combination of rapid cooking and innovative microwave technology to deliver consistent and even heating, significantly reducing cooking times while preserving the integrity of the food. The microwave operates with an easy-to-use digital control panel that offers pre-programmed cooking options, ensuring quick and precise operation.

On the other hand, the Amana RFS9MP is slightly more compact, with a 0.9 cubic foot capacity, making it ideal for establishments with limited kitchen space. Despite its smaller size, the RFS9MP also boasts a powerful 1000-watt microwave system that delivers efficient cooking and reheating capabilities. Similar to its counterpart, the RFS9MP features a user-friendly control panel and allows for customizable cooking options, thus enhancing its versatility in preparing diverse cuisines.

Both models incorporate Amana's unique technology, including a stacked heating mode that ensures food is heated from the top and bottom, resulting in better overall cooking quality. The high-speed cooking processes make these microwaves suitable for busy kitchens where time efficiency is critical.

Durability is a significant characteristic of the RFS11MP and RFS9MP models. They are constructed with stainless steel exteriors and interiors, ensuring longevity and easy maintenance. Their robust design complies with commercial kitchen standards, making them a suitable choice for restaurants, hotels, and catering services.

In addition to their impressive performance features, these microwaves prioritize safety as well. They come equipped with a safety interlock system, preventing accidental operation when the door is open. This thoughtful engineering ensures that operators can work confidently in fast-paced kitchen environments.

In conclusion, the Amana RFS11MP and RFS9MP serve as reliable, efficient, and powerful tools in commercial cooking. With their advanced technology, user-friendly controls, and durable construction, they cater to a range of cooking needs while enhancing productivity in busy food service operations.
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